facebook share image   twitter share image   pinterest share image   E-Mail share image

Sopapillas

This is a flat bread that is easy to prepare, and is usually served with something sweet to put on top. Honey or cinnamon sugar. I prefer it with honey butter. Sometimes it can be served with guacamole...

Author: Allrecipes Member

Sopapillas

This is a flat bread that is easy to prepare, and is usually served with something sweet to put on top. Honey or cinnamon sugar. I prefer it with honey butter. Sometimes it can be served with guacamole...

Author: Allrecipes Member

Sopapillas

This is a flat bread that is easy to prepare, and is usually served with something sweet to put on top. Honey or cinnamon sugar. I prefer it with honey butter. Sometimes it can be served with guacamole...

Author: Allrecipes Member

Nana Dot's Irish Soda Bread

This was my mom's mothers recipe (my Nana Dot) and has been passed down for generations, direct from Ireland. If you like soda bread, this is awesome!

Author: JerzPixelPusher

Nana Dot's Irish Soda Bread

This was my mom's mothers recipe (my Nana Dot) and has been passed down for generations, direct from Ireland. If you like soda bread, this is awesome!

Author: JerzPixelPusher

Ketogenic Bread

Make sure when you make this recipe, that you place baking paper in the tray while baking. The first time I did this was without baking paper. Trust me, this is not what you want to be scraping out of...

Author: rene

Apple Cider Oatmeal Bread

This quick bread takes only a handful of ingredients to make. Just make sure you use sparkling apple cider, as regular apple cider will not work.

Author: thedailygourmet

Banana Pancake Pops

Banana pancake pops will cook easy and taste great. Warning: very addictive once tried. Don't worry if the first couple are darker then the rest. You'll get used to how long they should fry.

Author: mkristi18

Butternut Squash Flatbread

On a diet? Want a change from plain old veggie pizza? Try this colorful and flavorful twist. Dusting the baking sheet with cornmeal prevents dough from sticking and gives it a lil' crunch.

Author: SlimCookins

Brazilian Cheese Puffs (Pao de Queijo)

This savory little snack is a perfect appetizer or party food. I'm borrowing this recipe from my Brazilian friend Crislei who is so kind enough to share this foolproof recipe.

Author: Mama & her Girls

Stovetop Grilled Mint Flatbreads

This thin flatbread is a great alternative to tortillas and considering it is an unleavened type of bread it is pretty fast and easy to make. It can be served as a wrap or accompaniment to salads and barbeque....

Author: Kristina S

Brazilian Cheese Puffs (Pao de Queijo)

This savory little snack is a perfect appetizer or party food. I'm borrowing this recipe from my Brazilian friend Crislei who is so kind enough to share this foolproof recipe.

Author: Mama & her Girls

Butternut Squash Flatbread

On a diet? Want a change from plain old veggie pizza? Try this colorful and flavorful twist. Dusting the baking sheet with cornmeal prevents dough from sticking and gives it a lil' crunch.

Author: SlimCookins

Spiced Applesauce Bread

This applesauce bread is made with applesauce and spices. It is moist, delicious, and great in lunch boxes. I also like it spread with cream cheese or peanut butter.

Author: LOUISE

Spiced Applesauce Bread

This applesauce bread is made with applesauce and spices. It is moist, delicious, and great in lunch boxes. I also like it spread with cream cheese or peanut butter.

Author: LOUISE

Brazilian Cheese Puffs (Pao de Queijo)

This savory little snack is a perfect appetizer or party food. I'm borrowing this recipe from my Brazilian friend Crislei who is so kind enough to share this foolproof recipe.

Author: Mama & her Girls

Spiced Applesauce Bread

This applesauce bread is made with applesauce and spices. It is moist, delicious, and great in lunch boxes. I also like it spread with cream cheese or peanut butter.

Author: LOUISE

Vickie's Beer Bread

Very quick, easy & delicious

Author: Vickie

Quick and Easy Spinach Bread

If you like garlic and spinach, this one's for you! You can use it as an appetizer (sliced) or just cut in half and serve with pasta sauce for dipping. It makes a meal for two!

Author: ANCH

Almond Flour Banana Bread

For anyone trying to avoid wheat/grain products, this is for you! A yummy, nutty bread that is wonderful for breakfast and snacks.

Author: Janice

Indian Chapati Bread

This chapati recipe is simple and delicious. Serve this Indian flatbread with curries or use it as a sandwich wrap. Enjoy!

Author: INSHA87

Indian Chapati Bread

This chapati recipe is simple and delicious. Serve this Indian flatbread with curries or use it as a sandwich wrap. Enjoy!

Author: INSHA87

Spinach and Artichoke Dip Stuffed Crescent Rolls

Flaky, buttery crescent rolls stuffed with favorite spinach and artichoke dip and oozing melted feta and whipped yummy cream cheese.

Author: Sahara B

Miss Betty's Super Quick Dinner Rolls

These three ingredient rolls are easy and quick! A great last minute addition to any meal.

