Author: Alison Roman
Celery juice-all the rage! But still kind of a hard sell. With apple, parsley, apple cider vinegar, and a dusting of black pepper, things start to get interesting. Better yet: It also tastes good with...
Author: Anna Stockwell
One of the easiest mixed drink recipes, the classic Whiskey Highball requires just two ingredients and is a great way to enjoy your favorite whiskey.
Author: Colleen Graham
Mix up a fresh strawberry mojito. This easy recipe pairs the mojito's rum, mint, and lime with strawberries for a deliciously sweet cocktail.
Author: Colleen Graham
The Americano is a famous Campari cocktail and delightful aperitif. Discover the recipe and learn its history along with the connection to James Bond.
Author: Colleen Graham
Cinnamon, butterscotch, and Irish cream make up the oatmeal cookie shot. Learn how to make this popular party shooter and its delicious variations.
Author: Colleen Graham
A sparkling Champage cocktail with creme de cassis.
Make a Manhattan cocktail with this recipe using rye or bourbon and sweet vermouth. Either whiskey is fine, though the rye will give you a drier drink.
Author: Andrew Knowlton
Discover the joy of making your own orange liqueur. Similar in taste to triple sec, the recipe for the sweet citrus liqueur is easy and adaptable.
Author: Colleen Graham
Enjoy the sweeter taste of blood oranges in a freshly made bloody margarita. The recipe is simple and pairs your favorite tequila with blood orange juice.
Author: Colleen Graham
Author: Naren Young
W. C. Whitfield's original Kitty Highball recipe-equal parts red wine and ginger ale over ice-goes contemporary. In this deconstructed version the ginger ale is replaced with ginger syrup and soda.
Author: Drew Lazor and the Editors of PUNCH
What more can we say? While it may score zero points for imagination, it's perfect tens all the way for flavor.
Author: Kahlúa
Our apple pie martini is a pleasant cocktail that mixes up quickly. It is a tasty drink of vanilla, cinnamon, and apple cider-perfect for fall parties.
Author: Colleen Graham
Discover the joy of making raspberry liqueur at home. With this easy recipe, you can create a delicious version of Chambord for a fraction of the cost.
Author: Colleen Graham
Delicately sweet with a hint of bitterness, a homemade chocolate liqueur made with cacao nibs is like an expensive dark chocolate bar in your drink instead of like a jigger of Nestle Quik.
Author: Marcia Simmons
We love a classic mojito, but this is the best frozen mojito recipe is our favorite!! You will never need another frozen mojito recipe after trying this one. This drink is made with rum, frozen limeade,...
Author: Eden
The vodka martini is one of the most popular cocktails, and it's an easy recipe to master. Learn how to choose the best ingredients for the best martini.
Author: Colleen Graham
This make-ahead cocktail, created by San Francisco bartender Gillian Fitzgerald, is lightly smoky and wonderful with dessert. The chocolate bitters make the drink-and they're available online. Adding water...
Author: Maggie Hoffman
Use gunpowder green tea if you can find it. The robust flavor will provide depth to this quaffable cocktail recipe.
Author: Andy Baraghani
Author: Amelia Saltsman
The bee's knees is a classic cocktail made with gin, lemon and honey! This recipe is strong, refreshing and delicious. Recipe yields 1 cocktail; you can multiply the ingredients and make up to 3 cocktails...
Author: Cookie and Kate
Mix up a white chocolatini and enjoy a delightful drinkable dessert. The recipe is easy, made with vanilla vodka, white chocolate liqueur, and cream.
Author: Colleen Graham
Sloe gin is a sweet liqueur flavored with sloe berries. Learn why it's gaining popularity again and mix up refreshing fruit cooler known as the sloe gin fizz.
Author: Colleen Graham
A simple riff on the classic spritz formula originally built to highlight Lini's fruity, irresistible lambrusco rosato, this has become a spring-summer staple.
Author: Talia Baiocchi
Author: Sean Traynor
Author: Cat Cora
Author: Eben Freeman
This Aperol Margarita is a great union of two amazing places: Italy and Mexico. Here, the tequila blanco balances with Aperol flawlessly.
Author: Natalie Migliarini
The hot peppermint patty is a delicious way to turn your average hot chocolate into a spiked drink using mint and chocolate liqueurs. It's also super easy.
Author: Colleen Graham
The Champagne cocktail is a classic brandy drink with a brilliant visual effect. It's a very easy recipe and perfect for any special occasion.
Author: Colleen Graham
Author: Eben Freeman
Author: Maggie Ruggiero
The recipe comes from Chris McMillian, the fourth-generation bartender and fount of cocktail lore who presides over the bar at the Library Lounge at the Ritz-Carlton, New Orleans. He prefers to use sugar...
Author: Chris McMillian
Author: Ian Knauer