Alouette Chicken Dijon Recipes
ALOUETTE® CHICKEN DIJON RECIPE
This is a great recipe for a dinner party or if you are serving a nice dinner for two. It's quite easy and super delicious!
Provided by Corrinne J
Categories Chicken Breast
Time 40m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Season chicken breasts with salt and pepper.
- Heat olive oil in large skillet at medium setting. Add chicken breasts and brown 10 minute per side.
- Prepare onions, garlic and mushrooms and add to skillet while chicken is browning.
- In a small bowl, thin Alouette Spreadable Cheese with broth and wine. Add Dijon mustard and blend.
- Pour Alouette Spreadable Cheese sauce mixture over chicken and simmer for 10 minutes.
- Garnish with fresh parsley and serve.
- Note: cooking time may vary based on the size and thickness of the chicken breasts.
Nutrition Facts : Calories 189.2, Fat 11.5, SaturatedFat 2.6, Cholesterol 46.4, Sodium 139.2, Carbohydrate 3.1, Fiber 0.5, Sugar 1.2, Protein 16.2
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