James Martin Ham Hock Terrine Recipes

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HAM HOCK TERRINE | PORK RECIPES | JAMIE MAGAZINE

2015-10-19 Line a large terrine mould with clingfilm. Pick the meat from the head or hock – you need 400g meat torn into 2cm chunks. Thinly slice the …
From jamieoliver.com
Servings 8-10
Total Time 5 hrs 40 mins
Category Starters
Calories 148 per serving

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HAM HOCK TERRINE RECIPE - GREAT BRITISH CHEFS

2015-05-12 For the ham hock terrine, place the ham hocks, together with the trotters, into a large saucepan and cover with cold water. Bring to the boil and …
From greatbritishchefs.com
Servings 8
Estimated Reading Time 4 mins
Category Starter

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CHICKEN AND HAM TERRINE RECIPE - GREAT BRITISH CHEFS

1 smoked ham hock 1 carrot 1/2 bulb of garlic 2 bay leaves 1/4 onion 2 Remove the hock (reserving 100ml of the cooking liquid for later) and set aside until cool enough to handle but still warm. Pick the meat into a bowl and set aside 3 …
From greatbritishchefs.com

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EASY HAM HOCK TERRINE RECIPE | DELICIOUS. MAGAZINE

300ml good quality ham stock (or other good stock) Method Put the ham hocks into a large saucepan, with the carrots, celery sticks, onion and peppercorns. Cover with cold water and bring to the boil. Reduce the heat, cover and …
From deliciousmagazine.co.uk

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HAM HOCK TERRINE - CTV

Bring to a boil over a high heat, then reduce the heat and simmer for 10 minutes. Drain, discard water, reserve hocks. Rinse hocks well in cold water, then return to pot. Add the leeks, peppercorns, and bay leaves to the pot. Top up the pot …
From more.ctv.ca

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HAM HOCK TERRINE | RECIPES MADE EASY

2017-11-03 Remove the two ham hocks from the stock and set aside until cool enough to handle. Strain the stock into a clean pan and boil until reduced to about 600ml (1pint). Soak the gelatine in cold water until soft. Squeeze out the …
From recipesmadeeasy.co.uk

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HAM HOCK TERRINE RECIPE | OLIVEMAGAZINE

2021-07-15 Remove the hocks from the stock, then strain the liquid into a jug and keep. Discard the veg. STEP 6 Cool the hocks, then flake the meat into chunks, discarding any fat, skin and sinew. Measure 300ml of the stock into a …
From olivemagazine.com

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HAM HOCK TERRINE RECIPE | DELICIOUS. MAGAZINE

Place the ham hocks in a large pan with the bay leaves, thyme, coriander seeds, peppercorns, onion and vinegar. Pour over enough cold water to cover. Bring to the boil and simmer very …
From deliciousmagazine.co.uk

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TERRINE RECIPES | BBC GOOD FOOD

Ham hock terrine 13 ratings Cured slow-cooked pork is a great foundation for a coarse pâté style starter and can be made in advance Beef & bacon meatloaf 40 ratings Five ingredients are all …
From bbcgoodfood.com

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PIG'S TROTTER AND HAM HOCK TERRINE | LIFE AND STYLE | THE GUARDIAN

2006-12-16 A 1kg unsmoked ham hock 300g fatty pork belly 2 small onions, roughly chopped 2 sticks celery, chopped 2 large carrots, peeled and chopped 2 cloves garlic, peeled 4-5 sprigs …
From theguardian.com

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MARY BERRYS HAM HOCK TERRINE RECIPES - FOODHOUSEHOME.COM

And for an alternative recipe, here’s an option: Donal Skehan’s ham hock terrine. Place the ham hocks in a large pan with the bay leaves, thyme, coriander seeds, peppercorns, onion and …
From foodhousehome.com

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HAM HOCK RECIPES | BBC GOOD FOOD

Creamy, comforting mash with garlic and double cream, chunks of ham hock and shredded Savoy cabbage. Serve a bowlful topped with a runny fried egg Cheesy ham hock, spinach & …
From bbcgoodfood.com

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HAM HOCK TERRINE - SERVE THIS TERRINE WITH PICCALLILI FOR A SYMPHONY …

Method. In a large saucepan place the ham hocks and pig trotter and cover with water. Bring to the boil on a high heat and skim off the scum. Then turn down to a simmer, add the star anise …
From foodnetwork.co.uk

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HAM HOCK & CHICKEN TERRINE RECIPE - GREAT BRITISH CHEFS

Terrine mould Fine strainer Large loaf tin Method 1 Start by preparing the ham hocks. Place in a tub of fresh cold water and leave in the fridge overnight. Remove from the fridge and wash …
From greatbritishchefs.com

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HAM HOCK TERRINE JAMES MARTIN RECIPES

Steps: Put the ham hocks in a large pan with the stock ingredients. Cover with cold water. Set pan over a high heat and bring to the boil. Reduce heat to a simmer, cook for 2 and a half to 3 …
From tfrecipes.com

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TERRINE RECIPES - BBC FOOD

Chicken, confit fennel and artichoke, lemon and tarragon terrine by Matt Tebbutt Light meals & snacks Easy game terrine by James Martin Light meals & snacks Game terrine by Hugh...
From bbc.co.uk

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HAM HOCK & MUSTARD TERRINE

For the ham hock terrine, place the ham hocks, together with the trotters, into a large saucepan and cover with cold water. Bring to the boil and boil steadily for 10 minutes, skimming off any …
From foodhousehome.com

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JAMES MARTIN HAM HOCK RECIPES

HAM HOCK TERRINE JAMES MARTIN BEST RECIPES Put the ham hocks in a large pan with the stock ingredients. Cover with cold water. Set pan over a high heat and bring to the boil. …
From tfrecipes.com

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BEST HAM HOCK RECIPES | OLIVEMAGAZINE

2020-09-28 Ham hock terrine with piccalilli. A really good terrine is a wonderful thing and although it takes a little effort it's absolutely worth it. Make this one up to 2-3 days ahead and …
From olivemagazine.com

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JAMES MARTIN HAM HOCK TERRINE RECIPES

Put the ham hocks in a large pan with the stock ingredients. Cover with cold water. Set pan over a high heat and bring to the boil. Reduce heat to a simmer, cook for 2 and a half to 3 hrs or …
From tfrecipes.com

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