Simple, yet very flavorful for chicken, pork, or Green plantains.etc...actually possibilities are endless...YUM
Author: Monika Rosales @THEDEVOTEDCOOK
This recipe was distributed by a local grocery story 20-plus years ago. It will take longer to assemble the ingredients than it will to put them together. It's really good and I like it just as well, if...
Author: Sandy Johnson @Sandy1206
I used this marinade on chicken thighs marinated it overnight then baked it in the marinade. Juicy flavorful chicken with a kick
Author: barbara lentz
Try this easy marinade the next time you prepare skinless, boneless chicken breasts. The quantity makes enough for two pounds of chicken.
Author: Misti Jackson
This marinade can be used on poultry, fish, pork or beef. It gives a wonderful Asian slant to meat without an overpowering taste.
Author: sallye bates @grandedame
I used this marinade with shrimp for k~bobs, and it was delicious. Once the shrimp had marinated, I removed them and put them in the refrigerator and then marinated the vegetables' in the same mixture....
Author: Irisa Raina 9 @Irisa
I threw this together 1 day and it was a HOME RUN with the family!!! They loved it! The roasted peppers really give it that extra flavor that puts it over the top!
Author: Cindy Dozier @cld0414
When you smell this marinade you'll want to drink it! It's great with chicken and pork, and could also be thickened and used as a sauce if you reduce the salt a little. I marinated three pans of chicken...
Author: Sasha's Catering
This recipe is originally from Bon Appetit magazine in the 1990's. It is so delicious that I have continued to make it since I originally tried it. It's also simple to make. I marinade the chicken the...
Author: Jessica Dayon
![Easy Homemade A1 Steak Sauce Recipe [Copycat]_image](https://www.tfrecipes.com/img/not-available.jpg)
In no time, you can make your own copycat A1 Steak Sauce at home using only natural ingredients! Delicious and simple homemade steak sauce!
Author: Jamasine J
Don't put that turkey in the oven yet! Inject it first! This marinade injects a rich and buttery flavor directly into the meat of your turkey.
Author: Ken
A nice marinade for all types of meat. When my son asked 'what is it?,' my DIL's best friend said 'it's meat shut up and eat it'. The name was given. This is very flexible. Adjust ingredients to your taste....
Author: Joe
This has become a neighborhood favorite. It's great on fish, particularly salmon, and chicken.
Author: Lyn
Heard this recipe on the radio many years ago and have used it hundreds of times. Whiskey tenderizes the meat, oil keeps it moist and soy sauce adds flavor. Use it on beef, poultry or pork.
Author: Kathy Joppie
I love throwing marinades together with what I have in my pantry. This one turned out oh so delicious and I used it on sirloins. My family absolutely loves this marinade. I think it would be equally as...
Author: Cassie *
I have had this recipe for a lot of years. I got it when I worked at a steakhouse in Chicago, Big Jim's Steaks (steakhouses serve chicken too). Over the years, I have tweaked some of the ingredients to...
Author: Andy Anderson !
This marinade tenderizes your meat and adds a punch of flavor with a hint of spice and sweetness. I use this for venison roast which needs a lot of help with tenderization and it works excellent.
Author: barbara lentz
This is a simple marinade, but very delicious, passed down to me from my Grandmother, Lucy. It is my very favorite marinade for steak. Her original recipe calls for Bourbon; I usually use whiskey. I'm...
Author: Jessica Allen @jcallen6
A nice marinade for all types of meat. When my son asked 'what is it?,' my DIL's best friend said 'it's meat shut up and eat it'. The name was given. This is very flexible. Adjust ingredients to your taste....
Author: Joe
Love this marinade...the longer it marinades the better... Enjoy!
Author: Cassie *
Bring on the BBQ! This flavorful marinade will deliver a melt-in-your-mouth grilled steak. Makes enough for 3 medium-sized steaks. Marinate for at least 1 hour. Try dried cilantro in place of the coriander...
Author: Carrie Elizabeth
I tried different glazes, but this is one of my favorites. Add a little dijon mustard for a kick, and yummy!!
