EASY SUGAR COOKIES
Quick and easy sugar cookies! They are really good, plain or with candies in them. My friend uses chocolate mints on top, and they're great!
Provided by Stephanie
Categories Desserts Cookies Sugar Cookies
Yield 48
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C). In a small bowl, stir together flour, baking soda, and baking powder. Set aside.
- In a large bowl, cream together the butter and sugar until smooth. Beat in egg and vanilla. Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets.
- Bake 8 to 10 minutes in the preheated oven, or until golden. Let stand on cookie sheet two minutes before removing to cool on wire racks.
Nutrition Facts : Calories 85.9 calories, Carbohydrate 11.7 g, Cholesterol 14 mg, Fat 4 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 2.5 g, Sodium 60.1 mg, Sugar 6.3 g
WHITE CHOCOLATE SUGAR COOKIES
Provided by Food Network Kitchen
Categories dessert
Time 4h
Yield About 36 sugar cookies
Number Of Ingredients 10
Steps:
- Put the chocolate in a small microwave-safe bowl and microwave in 30-second intervals, stirring, until melted, about 2 minutes. Let cool slightly. Whisk the flour, baking powder and salt in a medium bowl.
- Beat the butter and sugar in a large bowl with a mixer on medium-high speed until light and fluffy, 3 to 5 minutes. Beat in the egg until smooth. Beat in the melted white chocolate, then the vanilla. Reduce the mixer speed to low and beat in the flour mixture in three additions until just combined. Divide the dough between 2 sheets of plastic wrap and pat into disks; wrap and refrigerate until firm, at least 2 hours or overnight.
- Position racks in the upper and lower thirds of the oven; preheat to 350 degrees F. Line 2 baking sheets with parchment paper. Roll out the dough on a floured surface until 1/4 inch thick. Cut out cookies using a 3- to 3 1/2-inch cookie cutter. Arrange 1 1/2 inches apart on the prepared pans. Freeze until firm, about 10 minutes. Gather the scraps and refrigerate until firm, then reroll once, cut out more cookies and freeze.
- Bake, switching the pans halfway through, until the cookies are firm and the edges are light brown, 12 to 15 minutes. Let cool 5 minutes on the pans, then transfer to racks to cool completely.
- Decorate the cookies with royal icing. Sprinkle with nonpareils. Let set, about 1 hour.
SUGAR COOKIES
This sugar cookie dates back to a Swedish woman born in 1877! Her daughter, Esther Davis, shared the recipe with me and she came up with all the exact measurements, since the original cookies were mixed by feel and taste. These are my favorite cookies and I hope they'll become yours as well. -Helen Wallis, Vancouver, Washington
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 5 dozen.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. Cream butter, shortening and sugar until light and fluffy, 5-7 minutes. Beat in egg and vanilla. In another bowl, whisk flour, baking powder and baking soda; gradually beat into creamed mixture., Shape into 1-in. balls. Roll in additional sugar. Place on greased baking sheets; flatten with a glass. Bake until set, 10-12 minutes. Remove to wire racks to cool.
Nutrition Facts : Calories 60 calories, Fat 3g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 28mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein.
BASIC SUGAR COOKIES
Sugar cookies are a buttery classic that make a delicious anytime treat. Enjoy your sugar cookies plain, or decorate them with icing to make them festive. This recipe is a favorite of Martha's, who likes to add one tablespoon cognac alongside the egg and vanilla, after creaming together the butter and sugar.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 2h
Yield Makes 32
Number Of Ingredients 10
Steps:
- In large bowl, whisk flour, baking powder, and salt. With an electric mixer, cream butter and sugar until light and fluffy. Beat in egg and vanilla. With mixer on low, gradually add flour mixture; beat until combined. Divide dough in half; flatten into disks. Wrap each in plastic; freeze until firm, at least 20 minutes, or place in a resealable plastic bag, and freeze up to 3 months (thaw in refrigerator overnight).
- Preheat oven to 325 degrees. Line baking sheets with parchment. Remove one dough disk; let stand 5 to 10 minutes. Roll out 1/8 inch thick between two sheets of floured parchment, dusting dough with flour as needed. Cut shapes with cookie cutters. Using a spatula, transfer to prepared baking sheets. (If dough gets soft, chill 10 minutes.) Reroll scraps; cut shapes. Repeat with remaining dough.
