This recipe is about as easy as can be. You whisk together the egg whites and vanilla. Toss in the almonds. Pour into the slow cooker and stir in the remaining ingredients (reserve the water for later)...
Author: Bonnie G 2
I think this may be a Paula Deen recipe, there is nothing noted on the recipe card, so I am not sure. There are several versions of sweet & spicy pecans on Food.com, but all of them are slightly different....
Author: Demelza
Sometimes, you don't just want a pizza. You want a fancy pizza. This one-made with caramelized onions and baby arugula-fits the bill perfectly.
Author: My Food and Family
Make and share this Toasted Pecans in the Microwave!!! recipe from Food.com.
Author: Parkers Mom
My family LOVES this! It has just a hint of lingering spice that so compliments the brittle.
Author: Stephanie Morris
Crunchy, spiced, and habit forming! Note on teh chili powder- I've also used cayenne pepper and or chipotle depending on the heat tolerance of those munching.
Author: ValkyrieQueen
Make and share this Candied Honey Oven Roasted Pecans recipe from Food.com.
Author: JackyAZ
My mother makes boiled peanuts at her flea market and sell boiled peanuts. It is so easy to fix it. They are so delicious and salty. My son is crazy about boiled peanuts.
Author: Lisa Johnson
These are great to have around on holiday get togethers, everybody loves them! The ones in this photo I didn't blanch and they are excellent this way as well!!!
Author: Stacy Cypret
Make and share this Arugula and Walnut Pizza recipe from Food.com.
Author: Debbwl
Explore this Perfect Pecan Pie Recipe. eggs, butter and pecans are baked in a pie shell in this delectable Perfect Pecan Pie Recipe.
Author: My Food and Family
Can't get any simpler than this! From Pillsbury Halloween 2005.
Author: Vicki Butts (lazyme)
Just opened a new 3 lb. bag of walnuts, and on the back I found this recipe. I've always wanted to try spiced walnuts. Here's the resuts and the recipe.
Author: Bonnie Glazier
I have made these so many times, I could almost make them in my sleep. Not only are they delicious to snack on, but they make a delightful gift. Notice the decorated coffee can in the background -makes...
Author: Pat Morris
Taken from 5 Ingredient Fix...these things are soooo good. They have such a nice warm flavor. Good for Thanksgiving...fall or winter snacking.
Author: MFlahertyRuhl
this is a good candy brittle it's easy to make and it doesn't have sugar in it everyone loves it with the honey
Author: Patsy Fowler
Sweeten up your day with this delectable Crunch Bar Recipe. Follow this Crunch Bar Recipe today for a sweet, crunchy treat which your kids will love!
Author: My Food and Family
Wowza! So many textures, so many flavors, so much love!
Author: Stacia Osborn
My family has been making these walnuts for years. I do not know if they were "invented" by a family member or gotten out of another resource. I do know they're a big hit around the holidays. I put them...
Author: Connie Ottman
Only if you are from the South, might you be familiar with the term "parched peanuts". This is a southern delight that I grew up eating as a kid when my parents harvested from their peanut patch. I did...
Author: Joyce Lowery
Boiled Green Peanuts is something my husband dearly loves. He's never meet a nut he didn't like. But, Boiled Green Peanuts he loves, and, I really like them too. Our families used to grow home grown peanuts....
Author: Jewel Hall
So good and it just can't get any easier to make. Make several batches because it disappears so fast!
Author: Donna Graffagnino
Fresh pear slices, red onions, toasted pine nuts, crumbled blue cheese and raspberry vinaigrette turn ordinary salad greens into an elegant side dish.
Author: My Food and Family
A spanish inspired recipe by Karen Martini in her cookbook "cooking at home". Great served with drinks and can be stored for about a week in an airtight container. For a gluten-free diet ensure the spices...
Author: Jubes
There are a ton of good vegan mayonnaise recipes out there. But I keep coming back to this recipe I adapted from a vegan camp I went to about ten years ago. It is mild, creamy, and delicious. As usual,...
Author: The Blender Girl
Make and share this Curry Spiced Mixed Nuts recipe from Food.com.
Author: dicentra
Entered for safe-keeping. From June 2012 Vegetarian Times. This mix of coarsely ground nuts and spices is served with olive oil and bread for dipping with breakfast, or as a snack or appetizer.
Author: KateL
This recipe comes from The Joy of Vegan Baking (a must have) and is one of my absolute favorites. Phyllo dough can be a challenge to work with, so if you're inexperienced with it, be patient and make sure...
Author: danakscully64
From Crazy Good Italian by Mike Isabella. This recipe calls for making a garlic infused olive oil ahead of time.
Author: Brookelynne26
Almond mayonnaise! Putting here for safekeeping. Another great recipe from Melody Prettyman.I saw her on 3ABN TV.
Author: Sharon123
I love the combination of sweet and salty! So I came up with this recipe to incorporate all of my favorites! You can mix 'n match your own favorites or make as is! The fun of baking is creating things...
Author: Kelly Williams
A double dose of raspberry jam-spread over the baked brownies and mixed into the rich truffle topping-makes these brownies extra special.
Author: My Food and Family
I got this from Stephanie from A Year of Slow Cooking. I made some really good candy the other day,with all of the ingredients you would use to make peanut brittle. But the crockpot doesn't really get...
Author: LINDA BAILEY
From Mr. Food. "Yule" love the ease, they'll love the taste. I serve these at parties and everyone loves them.
Author: LINDA BAILEY
Make and share this Candied Pumpkin Seeds recipe from Food.com.
Author: spiritussancto
Fresh green beans taste even more delicious when you dress them up in Sicilian style, with pasta sauce, Parmesan and pine nuts.
Author: My Food and Family
Another great Reese's recipe I found and had to share! My grandkids are going to love these! Source: http://www.sixsistersstuff.com/2012/01/reeses-peanut-butter-cup-rice-krispies.html
Author: Sheila M
I HAVE BEEN MAKN THESE SPICY SUGAR NUTS FOR YEARS AT CHRISTMAS TIME....ANY KIND OF NUTS CAN B USED. A NICE ADDITION TO ANY HOLIDAY TABLE....ENJOY :)
Author: Lora DiGs
These are supposed to evoke the flavors of an Old-Fashioned (sugar, bitters, and bourbon, garnished with a maraschino cherry). Adapted from a recipe at Serious Eats.
Author: DrGaellon
Make Almond-Crunch Pumpkin Cheesecake for something a little different this fall. It's a classic cheesecake made with pumpkin and spices, crowned with a brown sugar, coconut and almond topping and is broiled...
Author: My Food and Family
How easy are these to make for a gift to give for the Holidays? They have dried cranberries in them as well ~ healthy and fun.
Author: Carol Junkins
This light and moist pastry is stuffed with lean ground beef and nuts, seasoned to perfection. To make this wonderful finger food or appetizer. Perfect for cold winter nights.
Author: Mayas Mama
I first got these as a "teacher gift" for Christmas almost 30 years ago. Then I just had to track down the mom and beg for the recipe! These make an EXCELLENT food gift for all the people you appreciate...
Author: Fran Miller
This vegetarian entree is always on the table at our family celebrations because it is such a decadent treat. It is rare to find a vegetarian dish with this much "comfort quality".
Author: saltysally
This Dark Chocolate Cherry Cashew Kind Bar recipe is a must-make snack recipe. The dark chocolate flavor complements the cherry and nuts to create a satisfying, yet healthy bite. This granola bar recipe...
Author: LINDA BAILEY