I love banana bread and this is an easy, healthy version that my family really enjoys. One tip - if you're bananas aren't ripe enough for banana bread just pop them in the oven (in the peel) until they...
Author: EarlsWife
This is for stuffing the Portuguese Turkey. Recipe found on New York Time Site. Portuguese cornmeal bread can be found at Portuguese bakery shops. It may also be sold at some Super Markets. Turkey recipe...
Author: daisygrl64
Make and share this Jim N Nicks Cheese Biscuits recipe from Food.com.
Author: SweetT
I was craving banana bread but had a crisper full of oranges! I came up with this yummy treat and please note that this is delicious sliced plain, or with a bit of cream cheese frosting on top for more...
Author: MelvinsWifey
From "Homemade Rye Bread According to Kristina" translated by duonyte on Food.com from the Lithuanian language. I've modified it keeping the same proportions in the final bread. It's a very good, dense...
Author: Red_Apple_Guy
Make and share this Cheesy Pita Crisps recipe from Food.com.
Author: Mamas Kitchen Hope
My boyfriend and I invented this recipe for his mom's birthday and it came out great! It is very moist, with a denser texture than most cakes. Due to the large amount of apples, you can use less fat, and...
Author: Sephardi Kitchen
I bought tons of recipe boxes from an auction recently, they are all on hand written index cards. NOTE: none of these have time or servings on them so I am guesstimating those.
Author: Cookin In Texas
Make and share this Chocolate Ripple Coffee Cake recipe from Food.com.
Author: kay cameron
Make and share this Cinnamon Bubble Bread recipe from Food.com.
Author: toosharps
Everyone that tries this, asks for the recipe! Keeps amazing well and freezes well too! I often makes several at a time and freeze for school/work lunches. This is probably our families favourite cake....
Author: Sandi - QLD Austral
Make and share this Easy Bisquick Coffee Cake recipe from Food.com.
Author: NewHopeDMN
Looking for something different to do with your zucchini, try this its fantastic, and no yeast!! Grated carrot of pumpkin can be substitued with the zucchini, and different herbs could be added. I like...
Author: Tisme
I use this recipe a lot with over ripened bananas. I got it out of an electric cooperative newsletter years ago. If I have overripened bananas, I stick them skin and all in the freezer. When I want to...
Author: SweetsLady
The best yeast rolls that you will ever put in your mouth; light and fluffy, buttery and good, they're perfect for any occasion! Makes 8-11 good sized rolls (double or triple if needed)
Author: pdelong5
Don't ask me who Mary is, 'cause I don't know! I found this recipe in some hand-written files. These are easy to make (like most biscuits) and taste great with butter and jam, berries and cream, or a slightly...
Author: JenSmith
Make and share this Peanut Butter-Chocolate Chip Banana Bread recipe from Food.com.
Author: Redsie
This is the easiest tasty bread you will ever make. It is amazing with chili or a dipping sauce such as a creamy garlic or spinach dip.
Author: mojoloh
I saw this on Trisha Yearwood's new cooking show, Trisha's Southern Kitchen, and wanted to try them mainly because they looked so simple and quick. They are yummy with a LOT of butter taste. I may try...
Author: Queen Puff
As you know most biscuit recipes make anywhere from 8 to 12 biscuits. And some time that's just way too much for two ( or 4 ) people.While I was looking through my treasured 1996 Taste of Home Annual Recipes,...
Author: Chef shapeweaver
This recipe comes from Classic International Recipes. This dish is popular in Ethiopia, and is used to scoop up stews, or "wat". The recipe information states that it is similar in taste to buttermilk...
Author: breezermom
The Victoria Sandwich is the quintessential English cake, conjuring up images of old England and afternoon tea. It's always been a favourite in cake baking competitions and is even used by manufacturers...
Author: French Tart
Make and share this Morning Muesli Bread Recipe recipe from Food.com.
Author: MARIA MAC
Make and share this Sticky Bun Breakfast Ring recipe from Food.com.
Author: Lets Get Cooking
Make and share this Banana Blueberry Bread recipe from Food.com.
Author: Bliss
Make and share this Maple Syrup Biscuits recipe from Food.com.
Author: Vegan Freak
This recipe comes from the Bevo Mill restaurant in St. Louis, Missouri. (It's right up the street from my house). These are very good.
Author: mydesigirl
Make a batch of these biscuits and freeze them until you are ready to bake. Cost less and taste better than the canned. I found this at HillbillyHousewife.com.
Author: CarolT
I got this recipe from "The Secrets of Fat-free Italian Cooking" by Sandra Woodruff. It's very tasty, easy to make in a bread machine, and very filling!
Author: thebronwen
Make and share this Best Ever Breadsticks recipe from Food.com.
Author: Burgundy Damsel
This cake sounds yummy. I have never tried it and am posting it by request. I can't wait to make it though!!
Author: Karen..
It just takes a few minutes to make wonderful, homemade noodles. All you need is flour, egg and a pinch of salt 2 tablespoons of milk. What a tasty addition to fresh chicken soup! My grand kids love these...
Author: CHEF GRPA
Taste of Home Magazine Who doesn't like warm, gooey cheesy bread right from the oven? Let Three-Cheese Garlic Bread from Judy Schut of Grand Rapids, Michigan tie the dinner together. This bread is bound...
Author: Lizzie Rodriquez
Two deliciously crumbly cookies sandwiched together with a custardy filling...a family favourite! Edmonds is a New Zealand recipe staple, a fail-proof cookbook. In New Zealand I used to make these regularly...
Author: the_allergic_chef
Make and share this Yummy Chocolate Crumb Cake recipe from Food.com.
Author: Dancer
Make and share this Low Carb Pizza Crust recipe from Food.com.
Author: brooks_vogel
These Southern biscuits are rolled thin to allow the flavor of the country ham to shine. Published in Saveur magazine, December 2009.
Author: swissms
From The Lady and Sons Savannah Country Cookbook. I've made these several times and everyone goes nuts for them. Not for dieting purposes. ;-)
Author: KissKiss
This is a delicious and easy coffee cake that my mom used to make frequently when I was younger! It's so simple to whip it up and toss it in the microwave! I've also made this using reduced fat Bisquick,...
Author: Kree6528
Another Holiday addition , Haven't tired this recipe but have been told it's very moist and has great flavor.
Author: Chef DeeDee Smith
This is another recipe from Kitchen to Kitchen a feature in The Houston Chronicle--they recommend trying croissant, brioche or challah for the bread--it is described as "tasty with a wonderful sauce"....
Author: Peggy Lynn
These are my family's favorite pancakes. I modified the directions from the back of a package of corn muffin mix and the results are delicious!
Author: Nanita
Another recipe I want to save before I try it. This recipe is said to be a very popular one in the Columbian city of Cali where the rolls can be purchased in most bakeries. It requires the purchase of...
Author: Marysdottir
This Easy Rustic Olive Bread recipe uses salty kalamata olives to add a depth of flavor to this rustic bread recipe!
Author: The Wanderlust Kitchen
Cranberries are an important crop in New England. This recipe produces a beautiful and delicious cake. From The Best Of Country Cooking 2003
Author: The Daycare Lady
Make and share this Paraguayan Cornbread (Sopa Paraguaya) recipe from Food.com.
Author: CJAY8248
As a part of my annual Christmas celebration, I always make gingerbread. I've experimented with several versions, and I like this the best. It is a traditional gingerbread that is prepared in a loaf pan--not...
Author: Elle Woods Can Cook
Make and share this Cranberry Raisin Nut Bread recipe from Food.com.
Author: Theresa Thunderbird