Braised Spring Vegetables Recipes
BRAISED SPRING VEGETABLES
Make and share this Braised Spring Vegetables recipe from Food.com.
Provided by Wade in Indianapolis
Categories Vegetable
Time 40m
Yield 4 cups, 6 serving(s)
Number Of Ingredients 18
Steps:
- Heat butter in a large skillet over high heat until sizzling.
- Add radishes and cook on one side until dappled golden brown (about 5 minutes).
- Turn radishes a sear for 3 minutes more - transfer to a bowl.
- Add oil to pan and stir in onions, thyme, sugar, and salt. Cook until onions are golden brown - stir occasionnally (about 10 minutes).
- Add garlic and cook 30 seconds.
- Add scallions (cut side down), cook until light golden (about 2 minutes).
- Pour in wine and boil (about 2 minutes).
- Toss in asparagus, chard stems, snap peas, and broth.
- Season with salt and pepper.
- Cover and simmer for 2 minutes.
- Toss in chard, peas, and lettuce; season with more salt and pepper.
- Cover and cook until wilted (about 3 minutes).
- Stir in cheese.
- Serve with dumplings, polenta, or noodles.
Nutrition Facts : Calories 173.6, Fat 7.6, SaturatedFat 2.8, Cholesterol 9.9, Sodium 401.7, Carbohydrate 19.4, Fiber 6.5, Sugar 6.4, Protein 8.4
BRAISED SPRING VEGETABLE MEDLEY
Categories Potato Braise Vegetarian Asparagus Lima Bean Spring Bon Appétit
Yield 2 servings; can be doubled
Number Of Ingredients 7
Steps:
- Bring broth to simmer in heavy medium saucepan over medium heat. Add potatoes; cover pan and cook potatoes until beginning to soften, about 5 minutes. Add lima beans, asparagus and wine. Cook, uncovered, until all vegetables are tender, about 5 minutes. Add peas and cook 1 minute. Season stew to taste with salt and pepper.
- Ladle stew into deep bowls. Top with pesto sauce and serve.
More about "braised spring vegetables recipes"
BRAISED SPRING VEGETABLES RECIPE | DELICIOUS. MAGAZINE
2015-04-01 Method. Heat the oven to 170°C/fan150°C/gas 3½. Heat the oil/butter in a large flameproof casserole over a medium heat and fry all the …
From deliciousmagazine.co.uk
5/5 (2)Total Time 1 hr 45 minsCategory Asparagus RecipesCalories 91 per serving
From deliciousmagazine.co.uk
5/5 (2)Total Time 1 hr 45 minsCategory Asparagus RecipesCalories 91 per serving
- Heat the oven to 170°C/fan150°C/gas 3½. Heat the oil/butter in a large flameproof casserole over a medium heat and fry all the vegetables (apart from the serving veg) with a little salt and pepper for 5 minutes, stirring often.
- Add the water (or see tip) and cook for 1-1½ hours with a lid on in the oven, until the veg are tender. Add the radishes, lettuces and chard leaves for the last 5 minutes of cooking, then taste and adjust the seasoning if needed.
See details
OLIVE OIL BRAISED SPRING VEGETABLES RECIPE - 101 …
6 small spring onions (or scallions), trimmed. 1/2 pound asparagus, trimmed and cut into segments. 1 lemon, cut into small wedges, deseeded. to serve: toasted pecans/fresh dill OR fresh thyme/micro greens. Add the olive oil to a large …
From 101cookbooks.com
From 101cookbooks.com
See details
BRAISED SPRING VEGETABLES | THE SPLENDID TABLE
2018-03-27 1. Heat oil, shallot, garlic, thyme sprigs, and pepper flakes in Dutch oven over medium heat until shallot is just softened, about 2 minutes. 2. Stir in radishes, water, lemon zest, orange zest, bay leaf, and 1 teaspoon salt. …
From splendidtable.org
From splendidtable.org
See details
BRAISED VEGETABLES FROM THE OVEN RECIPE | EAT SMARTER …
Peel and chop the garlic. Put the vegetables in a greased baking dish, season with salt, pepper and herbs de Provence seasoning. Pour in 250 ml (approximately 1 cup) of hot broth with the oil and lemon juice. Cook the …
From eatsmarter.com
From eatsmarter.com
See details
BRAISED SPRING RECIPES - BON APPéTIT RECIPE | BON …
2015-04-13 April 13, 2015. Gentl & Hyers. Now that it's spring, you don't have to put away the Dutch oven. With fresh herbs, bright notes from vinegar, and plenty of veggies, these braising recipes show you ...
