Wild Rice And Ham Casserole Recipes

WILD RICE AND HAM CASSEROLE

Wild Rice and Ham Casserole image

Make and share this Wild Rice and Ham Casserole recipe from Food.com.

Provided by 4-H Mom

Categories < 4 Hours

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

1 (6 1/4 ounce) package long grain rice
1 (20 ounce) package frozen chopped broccoli, thawed and drained
2 cups cooked ham, cubed
1 cup shredded cheddar cheese
1 (10 3/4 ounce) can condensed cream of celery soup, undiluted
1 cup mayonnaise
2 teaspoons prepared mustard
1/2 cup grated parmesan cheese

Steps:

Preheat oven to 350 degrees.
Cook rice according to directions on package, spread over bottom of greased 13 x 9 2 inch baking dish.
Layer broccoli over rice. Sprinkle ham over broccoli, then cover with cheddar cheese.
Combine soup, mayonnaise and mustard, spread over casserole.
Sprinkle with Parmesan cheese.
Bake 45 minutes.

Nutrition Facts : Calories 557.5, Fat 32.4, SaturatedFat 10.9, Cholesterol 85.2, Sodium 977.4, Carbohydrate 41.8, Fiber 3.6, Sugar 4.7, Protein 25.8

WILD RICE AND HAM CASSEROLE

Wild Rice and Ham Casserole image

My grandmother gave me this recipe. The blend of flavors is fantastic. It's so simple to make and can easily be doubled for a large gathering.

Provided by Taste of Home

Categories Dinner

Time 1h

Yield 6 servings.

Number Of Ingredients 7

Ingredients

1 package (6-1/4 ounces) quick-cooking long grain and wild rice mix
1 package (10 ounces) frozen cut broccoli, thawed and drained
2 cups cubed fully cooked ham
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 cup mayonnaise
2 teaspoons prepared mustard
1 cup shredded cheddar cheese

Steps:

Prepare the rice according to package directions. Spoon into an ungreased 2-1/2-qt. baking dish. Top with broccoli and ham. Combine the soup, mayonnaise and mustard. Spread over rice mixture and mix gently. , Cover and bake at 350° for 45 minutes or until bubbly. Sprinkle with cheese. Let stand for 5 minutes before serving.

Nutrition Facts : Calories 564 calories, Fat 41g fat (10g saturated fat), Cholesterol 60mg cholesterol, Sodium 1692mg sodium, Carbohydrate 30g carbohydrate (1g sugars, Fiber 2g fiber), Protein 18g protein.

RICE AND HAM CASSEROLE

Rice and Ham Casserole image

Make and share this Rice and Ham Casserole recipe from Food.com.

Provided by Garnet

Categories Potluck

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 13

Ingredients

2 boxes uncle ben's long-grain rice
1 1/2 lbs chopped broccoli
2 1/2 cups cubed ham
2 1/2 cups grated sharp cheddar cheese
1/2 lb sliced fresh mushrooms
1 can cream of celery soup
1 cup mayonnaise
1 tablespoon milk
1/2 teaspoon dry mustard
1/2 teaspoon curry powder
1/2 teaspoon onion powder
1/4 teaspoon garlic powder
parmesan cheese

Steps:

Cook rice according to package directions and put on the bottom of greased 9x13 baking dish.
On top of rice, layer broccoli, ham, mushrooms and cheese.
Mix remaining ingredients well and spread over top.
Sprinkle generously with parmesan cheese.
Bake in a 350 degrees oven for 45 minutes.

Nutrition Facts : Calories 363.1, Fat 21.9, SaturatedFat 11.8, Cholesterol 85.7, Sodium 1480, Carbohydrate 13.5, Fiber 3.8, Sugar 3.6, Protein 30

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