Black Hills Golden Egg Bake Recipes
BAKED GREEN EGGS
This five-ingredient breakfast or brunch with spinach, pesto and bubbling melted cheese can be on the table in 15 minutes
Provided by Good Food team
Categories Breakfast, Brunch, Lunch, Supper
Time 15m
Number Of Ingredients 5
Steps:
- Heat oven to 200C/180C fan/gas 6. Mix together the spinach, pesto, cream and some seasoning, and tip into 2 individual shallow ovenproof dishes. Sprinkle the cheese over the top. Make 2 shallow hollows in the mixture in each dish and break an egg into each hollow. Bake in the oven for 10-12 mins until the whites are set and the yolks are still runny.
Nutrition Facts : Calories 579 calories, Fat 54 grams fat, SaturatedFat 23 grams saturated fat, Carbohydrate 3 grams carbohydrates, Sugar 3 grams sugar, Fiber 3 grams fiber, Protein 19 grams protein, Sodium 1.5 milligram of sodium
BLACK HILLS GOLDEN EGG BAKE
I developed this recipe when I was cooking for large groups of people. It's easy to make and gives you plenty of time to do other things while it's baking.
Provided by Allrecipes Member
Time 1h
Yield 10
Number Of Ingredients 13
Steps:
- In a skillet, saute mushrooms and green pepper in butter until tender. In a mixing bowl, combine eggs, flour, baking powder and salt if desired; mix well. Add mushroom mixture. Stir in remaining ingredients; mix well.
- Pour into a greased 13-in. x 9-in. x 2-in. baking dish. Bake, uncovered, at 400 degrees F for 15 minutes. Reduce heat to 350 degrees F; bake 25-35 minutes longer or until a knife inserted near the center comes out clean.
Nutrition Facts : Calories 500.1 calories, Carbohydrate 8.2 g, Cholesterol 272.1 mg, Fat 38.8 g, Fiber 0.5 g, Protein 29.3 g, SaturatedFat 19.2 g, Sodium 1016.3 mg, Sugar 1 g
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