Author: Peach822

Spicy Cheese Quick Bread

This is a spicy cheese bread that goes great with grilled meats or a simple salad. It's great sliced thin and lightly toasted too!

Author: ecolter

Spicy Cheese Quick Bread

This is a spicy cheese bread that goes great with grilled meats or a simple salad. It's great sliced thin and lightly toasted too!

Author: ecolter

Spicy Cheese Quick Bread

This is a spicy cheese bread that goes great with grilled meats or a simple salad. It's great sliced thin and lightly toasted too!

Author: ecolter

Super Easy Doughnuts

This easy donut recipe is made from ingredients you probably already have. My 3-year-old loves these donuts because he can have them whenever he wants since there's hardly any waiting time. Use any topping...

Author: STEPHY800

Super Easy Doughnuts

This easy donut recipe is made from ingredients you probably already have. My 3-year-old loves these donuts because he can have them whenever he wants since there's hardly any waiting time. Use any topping...

Author: STEPHY800

Moist Passover Bagel

Moist Passover bagels that are soft and fluffy. They make matzoh take on a new light. You can still have a sandwich on Passover.

Author: Eva's Kitchen

Great Nana's Secret Ingredient Date Nut Bread

This rich date nut bread is easy to make and simply delicious. The secret ingredient really enhances the flavor.

Author: LAURENBLOO

Chef John's Brazilian Cheese Bread (Pao de Queijo)

Brazilian cheese bread is very easy to make, and features a chewy, cheesy, bready center, encased in a beautiful, thin, pastry crust. It also happens to be gluten free, thanks to tapioca flour, which is...

Author: Chef John

Honey Oat Beer Bread

This beer bread variation is super easy and tasty. It has a great flavor from the honey and oats. So quick, too!

Author: SPEARL20

Oatmeal Whole Wheat Quick Bread

There's no yeast in this bread, so it's good for special diets. You may also use soy milk instead of regular milk if you wish. It's pretty dense, but great when fresh from the oven. Especially with butter...

Author: Allrecipes Member

Chef John's Dutch Babies

I've always been fascinated by how many different breakfast foods you can create using just milk, eggs, and flour; and this is one of the more interesting examples. Especially considering the unusual,...

Author: Chef John

Nutella® Pastry Christmas Tree

This spectacular pastry Christmas tree is easier to make than you might think. Just follow this step-by-step recipe! Indulgent Nutella® chocolate hazelnut spread is sandwiched between two layers of puff...

Author: geneviever

Quick and Easy Cheese Bread

This easy bread is excellent with anything from meatloaf, to soups, to chicken. Tastes wonderful, but is pretty crumbly.

Author: Elizabeth Sarah

Autumn Spiced Butternut Squash Bread

This is a good way to use butternut squash. It has the aroma and flavors of a pumpkin bread. A great bread for Thanksgiving time.

Author: BOLTONLANE

Portuguese Fried Bread

Goes well with meat and soup dishes.

Author: Stephen Almas

Farinata (Italian Flatbread)

Farinata is a gluten-free Italian flatbread made with chickpea flour that is very easy to make. I'm sure this recipe will become part of your regular repertoire. I have added some spring onions and garlic...

Author: Fioa

Gorilla Bread

This is a vamped-up version of monkey bread. Amazingly delicious, and so tempting to the sweet tooth. If you want to be generous, the cream cheese adds some protein too!

Author: canningal

Gorilla Bread

This is a vamped-up version of monkey bread. Amazingly delicious, and so tempting to the sweet tooth. If you want to be generous, the cream cheese adds some protein too!

Author: canningal

Eggnog Quick Bread

This eggnog bread would be good sprinkled with confectioners' sugar and served with Christmas breakfast.

Author: Allrecipes Member

Guyanese Coconut Buns

My best friend gave me this recipe she was given while in British Guiana. These are really delicious!

Author: peep

Olde Tavern Spoon Bread

Good ol' Southern style spoon bread made with a cornmeal mush which adds extra moistness.

Author: Stephanie Holt

Portuguese Fried Bread

Goes well with meat and soup dishes.

Author: Stephen Almas

Cowboy Jack's Beer Bread

This rich and tasty beer bread recipe is from a 200-year-old horse ranch in West Texas.

Author: Dayna Finley Jackson

Pesarattu

This is a Andhra specialty. Pesarattu is a dosa made with Pesara Pappu (moong dal). You use the moong dal with skin on and this is what gives this dosa the classic green color. Of course this dosa is high...

Author: SUSMITA

Air Fried Cinnamon and Sugar Doughnuts

I love hot cinnamon doughnuts, but don't like or have all the oil to make the recipes. This version uses an air fryer. By using less oil, I can use tastier oil, thus my choice is butter. Serve and eat...

Author: Allrecipes Member

Chef John's Brazilian Cheese Bread (Pao de Queijo)

Brazilian cheese bread is very easy to make, and features a chewy, cheesy, bready center, encased in a beautiful, thin, pastry crust. It also happens to be gluten free, thanks to tapioca flour, which is...

Author: Chef John