Chicken makes a great alternative for thick, juicy burgers. Add some shredded veggies and a tangy Greek yogurt sauce, and you've got a dinner the whole family will get excited about!
Author: Christina Anstead
I have always liked potpies growing up because they were an easy way to get food into me when I was a busy 20's single girl. The store bought variety has since declined in taste, and amount, but increased...
Author: heartshapedpan
Author: Melissa Roberts
Author: James Villas
Author: Lesley Porcelli
I love Spring Rolls but I hate deep frying! These are just as tasty as fried and definitely much lower in fat, although I don't think they would qualify as a really low fat recipe. Spring roll wrappers...
Author: Jenny Sanders
The addition of shredded carrots is the secret ingredient to the most juicy moist turkey burgers so please don't omit them! these are delicious done on the grill I make these quite often and my family...
Author: Kittencalrecipezazz
Author: Alison Roman
Ever crave those Thanksgiving flavors in the middle of summer? This meatloaf recipe has them ... even the cranberry! Recipe is from Taste of Home.
Author: Pinay0618
Author: Lora Zarubin
Author: Dora Moel
A really delicious way to have your turkey meal (except on Thanksgiving Day, of course!). Turkey meatballs cook slowly in a luscious turkey gravy. The meatballs are made especially for this recipe but...
Author: Lorraine of AZ
Very tasty meatloaf using ground turkey. From the Oct 2010 issue of Everyday Food magazine. I wanted to add it to my cookbook here so I am re-posting.
Author: MicheleE
Contains egg products: Always check with your pediatrician. I was so excited when my daughter, P2, got her teeth, alas, it was only two. I held off of starting her on the more solid meats, but now that...
Author: MixnVixn
Author: Ellie Krieger
This is how my Mom used to roast her turkey and make her gravy. I remember her getting up when it was still dark to start the bird and very soon the delicious smell filled the house. These days I brine...
Author: Sooz Cooks
My kids would never eat meat loaf until I started putting olives in it. Now they want it once a week.
Author: A.M. Collins
A semi-spicy chicken dish that is served with Mexican rice and beans. This I usually prepare into envueltos (a soft taco). I sauté corn tortillas (soft not crunchy like a taco shell) and spoon the encilantrada...
Author: Chef Lerouquinne
These are delicious cornish game hens, They take awhile to prepare ,but, are worth it. I have tripled the recipe. these are a family favorite. I found the recipe some time ago on the web.
Author: Barb G.
This is a recipe from an Old Italian Church Cook Book. It was served at Italian weddings as one of the first courses. I've benn making this for over 40 years and is served as a side dish or a main dish...
Author: Naturelover
This delicious recipe was inspired by a dish that I made which was submitted by History Teacher. Thank you for inspiring me, I wanted to make your dish again but didn't have all the ingredients so I improvised...
Author: Baby Kato
Instead of the usual (and expected) turkey sandwich, make this easy leftover turkey soup! It's the perfect way to use up your leftover Thanksgiving turkey.
One of Oprah's favorite low-fat recipes. Rosie Daley, Oprah's private cook uses ground turkey breast and a bit more flavor, oriental-style Panko breadcrumbs found in specialty food stores. The recipe also...
Author: Hey Jude
Make and share this Chicken With 40 Cloves of Garlic (Crock Pot) recipe from Food.com.
Author: Oolala
Author: Melia Marden
Recipe comes from the new cookbook by weight watchers. 2 points per serving serve with salad and garlic bread.
Author: Marsha D.
Make and share this Good Eats Roast Turkey recipe from Food.com.
Author: Forrest W.
Make and share this Crunchy Turkey Supreme recipe from Food.com.
Author: Kellie in SLO
My intent was to make Cranberry Bog Turkey Burgers, ala Rachael Ray. Upon discovering that I had defrosted both beef and turkey rather than 2 pounds of turkey, I took her recipe and added my own twists...
Author: SusieQusie
Author: James Beard
Author: Akasha Richmond
This fragrant sauce calls for a mix of dried spices. If the ones you've got in the pantry smell musty or you can't remember when you bought them, restock.
Author: Bon Appétit Test Kitchen
This recipe is from the Quick Cooking recipe book. I really like to make this with my ham leftovers.
Author: southern chef in lo