My Mother-In-Law used to live in Georgia with pecan trees in her yard. She would bring me bags of the most fresh, big and beautiful pecan halves! I used an old recipe and added my personal touch of adding...
Author: Peggy Sue Ross
A peanut butter candy that is sure to satisfy!
Author: Megan Stewart
I have made these for years. Don't know where I got the recipe. I NEVER tell anyone they are made with buttermilk before they taste them and start raving about how good the are........I know, sneaky, huh?...
Author: Paula S.
I love trying new things and quick cooking.Especially when it tastes so yummy.
Author: JUDITH VALKNER
The Kitchen Crew is plain nutty for these little guys! We had to hold my grandson - an Honorary Crew Member - back before he ate the whole first batch! Now that's the ultimate endorsement.
Author: Lisa Allen
A sweet and salty treat for all ages! These are a terrific after school (or after work) snack.
Author: SK H
A high school home ec teacher gave me this recipe in the 1960s, but without the almond bark. Sometimes the candy mounds set up and sometimes they didn't. Many years ago, I decided to add 1/4 lb. of white...
Author: Ruth Ann Vokac
Great to make and give as a hostess gift when invited out to dinner.
Author: Cathy Sims
This is a pampered chef recipe. It is delicious! Easy to make and a HIT!
Author: Brenda Golding
My girlfriend had this at a birthday party and gave me the recipe to share.
Author: LINDA BAILEY
This lucious homemade candy treat is good enough to give as gifs! This is another great recipe from Eagle Brand SCM.
Author: Pat Duran
an interesting ingredient - a delicious fudge Recipe is from Augusta, Ga., caterer Jane Hall Harmon(former Baton Rouge resident who shared this recipe with BR Advocate readers.) She says, "I call this...
Author: Linda Edwards
Who doesn't like Kahlua, chocolate or truffles. When you mix the three you have and outstanding combo.
Author: Marsha Gardner
There is just something glorious about a strawberry truffle. Maybe it is the creamy strawberry filling, or maybe it is the crisp outer chocolate shell or maybe it is the fact that we are indulging in a...
Author: Beth Pierce
I went to a Holiday craft show four years ago. A very cute and sweet grandma was selling her peanut brittle and it was selling fast! She told me that if I wanted some I had better get it now! After buying...
Author: Janet Scott
This is an excellent recipe out of an Alabama Pioneer Cookbook that I gave my mother 18 years ago. She has never given this recipe to anyone but I wanted to share it. Hope you enjoy it as much as my family...
Author: Stephanie Dodd
Great to serve at Bridal and Baby showers, Birthday parties, or just for a snack.
Author: Kelly Madewell
Yum, we love nougats, almonds, hazelnuts and pistachios... it doesn't get any easier than this. You could make this recipe with almonds or hazelnuts as well... In my humble opinion it would be delicious...
Author: Baby Kato
This is a really yummy & INCREDIBLY easy Halloween treat that I like to have in my candy dish! It really tastes like a Payday candy bar when eaten together! This makes a really cute Halloween gift if served...
Author: Annelise Friedman @Annelise_Friedman
My newest obsession!!! Here is a cake pop with Dulce de Leche in it! It's not my photo, but I will post my very own when I make it! :)
Author: Jo Anne Sugimoto
Creamy festive smooth glazed fudge. You will want to cut this into small pieces. This is magic in your mouth.
Author: Pat Duran
I was trying to find a festive candy to give to my friends and neighbors... Thought these were perfect for the Holidays!
Author: Heather Porter @auntiehi
Made this at christmas and it didn't last i had to make 4 times lol enjoy!!
Author: stephanie jennings
I found two different Maple Fudge recipes but neither one was 'just right'. This is a combination of the two. I make this for Christmas every year, one batch with lots of walnuts & one without for my non-...
Author: Linda Conway
This recipe is posted for play in Culinary Quest - Quebec. The recipe is from "Laura Secord Canadian Cookbook". A well loved book with many treasured recipes. This recipe brings back many fond memories...
Author: Baby Kato
Don't you just love peanut brittle?, but hate that it sticks in your teeth or dentures! Well this soft brittle will not be one of those hard brittles.. This makes a great gift for the holiday- sweet tooth...
Author: Pat Duran
I remember standing in a chair next to the stove watching my Mom stir the peanut brittle syrup in her heavy cast iron skillet...the one that had been her mom's and her mom's before that. I remember waiting...
Author: Debbie Thurmond
This recipe is dated 1915. My grandmother use to make it when I was a young girl....
Author: Colleen Sowa
This is a tried-and-true recipe from my grandmother, Zelda (aka "Grammy"). She was THE cook of the family. She taught me to make this when I was 8 years old. She SWORE it worked best made in a cast-iron...
Author: Torrey Moseley
I make about 50 lbs of this fudge every Christmas! I do vary it a bit by making different flavors, so simple too!
Author: Patricia taylor
Hey, we need some adult fun, too!!! If you are a coffee lover, here is a recipe for you! :)
Author: Jo Anne Sugimoto
This is the best homemade licorice caramels we have ever had!!! The only problem... we can't stop eating them! My father and my husband Ron both were ADDICTED to LICORICE! They are both gone now... and...
Author: Colleen Sowa
A coconut lovers delight! As I was making my Fast and Easy Chocolate Fudge I thought about how good it might be if I add toasted coconut. One thought led to another and I ended up making a white fudge...
Author: Diane Atherton
If you're never made homemade marshmallows....you don't know what you've been missing! These are worth the effort (and the time waiting overnight)!
Author: Roz Blair @Roz_Blair
Haven't had this in a long long time! It's a recipe I obtained years and years ago and forgot I had it! Recipe Source~ Tasteofhome.com
Author: Angela Pietrantonio
this is a unique and delicious fudge recipe! I think it's the very best fudge recipe I have found, perfect everytime. Oh they call it frying pan fudge, not because they make it in a frying pan but because...
Author: Stormy Stewart
I have not made this yet... it is on my Bucket List... My grandmother use to make it when I was a little girl.
Author: Colleen Sowa
We kids looked forward to this special treat that Mom made every Christmas season.
Author: Cheryl Miller
This is a wonderful fudge for which everyone wants the recipe and is surprised how easy and quick it is; and that it only takes 2 ingredients -chocolate morsels and canned frosting. This is a milk chocolate...
Author: Pat Morris
This must be so decadent, and oh so delicious. Presentation would be beautiful, it would need some garnishes. It is not my photo, but it looks great!
Author: Jo Anne Sugimoto
I make these every year for Christmas gifts. They are easy and everyone loves them. I think it's that salty-sweet thing. I use the miniature pretzels but any size or shape of pretzel can be dipped, even...
Author: Julia Ferguson
We make these every year for Christmas and they fly off of the platter into everyones mouth!!! Super easy and taste so good...ENJOY!!!
Author: Linda Guillory
This salty & sweet Cajun inspired caramel will leave you craving more!
Author: Melissa Baldan @mellymel74