Author: sherry monfils @smonfils
Pinched this from ABCNEWS.com/recipes
Author: Joyce Wall
I just hate to see a recipe that tells me to add a package of "taco seasoning". It's so much cheaper and so much tastier to put your own seasoning together. And you don't get all the salt and all the fillers...
Author: Sherry Peyton @SherryPeyton
I used a london broil, but you can use any cut of meat you like.
Author: Meg Murphy @megbskes2
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Love this marinade. I especially like it for venison it takes the gamey taste out.
Author: barbara lentz
This marinade works well with beef, chicken, pork, and portobello mushrooms. I like to use sirloin tips or a flank steak sliced on the bias and cook it to medium-rare. The tea adds a touch of smoky flavor....
Author: Vanessa C
Bring on the BBQ! This flavorful marinade will deliver a melt-in-your-mouth grilled steak. Makes enough for 3 medium-sized steaks. Marinate for at least 1 hour. Try dried cilantro in place of the coriander...
Author: Carrie Elizabeth
Bring on the BBQ! This flavorful marinade will deliver a melt-in-your-mouth grilled steak. Makes enough for 3 medium-sized steaks. Marinate for at least 1 hour. Try dried cilantro in place of the coriander...
Author: Carrie Elizabeth
I always use this recipe as a fall back when I'm pressed for time because it's so simple. To make it even simpler, you can buy chicken strips already cut up for you!
Author: sherry monfils @smonfils
This marinade is especially good for chicken or beef fajitas.
Author: cathy tate
This is a spice I use all the time. You might find this one helpful, too. Enjoy! Photo is my own.
Author: BonniE ! @ReikiHealsTheSoul
This made our steaks absolutely mouth-watering! A combo of recipes were my inspiration, plus a few ingredients from an old family recipe. Pour over up to 3 pounds of beef and marinate overnight in refrigerator...
Author: Sandra S.
This has become a neighborhood favorite. It's great on fish, particularly salmon, and chicken.
Author: Lyn
Found some wonderful Blood Oranges and Kumquats at a Farmers Market...I thought this would be lovely and it really was easy and tasty!
Author: Melissa Baldan @mellymel74
Everyone loves Tacos! Now you can make your own delicious seasoning!
Author: BonniE ! @ReikiHealsTheSoul
Delicious fajita marinade made with lime juice, olive oil, and soy sauce, and spiced up with cayenne and black pepper. Makes enough marinade for 2 pounds of meat.
Author: Robbie Rice
For years I thought they called them Buffalo Wings because they were Bold and Mean. Then found out they were conceived at the "Anchor Bar" in Buffalo, New York. Dominic Bellisimo was tending bar late one...
Author: Gary Hancq @SidEFied
I first started using this in Venezuela and when we moved back to the U.S. I wanted to make my own as I did not expect to find it here. I use it in my Arroz con Pollo( Rice with Chicken), which is a Peruvian...
Author: Colette Bowling @Cola
An extremely simple marinade for beef, chicken, seafood, pork.
Author: ANTHONYTHEOBALD
Recipe for Homemade BARBECUE SEASONING.
Author: BonniE ! @ReikiHealsTheSoul
Author: Jennifer J
USE THIS AS A MARINADE, AND A SEASONING FOR MEATS, SOUPS, AND RICE.A TABLESPOON AT A TIME!
Author: yoanna francia
I found this recipe a while ago. Originally, it used jalapenos or red chili peppers. I tried it again with chipotle peppers. That's the ticket. You can try many variations on this sauce: - Use honey or...
Author: Stuart Grifenhagen @papastu
When you smell this marinade you'll want to drink it! It's great with chicken and pork, and could also be thickened and used as a sauce if you reduce the salt a little. I marinated three pans of chicken...
Author: Sasha's Catering
I seen Bobby Flay's on a show and he gave this dry rub. I use it on everything and it doesnt matter what it is it turns out good.
Author: Zelda Hopkins @Zelda51
This is an old 50's cowboy marinade, and it is delicious! Try it on your next flank steak. Enjoy! Photo is my own.
Author: BonniE ! @ReikiHealsTheSoul