Bratwurst Hot Tub Recipes

JOHNSONVILLE BRAT HOT TUB

Steps:

• Prepare brats on a gas or charcoal grill according to package directions. When brats are cooked, remove from grill and place in foil baking pan. Place pan on grill, add beer, butter and onions. Over medium heat, on a covered grill, allow brats to simmer in beer and onions. Serve each brat with onions on a bun. Enjoy!

BRATWURST HOT TUB

Steps:

• Cut onions into 1/2 inch thick slices. Brush butter on both sides and grill for 3-5 mins per side - until golden brown
• Add onions and beer to foil tray and boil 3 mins
• Add Brats to the grill, cook direct over medium heat about 5-7 mins, turning frequently to avoid flare-ups or excessive charring
• add cooked Brats to the 'hot tub' of beer and onions
• Move hot tub to indirect heat set-up - meaning turn the elements directly under the 'hot tub' off while leaving the other(s) on. This will keep your hot tub and brats steaming away for a couple of hours without overcooking.
• Serve with your favorite condiments! Enjoy!

JOHNSONVILLE BRAT HOT TUB

Steps:

• Prepare brats on a gas or charcoal grill according to package directions. When brats are cooked, remove from grill and place in foil baking pan.
• Place pan on grill, add beer, butter and onions. Over medium heat, on a covered grill, allow brats to simmer in beer and onions. Serve each brat with onions on a bun. Enjoy!