I adopted this recipe from Zaar and after making it the way it was originally posted; I altered it so it would have more of a tropical flavor. The salsa really makes this quick and easy dish look and taste...
Author: NcMysteryShopper
Favorite appetizer from Chili's. Mexican style eggroll (fried tortilla) filled with typical south of the border ingredients. Found it on all recipes.
Author: ladyolights
I was making meatballs for a family get together and didn't want to use breadcrumbs, as my daughter is on a gluten-free diet. I tried the cornmeal and they turned out excellent! They really hold together...
Author: LDSMom128
Ready, Set, Cook! Hidden Valley Contest Entry. Crispy chicken tenders with hidden Valley Ranch enhanced coating and served with a creamy Hidden Valley Ranch spinach dipping sauce.
Author: auntiejane1146_1193
Make and share this Crispy Chicken Thighs in Convection Oven recipe from Food.com.
Author: Sageca
I got this recipe from A Taste of Home magazine.It is Helen Lamison's from Carnige,Pennsylvania Grand Prize recipe.We love to eat this and maybe you will to!!!!
Author: crawfish pie
I can't vouch for the authenticity of this 'italian' dish but it sure is delicious! Skinless chicken breast and the use of cooking spray help this dish to be low in fat. It can be served over pasta or...
Author: ekgarcia
Make and share this Chicken and Ziti With Asparagus in a Creamy Sauce recipe from Food.com.
Author: Petite Mommy
Make and share this Angel Hair Turkey Tetrazzini recipe from Food.com.
Author: Rosepot
Skip the fast food and make the ultimate homemade burger for a lot less money. This recipe calls for Wholly Guacamole which is made with mashed avocados, jalapeno puree (white vinegar and jalapeno peppers),...
Author: threeovens
There are many versions out there on how to make those theme park turkey legs that I have found. Some were way too salty or smokey for us. So I experimented and came up with this simple version that was...
Author: Paintpuddles
Got this easy recipe from a friend of mine who loves game hens so I thought I would post it here for you to try sometime. i like these, but don't make them as often as I could/should.
Author: OzMan
Make and share this Makeover Sloppy Joe Macaroni and Cheese recipe from Food.com.
Author: looneytunesfan
So easy, you can have hens on a week night! This recipe came from the first cookbook I ever owned - about 1974.
Author: KeyWee
Author: Dorie Greenspan
I had a beer-brined turkey at my pastor's home last year, and it was as tasty and moist as I've tasted. This version is courtesy of The Beeroness, a wonderful chef and craft beer aficionado.
Author: giani23
If you have difficulty finding turkey tenderloins, substitute boneless, skinless chicken breasts. This is a recipe I found in my Cuisine at Home Magazine and posting for safe keeping.
Author: diner524
I originally found this recipe in Cuisine Magazine, but it's a lot of work and I cook it from memory now so it's not exactly the same recipe. Deboning is very labor intensive, so don't say I didn't warn...
Author: JubalHarshaw
This recipe is SO GOOD! It comes from the cookbook "Don't Panic Dinners in the Freezer". I have made this without a grill by baking on a sheet for 30 minutes at 350 degrees. I did not pound the tenderloins...
Author: JillAZ
This came from Fresh Market. Once a week they have cooking presentations that they do and you get to sample what they cooked. This one Sat. was this and it was so delicious. Putting recipe here so I don't...
Author: FrenchBunny
Make and share this Bacon-Topped Turkey Medallions recipe from Food.com.
Author: AZPARZYCH
Make and share this Spicy Mozzarella Chicken Breasts recipe from Food.com.
Author: Chef susan from San
Make and share this Tuscan Turkey Soup recipe from Food.com.
Author: weekend cooker
This stuffed chicken dish is comforting and impressive, yet delicate and refreshing. It's simple to prepare and its festive presentation and complex flavors and textures always dazzle our guests. It contains...
Author: Tortoise
Stuffed chicken breasts with ham and swiss cheese that's served with a mushroom sauce.
Here we braise chicken thighs in a brick-red chile sauce. This dish is even tastier the next day. Serve with flour tortillas and, though it's not traditional, we like the contrast of creamy avocado with...
Author: Gagoo
To save time prepare and cook the chicken a day ahead, make this as spicy as you like by using spicy salsa and you may also add in crushed chili flakes for more heat :)
Author: Kittencalrecipezazz
From the Goya "Best of the Americas: Mexico" booklet, hearty meatballs covered in an authentic spicy Salsa Verde in this classic Centeral Mexican dish.
Author: ElleFirebrand
I had always been a great follower of Craig Claiborne and Pierre Franey of The New York Times, and learned to cook by following their recipes. They printed this recipe in 1987, from which I learned to...
Author: JackieOhNo
This is the yummiest, most easy grilled chicken I have ever had. Everyone I serve it to just raves. They can't believe how simple and easy it is. It is a recipe my Father used when I was growing up. We...
Author: Rooster_814
We found this recipe in a low fat cook book and were skeptical, but my fiance and I are believers now. This is tangy, sweet, hearty, and healthy.
Author: hollygollygee
Channel your inner caveman when you sink your teeth into these massive drumsticks. These spicy meat-pops are an original, so go ahead grunt with every crispy, juicy bite.
Author: Traeger Kitchen
Make and share this Thai-curried Game Hens recipe from Food.com.
Author: crispychick
Cook time between 4-6 hours. I love the original recipe from them, so this should also be good. I will sub cooking sherry for the white wine. I got the sherry trick from ATK from a different chicken soap...
Author: Coppercloud
a sweet jerk marinade for for those who are in a rush.easy ingredients that everyone has!!!!!!!! marinate for at least 4 hours and brush grill with a little oil.grill it low and slow! i had received recipe...
Author: domestic angel
Author: Madhur Jaffrey
Make and share this Weight Watcher's Turkey Sausage Patties recipe from Food.com.
Author: chris_tam
Make and share this Middle Eastern Chicken Marinade/Rub recipe from Food.com.
Author: NYCook
This is an adapted recipe from one my mother used to make. My favorite part of meatloaf was always the tangy candied topping. I hope you like this version.
Author: Stoblogger
This spicy burger recipe is far from the norm but defintely worth a try. you can find thai curry paste in the Asian section of your supermarket. red or green either one is fine
Author: GingerlyJ