Yummy Pizza Bake Recipes

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SUPREME PIZZA BAKE RECIPE



Supreme Pizza Bake Recipe image

This Supreme Pizza Bake is easy, cheesy perfection! Refrigerated biscuit dough is mixed with pizza sauce, THREE kinds of cheese, sausage, pepperoni, veggies, and gets baked until golden!

Provided by Jennifer Debth

Categories     Main Dish

Time 30m

Number Of Ingredients 10

1/2 pound italian sausage*
1/2 cup green bell pepper (diced)
1/2 cup yellow onion (diced)
1/2 cup mushrooms (diced)
1 (16.3 oz) can refrigerated biscuits (each biscuit cut into 8 pieces)
1 (8 oz) can pizza sauce
1 cup shredded mozzarella cheese (divided in half)
1 cup shredded cheddar cheese (divided in half)
1/2 cup shredded parmesan cheese (divided in half)
12 slices pepperoni

Steps:

  • Preheat oven to 375 degrees F and spray a 9x13 in baking pan with cooking spray.
  • In a large non stick skillet (or 10 inch cast iron skillet), cook sausage (breaking it up as you go), pepper, onion, and mushrooms, until the sausage has cooked through.
  • Season with salt and dump into a large mixing bowl.
  • To that, add in biscuits, pizza sauce, 1/2 cup mozzarella, 1/2 cup cheddar, 1/4 cup parmesan, and pepperoni.
  • Mix until well combine.
  • Place mixture into prepared baking dish or into a greased cast iron skillet.
  • Top with remaining cheese.
  • Bake in preheated oven for 20-25 minutes, or until biscuits have cooked through.
  • Serve immediately!

Nutrition Facts : Calories 461 kcal, Carbohydrate 32 g, Protein 18 g, Fat 29 g, SaturatedFat 11 g, Cholesterol 55 mg, Sodium 1229 mg, Fiber 2 g, Sugar 4 g, ServingSize 1 serving

PEPPERONI PIZZA PASTA BAKE (EASY PIZZA CASSEROLE)



Pepperoni Pizza Pasta Bake (Easy Pizza Casserole) image

Try my delicious pepperoni pizza pasta bake for an easy dinner! This pizza casserole has pepperoni, sausage, and gooey cheese the whole family will love!

Provided by Kindly Unspoken

Categories     Dinner

Time 25m

Number Of Ingredients 11

1 lb ground Italian sausage (or ground beef)
1/2 tsp Salt
1/2 tsp Pepper
1 tsp Onion Powder
1 tsp Garlic Powder
1/2 tsp Italian Seasoning (plus additional on top)
1 24 oz jar spaghetti sauce
1 8 oz package of spiral rotini pasta, cooked and drained
2 cups freshly shredded mozzarella cheese (or 1 8 oz package)
1/4 cup shredded parmesan cheese
Pepperoni Slices (18-20, cut into quarters)

Steps:

  • Preheat oven to 350 degrees and in a large skillet cook the ground Italian sausage (or ground beef) over medium heat until fully cooked. Drain the meat and place back in the skillet. Season with salt, pepper, onion powder, garlic powder, and Italian seasoning, and top with spaghetti sauce. Stir until combined and remove from heat.
  • While the ground sausage is cooking, boil the rotini noodles in a pot according to package directions. Once fully cooked, drain the pasta and add to the ground sausage mixture. Stir until evenly combined.
  • Next, transfer the noodles and ground sausage mixture to a greased 13 x 9 baking dish. Sprinkle with shredded mozzarella cheese, diced pepperoni that has been cut into quarters, and top with shredded parmesan cheese. If desired, add an additional sprinkling of Italian seasoning.
  • Bake the pizza casserole uncovered in the oven at 350 degrees for 10 minutes or until the cheese has melted and the top is a light, golden brown.
  • Let cool for 10 minutes and then enjoy!

YUMMY PIZZA BAKE



Yummy Pizza Bake image

"After a friend served this filling pizza to my husband and me, it quickly became one of our favorite meals," recalls Rita McCullough of New Knoxville, Ohio. "I always come home with an empty dish and recipe requests when I take it to an event."

Provided by Taste of Home

Categories     Dinner

Time 1h5m

Yield 8 servings.

Number Of Ingredients 15

1-1/2 pounds lean ground beef (90% lean)
1 medium onion, chopped
1 medium green pepper, chopped
1 cup sliced fresh mushrooms
1 can (15 ounces) pizza sauce
1/4 teaspoon garlic powder
1/4 teaspoon dried oregano
1 cup shredded part-skim mozzarella cheese
1 cup all-purpose flour
2 large eggs, lightly beaten
1 cup fat-free milk
1 tablespoon canola oil
1/2 teaspoon salt
1/2 cup grated Parmesan cheese
10 slices pepperoni, chopped

Steps:

  • In a large skillet, cook the beef, onion, green pepper and mushrooms over medium heat until meat is no longer pink and vegetables are tender; drain. Stir in the pizza sauce, garlic powder and oregano. Transfer to a 13x9-in. baking dish coated with cooking spray; sprinkle with mozzarella cheese. , In a small bowl, combine the flour, eggs, milk, oil and salt; pour over meat mixture. Sprinkle with Parmesan cheese and pepperoni. Bake, uncovered, at 350° for 40-45 minutes or until golden brown.

Nutrition Facts : Calories 331 calories, Fat 14g fat (6g saturated fat), Cholesterol 110mg cholesterol, Sodium 589mg sodium, Carbohydrate 21g carbohydrate (6g sugars, Fiber 2g fiber), Protein 28g protein. Diabetic Exchanges

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