GIFT IN A JAR COWBOY CASSEROLE
I love gifts in a jar! When I give this gift, I put it in a basket with all the items needed to make the casserole (except the ground beef and cheese). There are several single men that I make baskets for... and they really appreciate having everything along with the recipe... They only have to pick up the meat and...
Provided by Colleen Sowa
Categories Casseroles
Time 10m
Number Of Ingredients 13
Steps:
- 1. Pour gravy mix into wide-mouth quart jar.
- 2. In a small bowl, mix together all the spices and the bouillon. Make a paper funnel or use a canning funnel to put the spice layer into the jar.
- 3. Pour the wagon wheel pasta into the jar. Place lid and ring onto jar.
- 4. Cut a piece of cloth in a circle that is 3 - 4 inches wider than the jar ring. (I use a pinking sheers to cut the material for a nice edging. I use a rubber band to hold the cloth in place on the jar. Then I tie a pretty ribbon over the rubber band and attach the recipe card that has a hole in it to put the ribbon through. Then tie a pretty bow.
- 5. Preheat oven to 375 degrees.
- 6. The gift tag/ recipe card: Cowboy Casserole In a large skillet: Brown and cook well 1-1/2 pounds ground beef. Drain.
- 7. Add the ingredients in the jar to the skillet. Add 4 cups water Add 1 cup chunky salsa Add 1 (15 ounce) can black beans Add 1 (15 ounce) can Mexican Corn (drained)
- 8. Stir together well. Bring to a boil. Remove from heat. Either use cooking spray or oil to put a thin layer on 9 x 13 -inch baking pan. Pour the well stirred mixture into baking pan.
- 9. Cover baking pan tightly with aluminum foil. Bake for 65 to 75 minutes (or until pasta is cooked and tender). Remove foil. Add 1-1/4 cups shredded cheddar cheese over the top of the casserole.
- 10. Return to the oven for about 10-15 minutes until the cheese is melted. Makes 10 servings.
COWBOY CASSEROLE
This quick and creamy Tater Tot bake is great comfort food, especially on a cold night. -Donna Donhauser, Remsen, New York
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 375°. In a large skillet, cook beef over medium heat until no longer pink. Stir in the corn, soup, 1/4 cup cheese, milk, sour cream, onion powder and pepper., Place 1 cup Tater Tots in a greased 3-cup baking dish. Layer with beef mixture and remaining Tater Tots; sprinkle with remaining cheese. Bake, uncovered, until bubbly, 20-25 minutes.
Nutrition Facts : Calories 714 calories, Fat 38g fat (15g saturated fat), Cholesterol 120mg cholesterol, Sodium 1675mg sodium, Carbohydrate 56g carbohydrate (9g sugars, Fiber 6g fiber), Protein 37g protein.
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