I received a similar recipe from my grandmother many years ago and this is a customized version of her dumplings. These apples dumplings are so quick and simple to make but taste like you slaved in the...
Author: VictoriaSe49896
This one uses tapioca. You can multiply the recipe as many times as you'd like.
Author: Karen
This is a recipe for hot cinnamon candy covered apples. The candy is a hard candy and is rather simple to prepare. A candy thermometer is required.
Author: Angelina
Cooked in the slow cooker, this warm pudding is smooth and creamy on a cold winter morn.
Author: Shannan
Best Mexican-inspired breakfast or dessert! If you like, drizzle with honey.
Author: 80percentgray
This cinnamon ice cream is loaded with fried apples, cookie crust, caramel, and walnuts! You won't believe this ice cream, it's elegant taste is rich and unique. It's sure to be everyone's favorite! Eat...
Author: RITANASCIMENTO
This dense, spiced bread with an apple-streusel topping can be made in a loaf pan, muffin tins, or springform pan. Yum!
Author: mavijac
These are so quick and easy to make. I made them the first time for dessert with Sunday dinner and everybody loved them and were going for seconds!
Author: Kathy
Great pie cupcakes for a Sunday morning or even just as little dessert over coffee.
Author: Sakena
Easy as can be, but can be a dessert you will be proud to serve or give. I let it cool and dust with confectioners' sugar. You may add 1 cup of chopped nuts if you like.
Author: CORAL52
The best apple cake you have ever tasted. If desired, add 1/2 cup nuts and 1/2 cup raisins.
Author: Stephanie Conley
A surprising ingredient is used in making this classic Southern dessert. Serve with a scoop of vanilla ice cream.
Author: Leslie Asquith
A delicious fruit pie without the hassle of rolling out crusts!
Author: deldobuss
Use this low-fat, dairy-free cookie dough in endless sweet creations.
Author: Cora
Apple cake that is sealed in jars and can be given as gifts, or stored for emergencies.
Author: Julie Wayment
This is a very delicious variation for Dutch Apple Cake. Simple to make and perfect for the fall holiday season.
Author: Armando Duron
This is a great, quick, and easy apple crisp with no cleanup. The apples are soft with a little crispness and mix great with the crumble topping. You can serve this to any of your family and friends!
Author: letsbakewithjake.com
Unbelievably moist cake. Most Passover desserts are very dry but this cake is incredibly moist.
Author: Rhonda
A yummy gluten-free family favorite. Company prefer this adaptation to the regular crisp. Other fruits could easily be substituted for the apples.
Author: Kathy
My mother, Faye Grant, has been making this apple cake for her Seders for years. It's the best apple cake you'll ever taste!!
Author: Shelley Ross
A hybrid mascarpone-based cheesecake with apple pie topping.
Author: Brad Huebner
This recipe is very moist and rich. I have also made it in loaf pans, and given it away for holidays.
Author: v monte
Not really sure what to call this. It's a cross between an apple crisp and an apple cobbler. I cut out a lot of ingredients in an attempt to make it healthier.
Author: optimusprime
This cake is moist with applesauce, is full of raisins and pecans. This is a chocolate cake for all you chocolate lovers. This cake has no eggs and is especially dense.
Author: Carol
My Mother (80+years old) raved about this recipe. She's requested I bring it to all functions.
Author: JO IN ARLINGTON
These tasty cookies are a very natural way to satisfy your sweet tooth.
Author: M. Grey
This is a vegan version of an easy family favorite. Always a hit, even with picky eaters. Especially nice with whipped cream, ice cream, or Tofutti®.
Author: Amaranth
My husband introduced me to this rich, moist apple cake. It makes a delightful fall treat, especially with vanilla ice cream! I like to use a combination of Granny Smith and Braeburn apples. Refrigerate...
Author: JenniferLynch
This is just a plain recipe that I made up when I was bored and everyone loves it. Check it often after 50 minutes to prevent burning.
Author: Gracia
A family favorite. The house smells great when it's cooking! Serve warm. Vanilla ice cream is a great accompaniment.
Author: Sudie B
A guaranteed show stopper. It's a big hit in my family. I learned this dessert from the best cook in the whole world, my (late) Grandmother. The apples and walnuts are optional - serve warm with whipped...
Author: Matthew Flanagan
This is one of America's oldest desserts. The flavor profile is almost identical to an apple pie, but instead of having a bunch of slices about, we have one beautifully roasted, tender, sweet apple inside--which...
Author: Chef John
A sweetly spiced apple combination that is a must at your Passover table.
Author: Eilenn Mintz
This is a scrumptious moist apple cake with a really rich caramel sauce. The recipe comes from Newfoundland.
Author: Gail Law
This recipe was given to me by my mom. It was so easy to make and was so delicious. A great fall recipe!
Author: Kristi
A sweet treat using crescent roll dough! Perfect for kids' snacks!
Author: Beth Charnock
These bars taste like caramel apples, but without all the fuss!
Author: Pammy101
This delicious no-bake dessert combines apples, vanilla pudding and cinnamon graham crackers topped off with a caramel icing. It's best to refrigerate it for 24 hours to let the dessert have time to form...
Author: BONO1
This is an attractive tube cake filled with tender apple slices and cinnamony-sweet streusel. The rich sour cream makes a fine-textured cake.
Author: Carol
This easy baked apple recipe makes a great dessert or snack. Use whatever fruit-flavored diet soda catches your fancy.
Author: Candy
I created this simple cookie recipe using similar ingredients as apple pie. I wanted the taste of my apple pie without the hassle of it. They came out delicious!
Author: TASTYMEL
Apple crisp cookies, moist, chewy and best served warm. They were my first invented recipe.
Author: veeparkes
My favorite recipe adapted many times from its original. Always a big hit due to taste of the cookies, and because they are low fat. The perfect on the go breakfast food.
Author: Allan Antos