BRUSCHETTA GRILLED CHEESE SANDWICHES
Take your Bruschetta to new heights by transforming it into mini grilled cheese sandwiches!
Provided by Chris
Categories Appetizer
Time 30m
Number Of Ingredients 9
Steps:
- Once you've diced your tomato, use paper towels to press down whilst on the chopping board, just to soak up some moisture. Place into a mixing bowl with red onion, basil, 1/2 tbsp extra virgin olive oil and a good pinch of salt and pepper.
- Brush one side of all of the slices of ciabatta with extra virgin olive oil. Flip half of them over so they're oil-side-down. Place mozzarella on top, then top with the bruschetta mix, then finish parmesan. Place the oil slice on top (oil-side-up) and gently push down to secure the filling.
- Add to a griddle or frying pan over medium heat (medium high if you want some char, the cheese just may not be as melted). Once golden and lightly charred on one side, flip over and gently rub the top with a clove of garlic. Fry the other side then place garlic-side-down on a serving board. Rub the top with garlic.
- Depending on pan size, you will need to do this in two batches. Serve by drizzling individual sandwiches with balsamic glaze!
Nutrition Facts : Calories 230 kcal, Carbohydrate 20.94 g, Protein 8.54 g, Fat 12.54 g, SaturatedFat 3.893 g, TransFat 0.003 g, Cholesterol 15 mg, Sodium 400 mg, Fiber 1.4 g, Sugar 0.69 g, UnsaturatedFat 7.961 g, ServingSize 1 serving
ITALIAN-STYLE BRUSCHETTA
Light and fresh for a quick tasty appetizer.
Provided by Francine Lizotte Club Foody
Categories Appetizers and Snacks Bruschetta Recipes
Time 1h20m
Yield 8
Number Of Ingredients 9
Steps:
- Stir tomatoes, basil, 3 tablespoons olive oil, red onion, garlic, red wine vinegar, and pepper together in a bowl; let tomato mixture stand at room temperature for 15 minutes, then place in the refrigerator to marinate for 45 minutes.
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Brush one side of each slice of bread with remaining olive oil. Place bread slices, oiled-side-up, onto a baking sheet.
- Broil until golden brown, about 2 minutes; remove from oven. Spoon tomato mixture evenly over the top of toasted bread slices; drizzle balsamic vinegar evenly over tomato mixture. Serve immediately.
Nutrition Facts : Calories 234.3 calories, Carbohydrate 28.5 g, Fat 11.1 g, Fiber 2.2 g, Protein 5.9 g, SaturatedFat 1.7 g, Sodium 281.4 mg, Sugar 3.7 g
BRUSCHETTA-STYLE GRILLED CHEESE SANDWICH
Try a little Italian with our Bruschetta-Grilled Cheese Sandwich. This bruschetta grilled cheese is made with tomato, basil and balsamic vinaigrette.
Provided by My Food and Family
Categories Hot Sandwiches
Time 10m
Yield 1 serving
Number Of Ingredients 5
Steps:
- Top 1 bread slice with 2% Milk Singles, tomato and basil. Drizzle with dressing; cover with remaining bread slice.
- Cook in nonstick skillet sprayed with cooking spray on medium heat 3 min. on each side or until Singles are melted and sandwich is golden brown on both sides.
Nutrition Facts : Calories 230, Fat 7 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 750 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 13 g
BRUSCHETTA-STYLE ITALIAN GRILLED CHEESE SANDWICH
Give your next grilled cheese sandwich bruschetta-style appeal with sliced fresh basil, tomato and a balsamic vinaigrette.
Provided by My Food and Family
Categories Home
Time 15m
Yield 1 serving
Number Of Ingredients 6
Steps:
- Top 1 bread slice with cheese, tomato, basil and garlic. Drizzle with dressing; cover with remaining bread slice.
- Cook in skillet sprayed with cooking spray on medium heat 3 min. on each side or until cheese is melted and sandwich is golden brown on both sides.
Nutrition Facts : Calories 210, Fat 4.5 g, SaturatedFat 0.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 470 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 11 g
GRILLED CHEESE BRUSCHETTA
Steps:
- Preheat grill. Brush each slice of bread with the garlic oil. Grill, oil-side-down until lightly golden brown. Turn each slice over and top with 2 tablespoons of Monterey Jack, 1-ounce of goat cheese, black pepper and oregano. Grill until cheese just begins to melt.
GRILLED TOMATO BRUSCHETTA
Make and share this Grilled Tomato Bruschetta recipe from Food.com.
Provided by Rita1652
Categories Breads
Time 6m
Yield 5-10 serving(s)
Number Of Ingredients 8
Steps:
- Mix oil and garlic let sit 10 minutes.
- Lightly brush oil mixture on both side of bread. Grill over high heat to mark and toast both sides of the bread.
- Meanwhile mix tomatoes, onion, herbs into the remaining oil and garlic adding the balsamic, salt and pepper to taste.
- This is quick so don`t go away from the bread!
- Top each slice with some mixture and serve.
Nutrition Facts : Calories 728.3, Fat 18.2, SaturatedFat 3, Sodium 1053.1, Carbohydrate 117.6, Fiber 5.4, Sugar 6.3, Protein 24.5
ITALIAN GRILLED CHEESE
These sandwiches are a delicious, dressed-up version of the traditional favorite. The pocket of melted mozzarella or provolone cheese and a crisp crumb coating give these hot sandwiches a tasty twist.-Vera Ambroselli, Lehigh Acres, Florida
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Cut a 3-in. pocket in each slice of bread; place a slice of cheese in each pocket. In a large bowl, whisk the eggs, milk, Italian seasoning and garlic salt. Soak bread for 2 minutes on each side. Coat with bread crumbs. , Cook on a hot greased griddle until golden brown on both side and cooked through.
Nutrition Facts : Calories 310 calories, Fat 13g fat (6g saturated fat), Cholesterol 186mg cholesterol, Sodium 856mg sodium, Carbohydrate 31g carbohydrate (4g sugars, Fiber 2g fiber), Protein 17g protein.
BRUSCHETTA-STYLE GRILLED CHEESE SANDWICH
Make and share this Bruschetta-Style Grilled Cheese Sandwich recipe from Food.com.
Provided by Mrs. Hughes
Categories Lunch/Snacks
Time 11m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Top 1 bread slice with cheese, tomato, and basil.
- Drizzle with dressing.
- Cover with remaining bread slice.
- Cook in nonstick skillet sprayed with cooking spray on medium heat 3 minutes on each side or until golden brown on both sides.
- Enjoy.
Nutrition Facts : Calories 540.3, Fat 30.2, SaturatedFat 17.9, Cholesterol 72.6, Sodium 1408.2, Carbohydrate 40, Fiber 4.4, Sugar 7, Protein 28.9
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