FRUIT LOOP MARSHMALLOW TREATS
Fruit Loop Marshmallow Treat, a colorful and easy cereal bar that everyone will love!
Provided by Lisa
Categories Dessert
Time 15m
Number Of Ingredients 4
Steps:
- Spray with nonstick cooking spray a 9x13 baking dish- set aside.
Nutrition Facts : Calories 103 kcal, Carbohydrate 21 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 5 mg, Sodium 73 mg, Sugar 13 g, ServingSize 1 serving
SOFT-BAKED FROOT LOOPS SUGAR COOKIES
Get the recipe for Soft-Baked Froot Loops Sugar Cookies.
Provided by Grace Elkus
Time 1h25m
Number Of Ingredients 9
Steps:
- Combine the sugar, butter, egg, and vanilla in the bowl of a stand mixer. Beat on medium speed until fluffy, about 3 minutes. Add the flour, cornstarch, baking soda, and salt; beat until just combined.
- Pulse the Froot Loops in a food processor until crumbled. Remove 1 cup of crumbles, then continue pulsing the remaining pieces until very finely ground and powdery. Fold the crumbled pieces into the dough and stir to combine. Pour the Froot Loops powder into a small bowl.
- Form the dough into 15 balls, then roll each ball in the Froot Loops powder. Place on two parchment-lined baking sheets and refrigerate for at least 1 hour, or overnight.
- Heat oven to 350°F. Bake cookies until puffy and just barely golden, about 11 minutes. Let cool for 30 minutes, then serve.
13 BEST ALMOND BARK CANDIES RECIPE COLLECTION
Try these almond bark recipes the next time you want a sweet treat! From peanut butter to Oreo to peppermint, you'll feel like a pro baker.
Provided by insanelygood
Categories Desserts Recipe Roundup
Number Of Ingredients 13
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep an almond bark recipe in 30 minutes or less!
Nutrition Facts :
FROOT LOOPSANDTRADE FRENCH TOAST
Provided by Herb Mesa
Time 18m
Yield 4 servings
Number Of Ingredients 6
Steps:
- In food processor, pulse the cereal until it is a fine powder consistency. Alternatively, you can crush the cereal in a resealable bag using a heavy can or rolling pin. Add 2 pinches salt.
- In a mixing bowl, beat the egg whites, add the milk and season with salt, and pepper, to taste, mixing well to combine. Soak the bread in the egg-milk mixture, then dredge in the crushed cereal.
- Preheat a large saute pan or griddle and coat well with cooking spray. Over medium heat, cook the bread slices in batches, until browned on both sides, about 3 to 4 minutes per side.
FROOT LOOP CANDY
Great to serve at Bridal and Baby showers, Birthday parties, or just for a snack.
Provided by Kelly Madewell
Categories Candies
Time 20m
Number Of Ingredients 4
Steps:
- 1. Melt white chocolate in microwave according to package directions
- 2. Mix together cereal,marshmallows, and pecans. Pour melted white chocolate over mixture and drop by tablespoon on waxed paper. Store in airtight container when chocolate is st. About 10 minutes.
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