This is simply sublime. I believe this is lighter textured than the other turtle pies listed, because its cream base is whipped cream rather than evaporated milk or cream cheese. This calls for a homemade...
Author: Vicki Kaye
Setting the whipped cream with dissolved gelatin means it won't deflate or weep when chilled.
Author: Chris Morocco
My family loves this pie. When my Uncle calls me the first thing he asked is if I have made it lately LOL You can use a bought Graham cracker crust. I use skim milk. Prep time includes crust baking and...
Author: wicked cook 46
Make and share this Old-Fashioned Egg Custard Pie recipe from Food.com.
Author: ratherbeswimmin
This is a CopyKat.com recipe of O'Charley's Caramel Pie. It tastes exactly like it! Delicious and VERY rich! (cook time includes cool down time). Edited 9/22/06 to change cooking method (cooking milk instead...
Author: Loves2Teach
Make and share this Flaky Deep-Dish Apple Pie recipe from Food.com.
Author: looneytunesfan
I saw this in the Food section of the Cincinnati Enquirer October 30 2002 Pg E3. By Chef Sandra Wilson. I really like Key Lime Pie and until this recipe have never found one that satisfied me.
Author: William Lawrence
This is the most delicious blueberry pie ever. My Mom made it with fresh blueberries. Recipe courtesy of Eating Well.
Author: AmyZoe
This is a super easy but terrific peanut butter pie. I topped mine with peanut butter cups instead of peanuts. Recipe courtesy of The Lady & Sons Too, Paula H. Deen. Chill time isn't listed or even required,...
Author: AmyZoe
This is a very light dessert & it's great for parties --Great for those big barbecues! Its kinda like a Jello dessert--there's always room for this!
Author: Poker
I have been making this particular pie for so long that the paper is yellow with age! The topping gives this smooth and delicious pie an unexpected crunch!
Author: MMers
Make and share this Chocolate Peanut Butter Bacon Pie recipe from Food.com.
Author: clr4tkof
This decadent dessert blends the best of both worlds; creamy peanut butter and rich milk chocolate.This needs at least 4 hours chilling or over night. The recipe comes from weight watchers and is 6 points...
Author: Barb G.
Make and share this Bourbon Chocolate Pecan Pie recipe from Food.com.
Author: ratherbeswimmin
This recipe was given to me by a neighbor when I was a young bride 47 years ago. I have passed it on to my daughter-in-law, and it is a favorite of her five brothers and sister. Warning: The filling is...
Author: BDH9556
Make and share this Sour Cream Pie Crust recipe from Food.com.
Author: Diana Adcock
Make and share this Real Lemon Meringue Pie recipe from Food.com.
Author: Cullinaryjudge
Here is an old-fashioned favorite with a new profile: fat free yogurt replaces the traditional cream filling and lime adds zesty flavor. 1/8 of the pie is 3 POINTS. From the Weight Watchers cookbook.
Author: xpnsve
Barbara Treves' Forever Favourite Apple Pie took top honors at the 1st Annual KCRW Good Food Pie Contest, winning first place in the Fruit & Nut category as well as being named "Best in Show". Start this...
Author: blucoat
I wanted a quick and easy pie that would mimic the flavor of Key Lime Pie but without the fuss. I tried a popular on-line recipe but found that without a gelling ingredient, the pie was messy to serve...
Author: CookinDiva
This recipe, just like the person it is named after, is a "CLASSIC". If you love Reese's Peanut Butter Cups you will LOVE this recipe.
Author: Lali8752
I love butterscotch, toffee, and caramel. What more can you ask for? This is very rich. Chill time is cook time.
Author: Chef shapeweaver
This easy to make pudding pie is decadent and sure to please any chocolate lover's palate. It can be thrown together quickly and effortlessly for any occasion.
Author: EntirelyEmily
A clone. Make the pie the day before you want to serve as it is best if it can sit for 24 hours at room temperature before serving.
Author: Andrea
Ohhh so refreshing!! Perfect for a hot summer day & it couldn't be any simpler. Stir together only 4 ingredients & pour into the pie shell & freeze. You are gonna love this!!! (Prep time does not include...
Author: Merlot
Two French impoverished French women earned their living by baking their father's favourite tart now known as Tarte Tatin. The apples in this tart are cooked in the caramel so that the flavours are deep...
Author: Sherrie-pie
Make and share this Golden Pumpkin Custard Pie recipe from Food.com.
Author: Tonkcats
A recipe I found a few years ago that is a favorite among friends and guests. I have made it without the Jack Daniel's and it has been equally appreciated.
Author: Connie C.
This classic rhubarb custard pie is the perfect dessert for a spring or summer cookout or potluck. Use a ready-made pie crust or the homemade pastry.
Author: Diana Rattray
A fabulous key lime pie recipe from Ina Garten, the Barefoot Contessa. It has many rave reviews over at the Food Network. Cook time is freeze time (overnight is best).
Author: Raquel Grinnell
This 4 ingredient pie is just what you need on a hot summer day! Easy, light and delicious. Try it with sugar-free and reduced fat ingredients to make it even healthier! Based on a recipe from Quick Cooking...
Author: SaraFish
My mom has been making this pie since I can remember, and now it is a staple in my kitchen. It uses quick cooking tapioca, and has a very fresh taste since you do not cook the blackberry mixture before...
Author: CindyMarie
This is a great dessert for any occasion. Everybody loves it. You can use commercial caramel ice cream topping instead of the sweetened condensed milk.
Author: Mapaf
Make and share this Sugar-Free Pineapple Pie recipe from Food.com.
Author: ElaineAnn
Make and share this Easy Chocolate Mousse Pie recipe from Food.com.
Author: FruitLoop
This pretty baklava with a diamond-cut top can easily take the place of pecan pie on a Thanksgiving dessert buffet. The bourbon-honey syrup and orange zest in the filling add rich, savory flavor, and keep...
Author: Katherine Sacks
Very rich and good...I melt my chocolate pieces before adding to the custard...Make sure you use dark chocolate chips...
Author: chefnini
Make and share this Quick & Easy Coconut Cream Pie recipe from Food.com.
Author: Lori K.
Rosie was my grandmother. It was a long time favorite we thought was lost for the past 20 years. Found her recipe by accident last year. What a way to remember her and it's now a favorite of the next generation....
Author: Satisfied Kris
This is a garden fresh pie. You aren't likely to find it anywhere else and neither will your guests.
Author: Ambervim
A few years ago, my Husband (then boyfriend) requested pecan pie for his birthday. I found this recipe in an old Southern Junior League cookbook my mom gave me. It sounded good because it looked like it...
Author: crispychick
A delightful pie, as the name suggests. Great dessert and not too heavy. No one would ever believe much of the filler is saltine crackers, and it makes its own crust!
Author: Gigi6287
Make and share this Cream Cheese Pecan Tassies recipe from Food.com.
Author: Robbie Rice
There are pie recipes on Zaar which use fresh gooseberries, but since I don't have access to those great tasting berries when they're in season, I rely on the canned kind, thanks to Orergon Fruit Products...
Author: Sydney Mike
Make and share this Baskin Robbin's Pie recipe from Food.com.
Author: Jenny White
This is a really easy pie to make. It's reminicescent of a pecan pie, but without the nuts. I like it because the inside is soft and chewy, while the top is crunchy. Sometimes, for a change, I throw in...
Author: Sweet PQ