Yummy Apple Cinnamon Ring Recipes

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MOTHER'S CINNAMON APPLE RINGS



Mother's Cinnamon Apple Rings image

This is my mother-in-law' Janice Williams' recipe. These are a festive side for holiday meals. We make them at Christmas and Valentines. The kids love them.

Provided by Beverley Williams

Categories     Fruit Sides

Time 25m

Number Of Ingredients 4

4 apples, peeled and cored
1/4 c sugar
2 c water
1/2 c red cinnamon candies (red hots)

Steps:

  • 1. In a large skillet, combine sugar, water and candies.
  • 2. Stir over medium heat until sugar and candies dissolve.
  • 3. Cut apples into 1/2 inch thick rings. Add apple to the syrup in skillet.
  • 4. Simmer gently until transparent but not soft, turning occasionally. about 20 minutes
  • 5. Cool in syrup.

SWEET CINNAMON APPLE RINGS



Sweet Cinnamon Apple Rings image

Serve chilled as a side dish or in salads or use hot as garnish around roast turkey, ham or pork roast. These delicious apples will keep in the refrigerator for up to two weeks.

Provided by Annacia

Categories     < 30 Mins

Time 28m

Yield 8 serving(s)

Number Of Ingredients 5

5 cooking apples (medium to large)
2 cups sugar
2 cups water
1/2 teaspoon red food coloring (optional)
2 -3 sticks cinnamon, about 3 inches long

Steps:

  • Wash, and peel apples (peeling them is optional).
  • Cut each apple into 1/2-inch thick rings.
  • Use an apple corer to remove cores or remove seeds and cores after cutting into rings.
  • Combine sugar, water, food coloring (if using) and cinnamon sticks in a large skillet.
  • Stir over moderately low heat until sugar is dissolved.
  • Cook 10 minutes over medium heat.
  • Arrange apple rings in syrup.
  • Cook, basting frequently with syrup in skillet, until apples are tender, about 6 to 10 minutes.
  • Remove apples from syrup and use as garnish or serve in syrup as a side dish.
  • Makes 16 apple rings, serving size is two-apple ring.

APPLE RING PANCAKES RECIPE BY TASTY



Apple Ring Pancakes Recipe by Tasty image

Here's what you need: apple, cinnamon, egg, butter, vanilla extract, milk, flour, baking powder, cinnamon, salt

Provided by Hitomi Aihara

Categories     Breakfast

Time 30m

Yield 3 servings

Number Of Ingredients 10

1 apple
½ teaspoon cinnamon
1 egg
2 tablespoons butter, melted
1 teaspoon vanilla extract
¾ cup milk
1 cup flour
2 teaspoons baking powder
½ teaspoon cinnamon
1 pinch salt

Steps:

  • Peel the apple and slice into 2 cm (¾-inch) thickness.
  • Using a teaspoon, cut out the core of the apple and place apples in a medium bowl.
  • Mix in cinnamon and coat each apple ring.
  • In a large bowl, mix egg, butter, vanilla extract, and milk with a whisk.
  • Sift in flour, baking powder, cinnamon, and salt, and mix the batter. It is okay to leave lumps.
  • Heat pan on medium heat and melt butter. Dunk each ring into the batter and place on pan.
  • Wait until bubbles form on the batter, then flip.
  • Top it off with your favorite toppings.
  • Enjoy!

Nutrition Facts : Calories 349 calories, Carbohydrate 52 grams, Fat 11 grams, Fiber 3 grams, Protein 9 grams, Sugar 12 grams

GLAZED APPLE CINNAMON RING



Glazed Apple Cinnamon Ring image

A favorite quick and easy breakfast dish. The intoxicating smell of baking cinnamon rolls and roasting apples will have you standing around the oven drooling as you peek through the oven window. This recipe originally started from the Pampered Chef recipe "Apple Nut Ring", but over the years was evolved into a wonderfully amazing breakfast oozing with sweet frosting, plump raisins, pecans, and roasted apples. These are phenomenal served warm with a large glass of milk. Adapted from Sweet Peas Kitchen and she barely adapted it from Pampered Chef. Enjoy!

Provided by Sharon123

Categories     Breakfast

Time 35m

Yield 10 serving(s)

Number Of Ingredients 5

2 (7 1/2 ounce) packages refrigerated cinnamon rolls (5 count)
2 medium granny smith apples
1 tablespoon ground cinnamon
1/3 cup raisins
1/3 cup chopped pecans (or walnuts)

Steps:

  • Preheat oven to 400°F Separate cinnamon rolls and flatten slightly. Arrange cinnamon rolls in an overlapping circular pattern on a baking stone or sheet pan.
  • Peel, core and slice apples into rings. Place apple rings on top of cinnamon rolls. Sprinkle raisins and nuts evenly around ring. Top with sprinkling of cinnamon.
  • Bake 20-25 minute or until a nice golden brown. Drizzle icing from cinnamon roll package on top of ring.

Nutrition Facts : Calories 218.8, Fat 9.7, SaturatedFat 1.6, Cholesterol 28.1, Sodium 130.5, Carbohydrate 31.7, Fiber 2.8, Sugar 20.3, Protein 3.2

YUMMY APPLE-CINNAMON RING



Yummy Apple-Cinnamon Ring image

Make and share this Yummy Apple-Cinnamon Ring recipe from Food.com.

Provided by Sassy J

Categories     Breads

Time 50m

Yield 10 serving(s)

Number Of Ingredients 6

3 (8 ounce) tubes refrigerated biscuits, quartered
1 cup sugar
1 tablespoon cinnamon
2 apples, cored, peeled and chopped
1/2 cup chopped pecans
1/2 cup butter, melted

Steps:

  • Toss quartered biscuits with remaining ingredients except for butter; fill a greased and floured Bundt pan with biscuit mixture.
  • Pour butter over top.
  • Bake at 375 degrees for 25-30 minutes.
  • Let cool for 5 minutes; invert onto a serving platter.

Nutrition Facts : Calories 457.2, Fat 23.5, SaturatedFat 8.8, Cholesterol 25.1, Sodium 817.8, Carbohydrate 58.2, Fiber 2.4, Sugar 29.4, Protein 5.8

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