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Mixed Grill of Sausage, Chicken and Lamb With Tandoori Flavorings

The Indian-flavored main course uses one basic spice rub. Half is rubbed on the lamb chops, and the other half is mixed with yogurt to marinate the chicken. If you want the chicken, lamb and sausage to...

Author: USA WEEKEND columnist Pam Anderson

Roasted Curried Chicken with Couscous

A great blend of exciting and subtle flavors that are infused into the chicken during cooking, making every bite juicy and lively. As 'lively' as the flavor is, it is also great as a winter comfort food....

Author: greennie

Murgh Makhani (Indian Butter Chicken)

This is a simple home version of butter chicken, also known as 'murgh' or 'chicken makhani,' a popular dish in Indian restaurants. This is best served with naan, an Indian bread, or you can also serve...

Author: DHANO923

Easy Masoor Daal

Fast and simple daal using red lentils.

Author: Allrecipes Member

Naan Bread Margherita Pizza with Prosciutto

This is one of my favorite friday night dishes. This pizza is quick, simple and delicious. Instead of making the pizza dough from scratch I decided to use naan bread for the pizza base. Using naan bread...

Author: Spoons and Stilettos

Indian Stir Fried Shrimp in Cream Sauce (Bhagari Jhinga)

This dish is not too spicy, and is very easy to make. It is best served over basmati rice.

Author: DEBMCE4

Culture Blend Spaghetti

I was looking for a way to use spices that help with health such as turmeric, cinnamon, and cardamom pods, but I had spaghetti. So I made up this recipe. My family really enjoyed it. It's kind of a blend...

Author: LADYBIRD1995

Rogan Josh, Lamb Shanks

This lamb shank recipe was initially given to me as a family favorite from a work buddy. I've prepared it in a slow cooker and made it as easy as possible to prepare. It has a fantastic flavour and the...

Author: Hans Speek

Chana Masala (Savory Indian Chick Peas)

Indian food is not just curried sauces. It's not too exotic either. Unless 'exotic' is code for 'yummy and full of flavor.' This dish features a healthy mixture of chickpeas, tomatoes, onion, and spices....

Author: latinmama

Keema Aloo (Ground Beef and Potatoes)

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Author: The Meatetarian

Pixie's Indian Style Halibut

This recipe is actually something my husband makes on a regular basis and everyone raves about it!!! it's very good. He mostly uses halibut to make this but salmon or cod work very well also.

Author: Pixie2

Super Easy Indian Coconut Ladoo

This delicious and easy Indian dessert is a great way to say thank you to friends and neighbors.

Author: rajita

Kheema Matar (Beef and Pea Curry)

An easy and delicious curry dish with aromatic spices to warm you up from the inside out. Serve warm with rice or a side of naan bread.

Author: This One Woman

Mild Curry Turkey

Turkey and Curry unite for a burst of flavour and colour that's sure to be an instant crowd-pleaser. We've even included the gravy and roasted veggies.

Author: Patak's Canada

Indian Style Sheekh Kabab

This is a spicy and extremely flavorful recipe which will surely be a hit at any BBQ party.

Author: Allrecipes Member

Masala Beef with Ginger and Curry Leaf

This is a real delight for the beef eaters. The roots of this recipe are Portuguese; it's widely prepared among the Syrian Christians in Kerala, India. Basically you cut the beef into small cubes and fry...

Author: Deepak Mathew

Spiced Moong Beans

This is a recipe that my husband's coworker gave me. It was so delicious with chapati.

Author: Shauntea

Chef John's Chicken Tikka Masala

I probably get more requests for Indian food than any other ethnic cuisine, so I was very excited to be posting this recipe for chicken tikka masala; until I found out it's actually a British recipe. This...

Author: Chef John

Aloo Gobi

Traditional Indian dish made of spiced cauliflower and potatoes. This dish is steamed and then fried in oil making it intentionally dry and somewhat crispy. WARNING: This dish is extremely spicy, which...

Author: LUNACITY

Samosadilla (Samosa Quesadilla)

While it's true a perfectly made, expertly fried, and quickly served samosa is superior to this version, that can be a very rare combination of events. By comparison, this quesadilla approach is almost...

Author: Chef John

Creamy Cashew Chicken Curry

Mooove over, real cream - this curry is made rich and creamy with (cow-free) cashew cream, which is remarkably similar to heavy cream in appearance, taste, and in-sauce behavior. In fact, cashew cream...

Author: Chef John

Samosadilla (Samosa Quesadilla)

While it's true a perfectly made, expertly fried, and quickly served samosa is superior to this version, that can be a very rare combination of events. By comparison, this quesadilla approach is almost...

Author: Chef John

Vegetable Shepherd's Pie with Baked Beans

Here's a spicy baked bean/vegetable mix with a creamy mashed potato topping. I invented this recipe for my boyfriend for Valentine's Day. This is suitable for vegetarians. Alterations can be made to the...

Author: Miss S

Indian Hot Curried Mangos with Tofu

This sweet and spicy dish is sure to bring variety to the dinner table with an Eastern flair! If you don't like the taste of tofu, chicken or shrimp are easily substituted.

Author: Elegant Chef

Batata Nu Shak (Potato Curry)

I learnt this dish from a friend of mine who doesn't like vegetables, but loves potatoes. She learned this recipe from her Gujarati mother in law. This spicy curry goes very well with fresh phulkas or...

