Yummy Vegan Pumpkin Cookies Recipes

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VEGAN PUMPKIN COOKIES



Vegan Pumpkin Cookies image

Quick and easy vegan pumpkin spice cookies.

Provided by lufthexe

Categories     Fruits and Vegetables     Vegetables     Squash

Time 30m

Yield 20

Number Of Ingredients 10

2 cups all-purpose flour
1 (15 ounce) can pumpkin puree
1 ⅓ cups white sugar
⅓ cup vanilla-flavored almond milk
¼ cup vegetable oil
1 teaspoon baking soda
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
½ teaspoon salt
½ teaspoon cinnamon sugar

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Combine flour, pumpkin, sugar, almond milk, vegetable oil, baking soda, cinnamon, vanilla extract, salt, and cinnamon sugar in a bowl until dough is smooth. Spoon dough, about 1 tablespoon per cookie, onto baking sheet.
  • Bake in the preheated oven until edges of cookies are beginning to crisp along the edges, 10 to 12 minutes. Cool cookies on baking sheet for 2 minutes before transferring to a wire rack to cool completely.

Nutrition Facts : Calories 131.4 calories, Carbohydrate 25.1 g, Fat 3 g, Fiber 1 g, Protein 1.5 g, SaturatedFat 0.5 g, Sodium 175.4 mg, Sugar 14.4 g

YUMMY!!! VEGAN PUMPKIN COOKIES



Yummy!!! Vegan Pumpkin Cookies image

Make and share this Yummy!!! Vegan Pumpkin Cookies recipe from Food.com.

Provided by MissEasy

Categories     Drop Cookies

Time 12m

Yield 24-36 cookies

Number Of Ingredients 9

1/2 cup olive oil
1 cup sugar
1 (15 ounce) can pumpkin
1 teaspoon vanilla extract
2 cups all-purpose flour
1/2 teaspoon salt
1 tablespoon rumsford baking powder
1 pinch cardamom
1 pinch coriander

Steps:

  • Pour oil in mixing bowl.
  • Add sugar and pumpkin; mix well.
  • Add vanilla, flour, salt, baking powder, cardamon, coriander; mix well.
  • Bake for 375 degrees F.

Nutrition Facts : Calories 115.4, Fat 4.6, SaturatedFat 0.7, Sodium 94.3, Carbohydrate 17.6, Fiber 0.4, Sugar 8.6, Protein 1.3

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