Mexican Turkey Torta Recipes

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MEXICAN TURKEY TORTA



Mexican Turkey Torta image

This low calorie sandwich makes your taste buds and your waistline happy.

Provided by Allrecipes Member

Time 12m

Yield 4

Number Of Ingredients 13

½ cup cooked black beans, no salt added
¼ cup frozen whole-kernel corn, thawed
1 tablespoon chopped cilantro
1 tablespoon chopped red onion
4 teaspoons cider vinegar
2 teaspoons honey
⅛ teaspoon hot pepper sauce, or to taste
⅛ teaspoon ground cumin
⅓ cup Weight Watchers® Reduced Fat Mexican Style Shredded Cheese
4 (2.6 ounce) bolillo rolls or baguettes
4 tablespoons Wholly Guacamole dip
12 (1 ounce) slices ultra thin, lower sodium, oven-roasted turkey slices
1 cup shredded lettuce

Steps:

  • In a medium bowl, combine beans, corn, cilantro, onion, vinegar, honey, hot pepper sauce, and cumin; mix to combine. Gently mix in cheese. Set aside.
  • Cut rolls in half horizontally, remove soft center, leaving a 1/4-inch thick shell. Spread 1 tablespoon guacamole inside each hollowed roll. Top each with 3 slices turkey, 1/4 cup black bean mixture, and 1/4 cup shredded lettuce; top with remaining roll tops.

Nutrition Facts : Calories 392.9 calories, Carbohydrate 45.8 g, Cholesterol 65.3 mg, Fat 8 g, Fiber 2.8 g, Protein 32.4 g, SaturatedFat 2.2 g, Sodium 115.7 mg, Sugar 4.9 g

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