This is a great onion bake for holidays or summer parties. This recipe is best prepared if the onions are roasted in a clay cooker, however a casserole dish can be used.
Author: BERTRADA1
A favorite recipe for great Southern sweet and spicy onion rings.
Author: gred4
Author: David Kamen
This is one of those recipes that will make you look like an incredible cook for very little effort.
Author: Greg Denton
Author: Nika Standen Hazelton
Author: Lydia Ravello
Author: Julie Sahni
Pizza meets eggs in purgatory in this one-skillet stovetop meal which is punchy from tomatoes, creamy from orzo and mozzarella, and ready in under an hour.
Author: Sarah Jampel
Author: Lorna Sass
Eggs, cream, peppery greens. This is a low-fuss, highly satisfying brunch made in a skillet on your stovetop. It's a brunch recipe that'll impress with no fuss.
Author: Christian Reynoso
Caramelized onions and a trio of spices turn an ordinary can of lentil soup into a stew-y, flavorful dinner.
Author: Kendra Vaculin
Author: Grace Young
Author: Chris Schlesinger
Author: James Beard
Author: Shula Udoff
Simple roasted carrots and onions that pair well with any meat you are baking in the oven.
Author: Soup Loving Nicole
Author: Janet Fletcher
Author: Tracey Seaman
Author: Adrienne Inskeep
Author: George Hendrix
Author: Helen Yard
Author: Don Shingler, Jr.
Author: Ming Tsai
Author: Douglas Rodriguez
Vegetarian mains don't have to take an hour to prepare. Warm feta, crispy chickpeas, and wilted hearty greens become a fork-and-knife entrée in about 30 minutes.
Author: Chris Morocco
Lend me your ears! This vegetable-dense, antioxidant-packed side dish is savory and delicious year-round.
Author: USA WEEKEND Jean Carper
Inspired by Mexican pacholas, these extra-thin beef and pork patties are spiced with cilantro, chili powder, and garlic. Topped off with a simple raw corn and tomato salsa, they are a crowd-pleasing and...
Author: Anna Stockwell
Author: Nathalie Dupree