A complete meal from Pillsbury cookbook that roasts on a jelly roll pan. It has sweet potatoes/carrots/ onion and dried thyme, so it is a nice combination of flavors.
Author: WiGal
Make sure to slice the turkey tenderloins thin, for best results. If the mushrooms listed in the recipe aren't available, make substitutions, picking out the best ones in the store.
Author: Tuck Burnette
Great Crusted Chicken with a nice mixture of indian spices. The tangy yogurt and spices in the raita suggest an equally tart Sauvignon Blanc like the 2001 St. Supèry or the 2000 Silverado.Recipe by Joanne...
Author: NcMysteryShopper
Make and share this Murg Kari (Chicken Curry) recipe from Food.com.
Author: Dancer
An excellent way to use leftover turkey (or chicken). If you like your spice flavours to be stronger, then use 1/2 teaspoon amounts. Adapted from Australian chef Margaret Fulton's "Book of Slimming". Don't...
Author: bluemoon downunder
When you want tetrazzini and don't have any cooked turkey, use ground turkey. I only make this once a year because of the calories, but this was so good that I may break down and make it again before the...
Author: Pesto lover
Based on a Joy of Cooking recipe, I was looking for something to make with left-over rotisserie chicken and some avocado that needed to be used!
Author: Linky
Make and share this Mostly Green Curry Chicken over Coconut Jasmine Rice recipe from Food.com.
Author: K. Van Vleck
My mom makes the very best cornbread dressing I've ever had. It makes a huge roaster pan and there is always plenty of leftover for us to take home. She loves to tell the same story every Christmas and...
Author: True Texas
I came up with this recipe while stuck at home during the first ice storm of the year. I suggest garnishing with sharp cheddar and tortilla chips. It is definitely comfort food.
Author: sbera007
Roasting a whole chicken quickly at high heat is optimal for the crispiest skin but risks overcooking the meat. This method of going low and slow is much gentler on the meat, keeping it juicy yet shreddable...
Author: Andy Baraghani
Make and share this Irish Potatoe Casserole recipe from Food.com.
Author: chilady61
Make and share this Cornish Game Hens With Bulgur, Raisins, and Pine Nut recipe from Food.com.
Author: MrsDoty
A delicious way to use up some of that leftover turkey. You may even have leftover crudites to use for the veggies. If you are able to get turkey stock, you can sub that for the chicken broth. One 14 oz....
Author: Lvs2Cook
A great comfort food on a cold night. I use a pre-roasted chicken that you can buy in the deli to cut down on prep time. My kids love this dish!
Author: bennygirl
This is a great favorite all over the Middle East. It is the Greek avgolemono. Egg yolks alone or whole eggs are used as a thickening for this very lemony soup.
Author: Mirj2338
Make and share this post thanksgiving turkey soup recipe from Food.com.
Author: chia2160
This recipe comes from the archives of Mueller's (egg noodles) test kitchens. I have not tried it, but it sounds like a handy recipe for holiday leftovers.
Author: Mercy
Author: Maria Helm Sinskey
This is a recipe I found on my WW Online. However, they are changing up thier recipes & it's almost impossible to find it anymore. So, I'm placing it here for safe-keeping (just as written). My husband...
Author: Chefcrystal
Make and share this Great Grilled Turkey Breast recipe from Food.com.
Author: Chief Jack
Make and share this Gnocchi With Turkey, Peas, and Mushrooms recipe from Food.com.
Author: dicentra
Perfect alternative to your traditional turkey dinner on Thanksgiving. This recipe encompasses all the traditional flavors of Thanksgiving in one dish! Best yet it is cooked in a slow cooker.
Author: Heather N.
A relaxing meal made without turning on the oven (although you do use the stove) is just right for a warm summer night.
Author: Anonymous
Make and share this Chicken and Chips Casserole recipe from Food.com.
Author: Kim19068
Those who have a love for Boston Market AND meatloaf know about this highly sought after recipe. I don't eat a lot of red meat, preferring ground turkey for a variety of reasons. This recipe is for those...
Author: Silly_Mommy
This is something that I improvised one day out of what I had on hand. My DH liked it enough that it is something he now asks for regularly. NOTE* This is an edit to add that the breadcrumbs in this recipe...
Author: Berts Kitchen Witch
This is just another version of Yorkshire pudding. It goes well with any meal. Especially with a roast, potatoes, fresh veggies and gravy. When done right they are light and puffy and very GOOD
Author: Bergy
A friend graciously shared this recipe with me over 25 years ago, and it's probably my most requested dish. It 'travels' beautifully, so it's perfect for potlucks, tailgate parties, or that long drive...
Author: highcotton
Make and share this Tuscany Chicken Pasta recipe from Food.com.
Author: littlechick
Food & Wine 1998. "Escarole gives this mild, straightforward soup an attractive edge best matched by a tart, herbaceous California Sauvignon Blanc"
Author: dicentra
Give your oven a break and try frying your turkey this Thanksgiving. The frying helps give the bird a perfectly crispy skin and juicy meat.
Author: Timothy H.
Make and share this Salsa and Coke Chicken recipe from Food.com.
Author: Kimberly Mc
I love Turkey and I love soup, so there's no way I'm getting rid of that Turkey carcass. This is my basic chicken soup recipe with Turkey instead. The garlic and tomato sauce add terrific flavor and nice...
Author: NJstixx
This is a nice way to use up left over turkey. The recipe is from Light & Tasty. You can use whatever vegetable you have on hand. And if you like a little spice, add in some red pepper to spice it up a...
Author: MsBindy
I know, I know, they sound weird but trust me on this when I tell you they are really tasty! These burgers are a bit different and a lot healthier for you than most. Try them before you say "eeewwww."...
Author: Malriah
A little better than your run of the mill casserole. If no mushroom or celery soup then I use whatever creamed soups I have in the pantry. We serve this with fresh sliced tomatoes out of the garden. If...
Author: For JTs Grandma
Make and share this Baked Apricot Cornish Game Hens recipe from Food.com.
Author: CheSara
An easy tasty main. Chicken breasts baked in a creamy poblano sauce topped with melted Monterrey jack cheese.
Another from Rachael Ray's "Get Real" book. As my SO is a vegetarian, I use Bacos rather then the real bacon and I leave the turkey off his side. (more for me!) ;)
Author: smiles4u
Make and share this Hawaiian Sticky Chicken (Slow Cooker) recipe from Food.com.
Author: Lilly225
Make and share this Turkey Wraps With Herbed White Bean Spread recipe from Food.com.
Author: Redsie
I came up with this recipe by simply wanting a yummy, healthy soup with what I had in my fridge... added a little of this and that... and now I make it all the time!
Author: BeccaBoo222
This is the turkey soup my grandma made, my dad made, and now I make after a holiday turkey meal. The only difference is now I roast my stock ingredients prior to simmering them courtesy of Kittencal's...
Author: Gaia22
A warm and hearty Chinese porridge also known as congee. Great use for the leftover chicken or turkey "body." Another meal from one of those Costco roasted chickens! Traditionally eaten as breakfast, we...
Author: KauaiCarolAnn