I got this recipe from Kraft's Food and Family Cookbook. Nutritional Information: Calories:390, Fat:17g, Sat Fat:9g, Chol:95mg, Sodium:670mg, Carbs:26g, Fiber:6g, Sugars:3g, Protein:33g, Vit A:20%, Vit...
Author: Krystal McDow
I enjoy casseroles for many occasions and to take to church events, etc. and this is another really tasty chicken casserole!
Author: Stephanie Dodd
Learn to make lumberjack casserole with this Slow Cooker Lumberjack Casserole recipe. This hearty dish is packed with ground beef, potatoes, beans, cheese, stewed tomatoes, and more. Not only is this recipe...
Author: LINDA BAILEY
This is a very easy recipe to throw together. You can also double or triple the ingredients to feed a crowd. If you want it to be more stew like, just add some chicken stock to your liking. Add some fresh...
Author: Tracy McBurney
My mother use to make this as an oven casserole when I was a child. I decided to jazz it up a little bit and cook it on the stovetop to avoid heating up the oven during the summer. It's a quick after work...
Author: lori A
When Dale and I were first married, one of my friend's husband was always giving us ducks. We were broke and could not afford to turn down any type of free food. I found this recipe in the newspaper. The...
Author: Joyce Lowery
I decided to do some experimenting,and came up with this layered Mexican pie. I love Mexican food. My husband not so much.I was shocked when he said he loved this dish. He even went back for a second helping....
Author: Nor Mac
This vegetable manicotti is a perfect blend of meatless and slimmed down.
Author: Carol
You can substitute any ground meat for the venison with the same great results
Author: barbara lentz
It was one of those, "use up what we've got" nights, when I threw this casserole together! Luckily I thought to write everything down as I went along, because it turned out so good I make it on purpose...
Author: Kelly Williams
Well, the weather outside is frightful, but the fire is so delightful... Okay, I'll stop singing... I love the Autumn, and the cold weather it brings because it gives me a chance to experiment with hearty...
Author: Andy Anderson !
Many years ago my mother-in-law brought this to a pot luc family gathering. It has been a family favorite ever since!
Author: Kathleen Brigham
This is a great family meal with just enough flavor to not be a boring tater tot casserole. The meat layer is creamy and the Southwestern flavor isn't too strong - just perfect. The cheese and the tater...
Author: Lisa Foote
I made up this recipe many years ago... it is easy... very tasty... and a really good comfort food! This is one of those meals that I am constantly asked for the recipe, and asked to bring it to gatherings....
Author: Colleen Sowa
I thought that the black olives in this gave it more of a savory flavor. My whole family enjoyed it!
Author: Lauren Conforti
This dish is among the "Lathera" meaning cooked in oil (olive oil), spring, summer & early Fall, favorites. Usually meatless dishes cooked in a olive oil based sauce including tomatoes & garlic. Especially...
Author: Maria *
Grandma fixed this for our family ever since I was little. She obtained it from a ladyfriend in the 1940's in San Francisco, and has been a family favorite ever since, eagerly anticipated at family gatherings...
Author: Denise Van Dyne
My family loves this recipe. Of course, I adjust the chili powder according to who is eating it. (Don't put too much in if there are little ones.) You can use rice or noodles and cheese on top, if you...
Author: Connie Ottman
This is my younger son's favorite meal! Even those who hate cabbage will love this!
Author: Becky Lightsey
Quick and easy casserole for a meal that you need in a hurry.
Author: Joyce Lowery
My Aunt always made this for Thanksgiving at my grandparent's house in Ohio. Although I was very wary of this as a child, I now make this dish all winter long. It is just so sweet and savory...you can't...
Author: Kendrick
I am always researching recipes on other websites and browsing through my cooking magazines. I came across this recipe from Better Homes and Gardens and decided to try it. It came out absolutely delicious...
