Winter Fruit Waldorf Salad Recipes

WINTER FRUIT WALDORF SALAD

Steps:

• In large bowl, mix apples, pears, celery, raisins and dates.
• In small bowl, mix mayonnaise, yogurt and juice concentrate until well blended. Add to fruit; toss to coat. (Salad can be refrigerated up to 1 hour.)
• Serve salad on lettuce. Garnish with walnut halves.

WINTER WALDORF SALAD

Steps:

• Whisk together dressing ingredients in large bowl.
• Stir in all salad ingredients except walnuts. Cover and chill 1 hour.
• Stir in walnuts just before serving in martini glasses, and add a crunchy breadstick and some pomegranate seeds to garnish.

SIMPLE WALDORF SALAD

Steps:

• Combine apples, celery, raisins and walnuts. Add mayonnaise and yogurt; toss to coat. Refrigerate, covered, until serving.

WINTER FRUIT SALAD WITH FETA

Steps:

• In 10-inch skillet, melt butter over medium-high heat. Meanwhile, place cereal in food processor. Cover; process until mixture forms a coarse meal. Add cereal, salt and pepper to skillet. Cook 5 minutes, stirring frequently. Add walnuts to skillet. Cook and stir 3 to 4 minutes longer or until cereal is dark brown and walnuts are toasted slightly. Transfer to paper towels to cool.
• In large bowl, mix lettuce, arugula, grapefruit sections, feta cheese and pomegranate seeds. In small bowl, mix poppy seed dressing, olive oil, vinegar and sugar. Stir until well combined. Drizzle dressing mixture over salad; toss to coat. Top with cereal mixture just before serving.