Bacon Roasted Cabbage Recipes

ROASTED CABBAGE STEAKS WITH BACON

Steps:

• Preheat oven to 400ºF
• Slice cabbage into 1 inch thick rounds. Transfer to a greased, rimmed baking sheet.
• Brush cabbage with olive oil. sprinkle with salt and pepper.
• Top with raw bacon pieces.
• Roast for 30-35 minutes for medium brown edges.

ROASTED CABBAGE WITH BACON

Steps:

• Preheat your oven to 400 degrees F. Line a baking sheet with a silicone mat or parchment paper.
• Cut the cabbage head into 1-inch slices. I got 3 large slices and 2 mini slices from my cabbage, but you can get 4 slices (2 large & 2 medium) if you plan better than I did.
• Lay the cabbage slices flat on the prepared baking sheet. Brush the top of each slice with some olive oil and then sprinkle the salt and pepper evenly over the cabbage.
• Lay the bacon pieces over the tops of the cabbage slices so that the entire top is covered.
• Bake for 40 to 45 minutes or until the cabbage is tender, the outermost leaves have charred a little, and the bacon is crispy. (If you need to crisp up the bacon a little more, turn your oven to broil on HIGH for a couple minutes. Just be sure to watch things so the bacon doesn't burn.)
• Carefully remove the baking sheet from the oven. Plate the cabbage and serve immediately.

BACON-ROASTED CABBAGE

Steps:

• Preheat the oven to 425 degrees F (220 degrees C).
• Mix bacon, lemon juice, Worcestershire sauce, olive oil, salt, and pepper together in a bowl. Set aside.
• Lay each cabbage quarter on a sheet of aluminum foil that is large enough to wrap it up. Pour bacon sauce evenly over each quarter to cover; wrap in foil until completely sealed.
• Roast in the preheated oven until tender and heated through, 20 to 30 minutes.

FRIED CABBAGE WITH BACON

Steps:

• Cook bacon in a skillet over medium heat until crisp, about 5 minutes. Remove bacon and set aside. Add onion and garlic and cook in bacon grease until onion is soft and translucent, about 5 minutes. Stir in cabbage, paprika, sugar, salt, and pepper; mix to combine. Cook for about 10 minutes.
• Stir cooked bacon into the skillet with the cabbage mixture. Simmer over low heat until cabbage reaches the desired consistency, 20 to 30 minutes. Serve hot or warm.

OVEN ROASTED CABBAGE

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Stir cabbage, chicken broth, onion, butter, bacon, seasoned salt, salt, and black pepper together in a 9x13-inch baking dish. Cover the dish with aluminum foil.
• Bake in the preheated oven until cabbage is tender, 1 1/2 to 2 hours.