Peanut Butter Chocolate Chip Banana Bread Recipes

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PEANUT BUTTER CHOCOLATE CHIP BANANA BREAD



Peanut Butter Chocolate Chip Banana Bread image

This peanut butter chocolate chip bread is a favorite of my kids, either for a special breakfast on Easter morning or a side dish brought to a fancy brunch. It is a very flexible recipe. You can use it for a plain banana bread, a peanut butter banana bread, or a chocolate chip banana bread. Great for Easter brunch!

Provided by QueenCook

Categories     Bread     Quick Bread Recipes     Fruit Bread Recipes     Banana Bread     Chocolate Banana Bread Recipes

Time 1h55m

Yield 12

Number Of Ingredients 12

cooking spray
1 cup whole wheat flour
1 teaspoon baking powder
½ teaspoon baking soda
¼ teaspoon salt
2 ripe bananas, mashed
⅓ cup unsweetened crunchy peanut butter
¾ cup brown sugar
¼ cup plain fat-free yogurt
1 large egg
1 tablespoon canola oil
¾ cup semisweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Spray a 9x5-inch loaf pan with cooking spray.
  • Whisk whole wheat flour, baking powder, baking soda, and salt in a large bowl.
  • Stir mashed bananas, peanut butter, brown sugar, yogurt, egg, and canola oil thoroughly in a separate bowl.
  • Stir the banana mixture into the dry ingredients until thoroughly combined; stir in chocolate chips.
  • Spoon batter into the prepared loaf pan.
  • Bake in the preheated oven until the loaf is lightly browned at the edges and a toothpick inserted into the center comes out clean, 40 to 50 minutes.
  • Cool the bread in the pan on a rack for 15 minutes before removing bread to finish cooling on rack. Slice when cool.

Nutrition Facts : Calories 200.9 calories, Carbohydrate 29.4 g, Cholesterol 15.6 mg, Fat 8.7 g, Fiber 2.8 g, Protein 4.4 g, SaturatedFat 2.6 g, Sodium 182.2 mg, Sugar 17.7 g

PEANUT BUTTER-CHOCOLATE CHIP BANANA BREAD



Peanut Butter-Chocolate Chip Banana Bread image

Make and share this Peanut Butter-Chocolate Chip Banana Bread recipe from Food.com.

Provided by Redsie

Categories     Breads

Time 1h5m

Yield 2 loafs, 12 serving(s)

Number Of Ingredients 12

2 1/2 cups all-purpose flour
1/2 cup sugar
1/2 cup packed brown sugar
1 tablespoon baking powder
3/4 teaspoon salt
1/4 teaspoon cinnamon
2 large bananas, mashed
1 cup skim milk
3/4 cup peanut butter
1 teaspoon vanilla
1 egg
1 cup milk chocolate chips

Steps:

  • In a large bowl stir together flour, sugars, baking powder, salt, and cinnamon.
  • In another bowl combine mashed bananas, milk, peanut butter, vanilla and egg. Add to flour mixture, stirring until just combined. Stir in chocolate chips.
  • Pour batter into two greased loaf pans.
  • Bake at 350 F for 50 to 55 minutes or until a toothpick inserted near the center comes out clean.

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