BANANA PEANUT BUTTER COFFEE SMOOTHIE
Making this easy coffee smoothie is as simple as throwing all the ingredients in a blender and pressing the button, but there are a few things you'll need to do ahead of time. Get ready for a rich, creamy mornign drink!
Provided by Sean Brennan
Categories Drinks
Time 10m
Number Of Ingredients 7
Steps:
- Combine all ingredients in your blender.
- Blend until smooth, about 5 minutes.
- Serve immediately.
Nutrition Facts : Calories 200 kcal, ServingSize 1 serving
CAPPUCCINO SMOOTHIES
Topped with miniature marshmallows, this icy cappuccino beverage is a twist on traditional fruit smoothies. My mom and I created it when trying to fix an easy snack. -Michelle Cluney, Lake Mary, Florida
Provided by Taste of Home
Time 5m
Yield 3 servings.
Number Of Ingredients 6
Steps:
- In a blender, combine the yogurt, milk, sugar if desired and chocolate syrup. Add ice cubes and 1/4 cup marshmallows; cover and process until blended. Pour into chilled glasses; top with the remaining marshmallows. Serve immediately.
Nutrition Facts : Calories 166 calories, Fat 3g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 69mg sodium, Carbohydrate 30g carbohydrate (27g sugars, Fiber 0 fiber), Protein 5g protein.
COFFEE SHAKE
Make and share this Coffee Shake recipe from Food.com.
Provided by Lisa Sorrell
Categories Shakes
Time 5m
Yield 1-2 serving(s)
Number Of Ingredients 3
Steps:
- Mix all ingredients in a blender.
- Adjust amounts to achieve desired thickness.
- Serve immediately.
CAPPUCCINO SMOOTHIES
Make and share this Cappuccino Smoothies recipe from Food.com.
Provided by Audrey M
Categories Smoothies
Time 10m
Yield 4 cups
Number Of Ingredients 5
Steps:
- Combine instant coffee and water in a small mixing bowl until coffee is dissolved.
- Place coffee mixture and all other ingredients into a blender.
- Process until smooth.
CAPPUCCINO
A cappuccino makes a great start to the day -- or a wonderful afternoon pick-me-up.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 2
Steps:
- Using the steam attachment on an espresso machine, warm and froth milk. Divide espresso between 2 coffee cups. Pour 1/2 cup of the warmed milk from beneath the froth into each cup. Spoon milk foam on top and serve.
COFFEE SHAKE
This is a blended-coffee treat much like an iced cappuccino you might buy at a restaurant. You can make it non-dairy by using soy milk.
Provided by LDENSVEN
Categories Drinks Recipes Coffee Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Combine the instant coffee, milk, vanilla extract, sugar, ice, and chocolate syrup in a blender; blend until smooth.
Nutrition Facts : Calories 173.4 calories, Carbohydrate 26 g, Cholesterol 14.6 mg, Fat 3.8 g, Fiber 0.3 g, Protein 6.4 g, SaturatedFat 2.4 g, Sodium 88.6 mg, Sugar 23.7 g
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