Wheaties Clusters Recipes

WHEATIES® NOUGAT BARS

Steps:

• Butter 8- or 9-inch square pan.
• In double boiler over hot water or in 3-quart saucepan over medium heat, melt butter and marshmallows, stirring occasionally, until completely melted. Remove from heat.
• Fold in cereal, nuts, coconut and salt. Pat mixture evenly in pan.
• Pour melted chocolate over top; spread evenly. Refrigerate about 1 hour before cutting into 4 rows by 3 rows.

WHEATIES COOKIES

Steps:

• Cream the butter and sugars.
• Add eggs one at a time.
• Add vanilla.
• Continue to cream while you combine all the dry ingredients, minus the Wheaties and chocolate chips. Run a whisk through to incorporate everything.
• Slowly add flour mixture to wet ingredients.
• Using a wooden spoon and some elbow grease, pour in the Wheaties and chocolate chips and combine.
• Drop onto lightly buttered (that's what Grandma did!) cookie sheet.
• Bake at 350°F for approximately 8 minutes or until very light brown. DO NOT OVER BAKE.

WHEATIES CLUSTERS

Steps:

• bring karo syrup and sugar to a rolling boil.
• remove from heat and add vanilla, peanut butter, and cereal.
• mix well and drop by spoonfuls onto wax paper.

LIL'S CHOCOLATE COOKIES (WHEATIES)

Steps:

• Mix butter and sugar to a cream, add flour, coconut and Wheaties, this is a very thick mixture.
• Press into slab tin and bake 20 mins at 200degC (400degF).
• Mix icing ingredients and ice whilst hot and cut into squares.

WHEATIES®-CRUSTED CURRY CHICKEN TENDERS

Steps:

• Heat oven to 400°F. Line cookie sheet with parchment paper or silicone baking mat; top with cooling rack or grill top. Spray rack with cooking spray.
• In shallow bowl, beat eggs, mustard, salt, cumin, paprika and 1 teaspoon of the curry powder. In another shallow bowl, mix crushed cereal and remaining 2 teaspoons curry powder.
• Dip chicken strips into egg mixture; coat with cereal mixture. Place chicken on rack. Lightly spray coated chicken with cooking spray.
• Bake about 20 minutes or until no longer pink in center and golden brown. Serve warm.

WHEATIES COOKIES

Steps:

• Preheat oven to 375 degrees F.
• Cream butter and sugars.
• Add eggs, then coconut.
• Sift dry ingredients together, then add to mixture.
• Blend in vanilla, then Wheaties.
• Roll into walnut size balls.
• Place on cookie sheet.
• Bake for 10 minutes.

WHEATIES TREATS

Steps:

• Combine sugar, corn syrup, vanilla, and peanut butter in a large (big enough for 6 cups of Wheaties) sauce pan.
• Heat and continously stir mixture to just before boiling.
• Stir in Wheaties cereal until well coated.
• Transfer mixture to a metal or glass baking pan.
• Sprinkle chocolate chips over the top and place in 350 degree oven set on broil.
• Heat for 2-5 minutes, just long enough to melt the chocolate chips.
• Using a knife spread the melted chocolate evenly over the surface of the mixture.
• Allow one hour for cooling, cut and serve.