Author: SUSMITA

Batata Nu Shak (Potato Curry)

I learnt this dish from a friend of mine who doesn't like vegetables, but loves potatoes. She learned this recipe from her Gujarati mother in law. This spicy curry goes very well with fresh phulkas or...

Author: SUSMITA

Curry Orange Swai

I came up with this tasty swai recipe when I was craving something vaguely Indian, but also wanted to keep it simple and light and use the ingredients I had on hand. I serve it with white rice and a side...

Author: CAMILLEELISE

Hot and Spicy Himalayan Tea (Chai Tea)

Milk, black tea, cardamom, cinnamon, and cloves are simmered together in this recipe for hot and spicy chai tea.

Author: food4fit

Fettuccine Bombay

A delicious variation on the usual tomato sauce. Italy meets India. Use a good quality curry powder. I find that 1 tablespoon of regular curry and 1 tablespoon of Malaysian curry powder tastes great. Most...

Author: Bill Ligertwood

Kashmiri Lamb

This recipe has been with me for over 30 years; it was given to me by a Kashmiri guy I shared a house with when I was 17. This is his mum's family recipe. Kashmir's cuisine combines the area's fruits and...

Author: The Gnome

Coconut Curried Tofu with Green Beans and Coconut Rice

This is the no-fuss curry recipe for 'quick and easy' cooks out there. The rice is simple yet sweet and flavorful and the tofu with green beans will satisfy even the pickiest eaters.

Author: KMakoto

Kheema Pulao

This is a sort of lazy man's biryani. Basically you cook the kheema masala first and then layer and cook the rice on top. It is very easy and it always a hit. Serve with raita.

Author: SUSMITA

Chicken Chutney Sandwiches with Curry

This simple, tasty sandwich combines the great textures of whipped cream cheese, chicken, and chutney. Use smaller croissants to turn this into an appetizer, larger ones for a nice brunch! Enjoy!

Author: Elizabeth

Keerti's Karwari Prawns

A prawn preparation made with coconut. Typical to the coastal areas of Karwar in Karnataka state, India.

Author: Keertikumar

Curried Beef with Winter Vegetables

The UK has a large Indian/Pakistani population, so curry is a popular meal where I live. I don't like hot curries, but mild ones are a nice change. This is a mild curried beef recipe with root vegetables....

Author: OLENAJOY

Gujarati Shrikhand

Shrikhand is a Gujarati sweet yogurt dish. It can be eaten by itself or as part of a meal. I like it with pooris.

Author: SUSMITA

Kesari Bhat

This is a traditional Indian sweet, prepared all over India. It is the standard offering to God, that is cooked as 'prasad' after a 'Pooja'. This recipe is made using 1 1/4 of any measure(instead of one)...

Author: RADHIKA GHATAGE

Coconut Curried Tofu with Green Beans and Coconut Rice

This is the no-fuss curry recipe for 'quick and easy' cooks out there. The rice is simple yet sweet and flavorful and the tofu with green beans will satisfy even the pickiest eaters.

Author: KMakoto

Green Curry with Sweet Potato and Aubergine (Eggplant)

An ace curry--traditional, vegetarian, and tasty as all else! An Indian dish, when I serve this up, my mates, family, or peers are quite chuffed and I'm always asked for the recipe. Any sort of rice can...

Author: Miss Marie Lo Duca

Anapakaya Paala Koora

This is a traditional Andra recipe for Bottle Gourd/Lauki/Opo squash. The milk brings out the sweetness of the bottle gourd. Serve this with rice as a part of an Andhra meal. Serve with rice.

Author: SUSMITA

Steve's Chicken Korma

A traditional, mild North Indian recipe. This is an unforgettable dish when served on a bed of pilau (cinnamon-spiced) rice or basmati rice with some Peshwari Naan.

Author: Stephen

Beef Vindaloo

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Author: Toast2U

Indian Dahl with Spinach

This is a very yummy, authentic dal. For variation, add coconut milk towards the end of cooking. Freezes well.

Author: Gill

Aloo Palak (Stir Fried Indian Potatoes and Spinach)

Aloo palak (potato spinach) is a wholesome Punjabi recipe, commonly found in Indian restaurants.

Author: Cody Harris

Indian Chai Hot Chocolate

I whipped up this delicious hot chocolate in my kitchen one day when I couldn't decide on a mug of hot chocolate or chai tea latte. It tastes just like Christmas!

Author: boxsquat

Shahi Tukra (Sweet Bread Dessert)

A popular north Indian dessert.

Author: Sunaina

Seared Salmon with Indian Inspired Cream Sauce

Salmon fillets smothered in a rich mushroom cream sauce and garnished with parsley, green onions slices, and lemon slices. The sauce has fennel, garlic, mushrooms, saffron and curry.

Author: IMANKAY

Fried Curry Chicken

Chicken strips are coated in a creamy, spicy yogurt sauce, dipped in bread crumbs, and fried in butter. Set aside some of the yogurt mixture to use as a delicious dipping sauce.

Author: OBERPRILLER

Rosy's Palak Paneer

An Indian friend of mine showed me the ropes for cooking this delicious and completely authentic Indian dish of spinach and paneer.

Author: E Martin

Indian Chicken Korma in the Slow Cooker

This mild, delicately fragrant curry has a rich creamy sauce that sure to be a winner. Serve with plain boiled rice or warm naan bread. This chicken korma tastes even better reheated on the next day.

Author: Allrecipes Member