Ww Core Bubbling Pizza Casserole Recipes

BUBBLE UP PIZZA CASSEROLE

Steps:

• Pre-heat the oven to 350. Lightly mist a 9x13 baking dish with cooking spray and set aside.
• Bring a large skillet or saute pan over medium heat and add the sausage. Cook sausage, breaking up with a spoon or spatula for a couple minutes and then add the mushrooms. Cook both for an additional 6-8 minutes until the sausage is cooked through in pieces and the mushrooms are softened.
• Stir in the tomato sauce, pizza sauce, pepperoni, olives, seasoning, pepper flakes and biscuit dough pieces until well combined. Transfer the mixture to the prepared baking dish and spread evenly. Bake for 25 minutes. Remove from oven and sprinkle the Mozzarella over the top. Return to the oven for another 15 minutes until hot and bubbly.

BUBBLE UP PIZZA CASSEROLE - WW (WEIGHT WATCHERS) FREESTYLE

Steps:

• Preheat oven to 350 degrees F.
• Add the turkey sausage to a medium size pan. Break it up and cook it all the way through.
• Drain any liquid from the turkey, then add the tomato sauce and all of the seasonings. Heat this until it begins to simmer, then turn off the heat.
• Cut each biscuit into 8 pieces, then add them to the tomato sauce. (You can also add veggies to this mixture.)
• Spray an 8x10 baking dish with no-stick cooking spray, then add the sauce mixture.
• Sprinkle the mozzarella cheese on top, then add the pepperoni.
• Bake for 30 minutes. Enjoy!

MY PIZZA CASSEROLE

Steps:

• Brown hamburger and onion, drain, add the pepperoni and seasonings.
• Cook pasta in salted water, drain, mix with the tomatoes, sauce and meat.
• Stir in cheese.
• Put all in a baking dish and bake for 1/2 hour at 350°F.
• You can sprinkle more cheese on top during baking, if desired. Also, you can add black olives, sliced, sub. Italian sausage for the hamburger, throw in some sliced mushrooms, whatever you like!