- Bake, rotating halfway through, until edges are golden, 10 to 18 minutes (depending on size). Cool completely on wire racks. To ice cookies, spread with the back of a spoon. Let the icing harden, about 20 minutes. Decorate as desired.
- For the icing, sift confectioners' sugar into a small bowl. Whisk in milk, water, or lemon juice, 1 tablespoon at a time, until smooth and thick enough to coat the back of a spoon. If too thin, whisk in more sugar; if too thick, add more liquid. Spread over cookies with back of a spoon. Add other decorations, if desired. Let the icing harden, about 20 minutes.
WHITE SUGAR COOKIES
This is an old-time cookie recipe, that came from my Mom's collection - I'm sure you will enjoy this one and it makes about 6 dozen cookies!! It freezes well also,
Provided by Chef mariajane
Categories Drop Cookies
Time 8m
Yield 6 dozen cookies
Number Of Ingredients 12
Steps:
- Cream together shortening, sugar and eggs.
- Sift together salt, flour, cream of tartar, baking soda and nutmeg.
- Blend together milk, vanilla and lemon,.
- Alternately blend into the creamed mixture the dry ingredients with the milk mixture ending with the milk mixture. Add the walnuts.
- Drop by teaspoonful onto greased cookie sheet.
- Bake at 400F 8-10 minutes or until browned.
Nutrition Facts : Calories 1128.7, Fat 51.1, SaturatedFat 11.4, Cholesterol 76.2, Sodium 1274, Carbohydrate 153, Fiber 4.2, Sugar 67.7, Protein 17.2
More about "white sugar cookies recipes"
OLD FASHIONED SUGAR COOKIES RECIPE | GET CRACKING
From eggs.ca
Category Desserts & SweetsCalories 99 per servingTotal Time 25 mins
SUGAR COOKIE RECIPES
From allrecipes.com
BEST VEGAN SUGAR COOKIE RECIPE - HOW TO MAKE VEGAN SUGAR …
From delish.com
CHEWY CHOCOLATE CHIP COOKIES WITH WHITE SUGAR RECIPES
From yummly.com
HOLIDAY TRASH COOKIES - LORD BYRON'S KITCHEN
From lordbyronskitchen.com
WHITE SUGAR COOKIES RECIPE - FOOD.COM
From food.com
WHITE SUGAR COOKIES^ RECIPE - BAKERRECIPES.COM
From bakerrecipes.com
GRINCH CRINKLE COOKIES
From msn.com
PUMPKIN WHITE CHOCOLATE CHIP COOKIES - DESSERT FOR TWO
From dessertfortwo.com
RECIPE: GULA MELAKA WHITE CHOCOLATE COOKIES | BAKESTARTERS SG
From bakestarters.com
15 WHITE CHOCOLATE CHIPS COOKIE RECIPE - SELECTED RECIPES
From selectedrecipe.com
WHITE SUGAR COOKIES (VRP 001) | VINTAGE RECIPE PROJECT
From vintagerecipeproject.com
ELLA'S WHITE SUGAR COOKIES RECIPE | SAY MMM
From saymmm.com
RICH WHITE SUGAR COOKIES | THE LECHASSEURS' RECIPES
From recipes.lechasseurs.net
BROWN SUGAR CUT OUT SUGAR COOKIES | DIXIE CRYSTALS
From dixiecrystals.com
10 BEST OATMEAL COOKIES WITH WHITE SUGAR RECIPES | YUMMLY
From yummly.com
WHITE CHOCOLATE CARAMEL COOKIES | RECIPELION.COM
From recipelion.com
10 BEST COOKIES WITHOUT WHITE SUGAR RECIPES | YUMMLY
From yummly.com
BROWN SUGAR SWEET POTATO PIE | DOMINO SUGAR
From dominosugar.com
WHITE VELVET SUGAR COOKIES RECIPE | MEL'S KITCHEN CAFE
From melskitchencafe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #for-large-groups #rolled-cookies #desserts #easy #cookies-and-brownies #number-of-servings #3-steps-or-less
You'll also love
Related Search