From bonappetit.com
From bonappetit.com
See details
BRAISED SPRING VEGETABLES RECIPE - LIDIA BASTIANICH'S …
2009-03-09 In a large, heavy casserole with a tight-fitting lid, heat the olive oil over medium heat. Add the scallions and onions and cook until wilted, about 4 minutes. Add the peas, fava beans, zucchini ...
From delish.com
From delish.com
See details
QUICK-BRAISED SPRING VEGETABLES RECIPE - GOOD …
2015-03-27 In heavy 12-inch skillet, combine spring onion, garlic, oil, and broth; heat to simmering on medium heat. Cover; cook about 2 minutes, or until onion softens slightly. Add asparagus, fava beans ...
From goodhousekeeping.com
From goodhousekeeping.com
See details
BRAISED SPRING VEGETABLES | AMERICA'S TEST KITCHEN RECIPE
Cupcake ipsum dolor sit amet chocolate bar halvah carrot cake donut. Caramels chocolate bar donut cookie. Halvah apple pie apple pie brownie donut cheesecake.
From americastestkitchen.com
Servings 4Category Main Courses, Quick
From americastestkitchen.com
Servings 4Category Main Courses, Quick
See details
BRAISED VEAL SHOULDER WITH SPRING VEGETABLES RECIPE | MYRECIPES
Step 1. Preheat the oven to 300°. In a small bowl, mix the goat cheese with the celery leaves, marjoram and rosemary and season with salt and pepper. Lay the veal shoulder on a work …
From myrecipes.com
From myrecipes.com
See details
BRAISED LAMB WITH SPRING VEGETABLES RECIPE | EAT SMARTER USA
Rinse lamb and pat dry with paper towels. Heat oil in a braiser over high heat and brown the lamb on all sides. 4. Add carrots and onions to the braiser and cook until softened, about 5 minutes. …
From eatsmarter.com
From eatsmarter.com
See details
HOW TO MAKE BUTTERY BRAISED SPRING VEGETABLES - YOUTUBE
Dan makes the best recipe for Buttery Spring Vegetables.Get the recipe for Buttery Spring Vegetables: https://cooks.io/2uNYCtXBuy our winning large saucepan:...
From youtube.com
From youtube.com
See details
BRAISED VEGETABLES IN OVEN RECIPES
Peel and chop the garlic. Put the vegetables in a greased baking dish, season with salt, pepper and herbs de Provence seasoning. Pour in 250 … From eatsmarter.com 4.5/5 (2)
From findrecipes.info
From findrecipes.info
See details
RECIPE: BRAISED RABBIT WITH SPRING VEGETABLES - ELDER SCROLLS …
2021-01-10 Recipes have to be found in the world, usually inside barrels and crates, and then consumed to be learned. Recipes are not bound to account, and can be sold to other players. …
From elderscrollsonline.wiki.fextralife.com
From elderscrollsonline.wiki.fextralife.com
See details
CURTIS STONE | QUICK-BRAISED SPRING VEGETABLES
6. 1. In a large heavy skillet, combine the spring onion, garlic, oil, and broth and bring to a simmer over medium heat. Cover and cook for about . 2 minutes, or until the spring onion softens …
From curtisstone.com
From curtisstone.com
See details
QUICK BRAISED SPRING VEGETABLES RECIPE - DELISH
2015-04-03 In heavy 12-inch skillet, combine spring onion, garlic, oil and broth; heat to simmering on med. heat. Cover; cook about 2 minutes, or until onion softens slightly. Add …
From delish.com
From delish.com
See details
GIORGIO LOCATELLI’S RECIPE FOR VIGNAROLA – BRAISED SPRING VEGETABLES
2022-03-28 What makes this dish special is cooking the vegetables one after the other. Vary the ingredients as the seasons change. The 20 best Easter recipes in full
From theguardian.com
From theguardian.com
See details
BRAISED SPRING VEGETABLES RECIPE -SUNSET MAGAZINE
Fill a large bowl with water and add juice from lemon. Working with 1 artichoke at a time, trim and discard stem end and about 2 in. of prickly top.
From sunset.com
From sunset.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love