Author: Linda Pulley
This is one of my favorite meals that my mom would set to cook in the Crockpot before we left for church Sunday morning. By the time we got back the house smelled so good and we couldn't wait to dive in!...
Author: Alicia .
This is a great casserole--not too sweet. I've adapted it from several other recipes. I usually double this for Thanksgiving. To make lighter version replace the eggnog with skim milk and use reduced calorie...
Author: Kelley
Spring is upon us and fresh asparagus coming on. What could be better than a flavorful ham & asparagus lasagna casserole for dinner. Serve this with home made rolls and a side of fruit or green salad....
Author: Goldie Barnhart
No Fuss Bacon Ranch Chicken is a creamy comfort food that is simple and delicious. Sour cream and cream of chicken soup make the chicken moist. Ranch dressing mix seasons this chicken bacon ranch recipe....
Author: LINDA BAILEY
This is a recipe I have been making for years. It is a family favorite and there is never any leftovers. My grown kids even ask for it when they come home for a visit.
Author: Tara McCarter
Mexican food is one of my favorites! Chili Rellenos are difficult to make, so I came up with this cheater way of making them to get all the flavor, but half the hassle.
Author: Jeanne Collins
This is a recipe my neighbor shared with me. It is delish!
Author: Gail Hagans
Calories: 282.1 Total Fat: 20.3 g Total Carbohydrate: 6.2 g Dietary Fiber: 2.6 g Protein: 21.4 g
Author: Kevin Ryan
Sometimes I really want an easy, but still a casserole that will have that baked taste to it. We loved a baked spaghetti casserole and this is a easy one to do
Author: Linda Vitulli
I made this the other night since my boyfriend really enjoys anything having to do with buffalo chicken. He said this recipe was a definite keeper! ;)
Author: Kristin D
All you need to fix this casserole is a large pot, colandar and a casserole dish. Also, you can mix together a day or 2 before and bake it when needed. I have had many request for this recipe.
Author: Mary Lundschen
I whipped this up one night and my family loved it, its quick and easy, found this in my Mom's hand written cook book :D Perfect for a large family
Author: Lisa Walker
This makes a great brunch dish. Or a light supper with a green salad.
Author: Mikekey *
A new flavorable take for potatos! I tried this dish out on my mom and sister! The dish was cleaned!
Author: Kathy Sills
THE casserole that simply MUST be served at EVERY family reunion!
Author: Candace Lemings
This is a wonderful tasting recipe. I have not made this yet..but had it at my neighbors house at the wake of her husband...another neighbor Jess made it and later I got the recipe from her...you will...
Author: Pat Duran
My husband and I are trying to cut down on some of the carbs we eat, but we are still sticklers for taste! This chili stuffed spaghetti squash is it! The chili goes together super quick. The liquid smoke...
Author: Jennifer H
This warm and yummy casserole has been served to family and friends for over forty years. My grandchildren named it one of their favorites. That's good enough for me. It's really easy to "throw" together...
Author: Connie Ottman
I was first introduced to Frito Pie when I lived in Texas many years ago. It's still great comfort food for me - and now my grand kids love it too.
Author: Vicki Butts (lazyme)
It doesn't get any more Tex-Mex than this chili and corn chip casserole. This one is from Rachael Ray. Satisfying comfort food here.
Author: Kathy D
I tossed this together last night and my husbands reaction was 'Wow.' How can you not submit a recipe that gets that kind of reaction!?! Use jalapenos to taste; seed if too hot.
Author: BAJATHECAT
I got this recipe from Mrs. Gossett my Home Economics teacher at TVHS, Canton, Ohio, when I was a freshman in 1964. I made it at home and my family loved it. As I made it over and over I would add or change...
Author: Marcia McCance
This is a recipe my grandma used to make; she was raised by a lady my mother said was called Mrs. Gilmore, no one knows my grandma's origin; but my grandma lived in Alabama and married a solider. My mom...
Author: Pat Duran