Canadian Bacon Pineapple Pinwheels Recipes
25 BEST WAYS TO COOK CANADIAN BACON
Try these tasty Canadian bacon recipes for meals that can't be topped! From omelets to pizza to quesadillas, Canadian bacon adds so much flavor to these dishes.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 25
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a Canadian bacon recipe in 30 minutes or less!
Nutrition Facts :
FRUITED CANADIAN BACON PINWHEELS
This is a great Bisquick recipe., tender and flaky with crushed pineapple, cheese and spaghetti sauce.
Provided by Pat Duran @kitchenChatter
Categories Fruit Appetizers
Number Of Ingredients 9
Steps:
- Heat oven to 375^. Spray cookie sheet with cooking spray. Stir Bisquick and milk until soft dough forms. Do not over mix. Place dough on Bisquick dusted surface; gently roll in mixture to coat. Shape into a ball; knead 10 times.
- Roll dough into 15x10-inch rectangle. Layer pineapple, bacon and cheese on rectangle to within 1-inch of edges. Fold in the 10-inch sides 1-inch. Beginning at 15-inch side, tightly roll up rectangle; pinch edges into roll to seal. Cut into 12 slices. Place cut side down on cookie sheet.
- Bake 16-18 minutes or until light golden and cheese is melted. Mix butter, Italian seasoning and garlic powder, brush over warm pinwheels. Serve with spaghetti sauce or marinara sauce as a dip.
CANADIAN BACON AND PINEAPPLE PIZZAS
These are little pizzas on pita breads. Not your typical pizza with the sauce but very tasty. We love pineapple on pizzas and this one is no exception. I got this recipe from a friend of mine after she prepared a few of these for a snack by the pool. I hope you enjoy them too.
Provided by mommyoffour
Categories Pork
Time 30m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 425.
- Put pita bread on ungreased cookie sheet.
- Top with 2 oz. of provolone cheese, bacon, pineapple, bell pepper and onion.
- Top with remaining cheese.
- Bake for 8 to 10 minutes.
Nutrition Facts : Calories 439.2, Fat 17.9, SaturatedFat 10.4, Cholesterol 53.4, Sodium 1221.2, Carbohydrate 42.8, Fiber 2.1, Sugar 6.8, Protein 26.3
BACON-CHEDDAR-RANCH PINWHEELS
We took one of our favorite dips and transformed it into a roll-up appetizer that's full of flavor.
Provided by Corey Valley
Categories Appetizer
Time 20m
Yield 10
Number Of Ingredients 10
Steps:
- In large bowl, beat all ingredients except tortillas with electric mixer on medium speed until well mixed.
- Divide mixture evenly among tortillas, spreading evenly.
- Tightly roll up tortillas.
- Cut into 1/2-inch slices, and serve.
Nutrition Facts : Calories 320, Carbohydrate 13 g, Cholesterol 70 mg, Fat 3 1/2, Fiber 0 g, Protein 10 g, SaturatedFat 13 g, ServingSize 1 Serving, Sodium 700 mg, Sugar 2 g, TransFat 1 g
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- In medium skillet, cook pineapple slices and Canadian bacon over medium heat for 5 minutes or until thoroughly heated and lightly browned, turning once.
- Meanwhile, toast English muffin halves; spread with margarine. Place 4 halves on small ungreased cookie sheet. Place 1 pineapple slice and 1 Canadian bacon slice on each toasted muffin half. Top with hard-cooked egg slices and cheese.
- Broil 4 to 6 inches from heat for 3 to 4 minutes or until cheese is bubbly and sandwiches are thoroughly heated. Top with remaining muffin halves.
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- Heat oven to 375ºF. Spray baking sheet with nonstick cooking spray. Stir Bisquick mix and milk until soft dough forms. Place dough on surface generously dusted with Bisquick mix; gently roll in Bisquick mix to coat. Shape into a ball; knead 10 times.
- Roll dough into 15x10-inch rectangle. Layer pineapple, bacon and cheese on rectangle to within 1 inch of edges. Fold in each 10-inch side of rectangle 1 inch. Beginning at 15-inch side, tightly roll up rectangle; pinch edge into roll to seal. Cut into 12 slices. Place on baking sheet.
- Bake 16 to 18 minutes or until light golden and cheese is melted. Mix butter and garlic powder; brush over warm pinwheels. Serve with spaghetti sauce.
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