I meant to update this a long time ago; we made this about a year ago (I am about to make it again, it is just slightly involved - dirties the kitchen - and the dinner is pretty fattening, so I want to...
Author: larchie
Make and share this Pan Sauteed Catfish Fillets With Parsley-Pecan Sauce recipe from Food.com.
Author: LMillerRN
Recipe submitted per a request for Amazon fish. Source of recipe is The Turtle Bay Cookbook. Cook time is frying time.
Author: ellie_
Make and share this Oriental Grilled Catfish recipe from Food.com.
Author: ratherbeswimmin
Adapted from my local newspaper. Simple and easy to prepare. This should be made with all fresh ingredients, but substituting one or two herbs or spices shouldn't hurt too much.
Author: threeovens
A fast and easy but tasty and delicious catfish preparation with bite. You can vary the recipe by adding a layer of honey or using honey mustard. Also great with tuna!
Author: GIRLYGRRL6
A fast, tasty, spicy fried fish recipe which can be adjusted to suit the cook's (or diner's) preference. I call it Cajun Compromise because the spice level is the result of a compromise between my wife...
Author: NOCKO
I entered this recipe in a large neighborhood Cajun party contest, and won first prize. It is an unusual, but delicious way of preparing catfish.
Author: Lu
Slightly sweet, full of umami and as spicy as you want it, this take on Thai Kra Pao is a great way to serve catfish! The Holy Basil (or Thai basil) is essential, look for it in a local Asian market! If...
Author: ChuckWagonCookie
Make and share this Chipotle Fried Catfish recipe from Food.com.
Author: mailbelle
I made this for a work potluck. Everyone was surprised to find out it had catfish in it. Got many requests for the recipe.
Author: ratherbeswimmin
I was introduced to catfish while on a driving holiday through Arkansas and Missouri and quickly developed a taste for this thick-meaty fish. It is so versatile and forgiving you can cook it virtually...
Author: TOOLBELT DIVA
I found this recipe many years ago, although it was based on boneless, skinless chicken breasts. However, we're fish lovers and the catfish seemed a natural replacement for the chicken. We like to serve...
Author: OliveLover
I came up with this recipe one day standing in front of the freezer for inspiration. The swai is a 'meaty' fish that when coupled with Asiago and Miracle Whip® tastes like crab cakes without the hassle....
Author: ChezSue
Make and share this Mama's Fried Catfish recipe from Food.com.
Author: southern chef in lo
From page 222 of The Best of Gourmet, a very tasty way to serve catfish and okra(no breading involved/just roasting!). Prepared it last night after work, very easy to follow recipe. My wife and daughter's...
Author: Mr.Rich
This recipe can also be used for other kinds of fish. It's lowfat, and I got it from Cooking Light Magazine several years ago.
Author: Chef PotPie
Make and share this Creole Creamed Catfish recipe from Food.com.
Author: Timothy H.
A little lighter than the traditional, southern catfish breading/batters yet it retains the crispness and simplicity. The Yankeeness shows in the garlic and the olive oil. I'm not really a big fan of fish,...
Author: 3KillerBs
I was trying to find a way to make our leftover catfish (I used my Recipe #246096 recipe) more exciting and I invented this dish. It's very easy to make and my fiance and I really loved it so I thought...
Author: Sharbysyd
Original Recipe name is Catfish Allison. I changed some of the ingredients, but the original recipe came from "The Catfish Cookbook". It has different dishes from famous chef's. I guess Allison someone...
Author: Shannon in VA
Want the crunch of deep fried without the fat, give these crispy nuggets a try. Use any fish you wish (cod, bass, etc.)
Author: Luvs 2 Cook
This recipe works great with any firm, white fish. I recommend red snapper fillets, grouper fillets, or amberjack for saltwater fish. Catfish or tilapia for freshwater fish. The cooktime specified is for...
Author: breezermom
Catfish fillets are seasoned with honey mustard and onion, then baked until golden brown in this easy main dish.
Author: Jennifer Dugas Vitale
What's that you say? Catfish don't have wings? Well, I've never seen a buffalo fly either. Try it anyway! Note -- catfish nuggets are the odds and ends and broken pieces left over from the filleting process....
Author: 3KillerBs
Cajun catfish served up with just the right touch of spices and flavor. This entrée is perfect for a quick, excellent way to taste the unique flavor of catfish mixed with the traditional method of down...
Author: ElizabethKnicely
Salsa verde - the parsley and caper sauce traditionally served with meat and fish - adds a welcome kick to potatoes, too. In season, sliced tomatoes will also benefit from the sauce. Add them to the plate,...
Author: Witch Doctor
My husband used to complain that tilapia, and sometimes catfish, had a dirt-like taste to him. So, I set out to find out how to take the dirt taste out of it. By using this method, you can easily remove...
Author: Ransomed by Fire
This is the only way my fish hating children will eat fish. Quick and easy but looks and tastes as if you went to a lot of trouble
Author: JqSmith
A wonderful recipe for those who like to fish. I have used this recipe on various types of fresh fish.
Author: Audrey M
I am always looking for different ways to make catfish. I found this on the Crisco website. This is a good down-home, southern style favorite. I hope you enjoy!
Author: kandee_roses
WARNING: Super-spicy!! I found this sensational dish on the allrecipes site, submitted by Jeff Barlow. If your family likes less heat, you can cut back significantly on the cayenne. If serving a 'mixed'...
Author: highcotton
Make and share this Catfish Stew and Rice recipe from Food.com.
Author: mightyro_cooking4u
Make and share this Whole Fried Catfish With Ginger Shrimp Sauce recipe from Food.com.
Author: foodart
This is a recipe that I tried and my husband and I really liked it. I made it spicy, but you can control the heat.
Author: ANGELICA682
This makes a great lightly seasoned crispy coating for catfish (or other fish) using Rice Krispies (or other crisp rice cereal).
Author: mailbelle
This is a great, quick meal that's wonderful for doing after work. Any white fish fillet will work with this recipe and when you can get good, summery, red tomatoes you can sub them for the canned. I serve...
Author: Hey Jude
The salsa can be made a day ahead. Or, to save time, serve the fish with jarred salsa. Adapted from Southern Living (July 2007), posted for ZWT5.
Author: TxGriffLover
The only way to eat catfish is farm raised, unless you want to glow in the dark! This is truly outstanding if you like catfish and slaw!
Author: Timothy H.
Make and share this Southern Garlic Catfish recipe from Food.com.
Author: southern chef in lo
My husband loves the taste of Ranch tortilla chips. You don't have to use Ranch flavored tortilla chips. Play with different flavors and see what you like best! This is also healthier since you bake it,...
Author: TANAQUIL
Make and share this Cajun Catfish Fillets recipe from Food.com.
Author: Timothy H.
Make and share this Southern-Cornmeal Crusted Catfish With Crunchy Corn Relish recipe from Food.com.
Author: LMillerRN
This is a signature dish of The Downtown Grill in Oxford, MS. Named after the "gentleman pirate" of New Orleans, Jean Lafitte, it's the personal favorite of Oxford's most famous current resident, author...
Author: highcotton
This recipe can also be used for other kinds of fish. It's lowfat, and I got it from Cooking Light Magazine several years ago.
Author: Chef PotPie
Make and share this Classic Fried Catfish recipe from Food.com.
Author: lazyme
These are absolutely delicious - they're adapted from a recipe I found on line - If you're short on time or can't find catfish, you can skip the poaching step and mix up the cakes using drained canned...
Author: One Happy Woman