4th Of July Macaroni Salad Recipes

4TH OF JULY MACARONI SALAD

Steps:

• 1. Cook macaroni, do not over cook
• 2. while macaroni is cooking, in a large bowl add diced hard boiled eggs, olives, pickles, diced cheese,red bell pepper, onions, and sweet peas ( can rinse and drain. Do not cook them )
• 3. Once all ingredients are diced up,add mayo & mustard. Include your salt and pepper before blending with other ingredients, that way they blend all together .
• 4. Toss macaroni and all ingredients together, sprinkle a little Paprika for inviting color on top. Enjoy !!

4TH OF JULY PASTA SALAD

Steps:

• Follow directions on boxes of pasta to boil in large pot.
• Follow directions on bags of frozen veggies to boil in medium size pot.
• Once the pasta is strained and ready, pour them into a large bowl.
• When veggies are ready and strained, pour them in the bowl with the pasta.
• Open cans of black olives and pour into bowl with pasta and veggies.
• Follow the directions on the GOOD SEASONS cruet kit and make Italian Dressing.
• Once the dressing is ready pour it over top of the pasta salad.
• Mix well.
• While mixing sprinkle in parmesan cheese and continue to mix.
• Cover bowl and place it in the refrigerator for an hour or so until cold. Serve and enjoy.

JUDY'S MACARONI SALAD

Steps:

• Cook macaroni according to package directions. Drain macaroni; rinse with cold water and drain well., In a large bowl, combine mayonnaise, pickle juice, salt and pepper. Stir in cheese, eggs and pickles. Add macaroni; toss gently to coat. Refrigerate, covered, until chilled, at least 2 hours.

DELI MACARONI SALAD

Steps:

• Cook pasta until ala dente. Drain and rinse well with cold water.
• Bring vinegar and sugar to a simmer in a saucepan. Stir until sugar dissolves. Remove from heat and allow to cool.
• Prepare macaroni, al dente. Place cooked macaroni in a bowl and pour the brine over it,(put in a large plastic bag). Refrigerate for at least 24 hours.
• To finish:.
• Drain the macaroni from the brine. Mix the mayonnaise, basil, salt and pepper together. Add pasta, tomatoes, green peppers, cucumber and red onion. Toss to combine. Serve.