Zucchini With Walnut Pesto Recipes

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ZUCCHINI WALNUT PESTO



Zucchini Walnut Pesto image

This is my own concoction that was born out of the Dining on a Dollar Contest (this was not submitted as part of a contest entry). Serve with grilled chicken or mix with pasta or rice.

Provided by LARavenscroft

Categories     Sauces

Time 10m

Yield 1 cup

Number Of Ingredients 7

1 cup zucchini (quarter-inch dice)
1 garlic clove
1/4 cup walnuts, chopped
1/4 cup parmesan cheese, grated
1/4 cup flat leaf parsley
1/4 teaspoon salt
3 tablespoons grapeseed oil

Steps:

  • Combine all ingredients except oil in the bowl of a food processor.
  • Process until smooth.
  • Gradually add oil and continue processing until thoroughly mixed.
  • Serve with grilled chicken or mix with pasta or rice.

Nutrition Facts : Calories 690.7, Fat 67.6, SaturatedFat 10.2, Cholesterol 22, Sodium 983, Carbohydrate 10.8, Fiber 3.8, Sugar 4.2, Protein 16.2

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