HOT CRAN-APPLE CIDER
This sparkly refreshing fruit drink is part of every holiday occasion I host. A tangy twist on plain apple cider, it fills the house with warm Christmas aromas as it simmers.
Provided by Taste of Home
Time 50m
Yield 6-8 servings.
Number Of Ingredients 7
Steps:
- Insert cloves into orange. Cut orange and lemon into slices. In a large saucepan, combine the remaining ingredients; add orange and lemon slices. Bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes. , Remove cinnamon sticks and fruit slices with a slotted spoon if desired before serving. Ladle into mugs.
Nutrition Facts : Calories 126 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 16mg sodium, Carbohydrate 32g carbohydrate (30g sugars, Fiber 1g fiber), Protein 1g protein.
HOT CRANBERRY-APPLE CIDER
Warm up with a mug of our delicious cider made with cranberry juice, apple cider, brown sugar and cinnamon. For an adult version, add some spiced rum or cinnamon schnapps!
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 25m
Yield 12
Number Of Ingredients 7
Steps:
- In 4-quart saucepan, mix all ingredients. Heat to boiling. Reduce heat; simmer uncovered 15 minutes. Strain.
- Pour into stemmed mugs and add a shot of spiced rum or cinnamon schnapps if desired.
- Garnish with fresh orange slices. Serve hot.
Nutrition Facts : Calories 110, Carbohydrate 27 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 10 mg, Sugar 23 g, TransFat 0 g
HOT SPICED CRANBERRY APPLE CIDER
Make and share this Hot Spiced Cranberry Apple Cider recipe from Food.com.
Provided by CookingONTheSide
Categories Beverages
Time 40m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients except garnish in a medium saucepan and simmer, covered, 5 minutes.
- Remove from heat and let stand, covered, 20 minutes.
- Strain through a sieve into a heatproof pitcher; pour into heatproof glasses.
HOT SPICED APPLE CIDER
This recipe is from my daughter's school teacher...We had it once after Christmas caroling..it is so delicious after being out on a cold winters night..the smell is absolutely to die for when it's simmering!
Provided by strawberryjane
Categories Beverages
Time 1h15m
Yield 10-12 serving(s)
Number Of Ingredients 7
Steps:
- Take large jug of apple cider and pour into large pot on the stove (or into the crockpot if you don't want to use a burner) Heat to a simmer.
- Then add the following ingredients to cider: orange juice concentrate,cinnamon,nutmeg,ginger and cloves.
- Sometimes I add the cranberry juice cocktail but you may leave it out if you wish.
- Let it all simmer for awhile (half an hour at least) The smell wafting through the house while the cider is simmering is simply heaven.
- Serve the hot spiced cider in mugs.
- For a nice touch,add a whole cinnamon stick to each mug.
- Having a large pot of cider simmering on the stove when company arrives is a sure way to make them very happy that they chose to come over to your house.
Nutrition Facts : Calories 68, Fat 0.4, SaturatedFat 0.2, Sodium 42.9, Carbohydrate 16.3, Fiber 0.8, Sugar 13.8, Protein 0.8
SLOW-COOKER SPICED CRANBERRY-APPLE CIDER
Partner apple cider with cranberry juice for a new flavor twist on a popular hot drink.
Provided by Betty Crocker Kitchens
Categories Beverage
Time 4h5m
Yield 24
Number Of Ingredients 5
Steps:
- In 4- to 5-quart slow cooker, mix all ingredients.
- Cover; cook on Low heat setting 4 to 6 hours. Before serving, remove allspice and cinnamon.
Nutrition Facts : Calories 80, Carbohydrate 19 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 0 mg, Sugar 17 g, TransFat 0 g
SPICED CRAN-APPLE CIDER
Although most popular in the autumn of the year, I am blessed to live near orchards who offer frozen cider for sale year-long, so this can be a year round treat. If you can't find cider during the off-season, substitute apple juice instead! :)
Provided by PalatablePastime
Categories Beverages
Time 20m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together in a large pan.
- Heat over medium-high heat until mixture comes to a boil; reduce heat and simmer 10 minutes.
- Remove from heat and serve warm.
HOT SPICED CRANBERRY CIDER
Make some memories with the aromas of cinnamon, clove and lemon, mingled with hot apple cranberry cider. If desired, float a fresh lemon slice in each cup.
Provided by Michele O'Sullivan
Categories Drinks Recipes Cider Recipes
Time 40m
Yield 25
Number Of Ingredients 6
Steps:
- In a large pot, combine apple cider, cranberry juice, brown sugar, cinnamon sticks, cloves and lemon slices. Bring to a boil, reduce heat, and simmer for 15 to 20 minutes. With a slotted spoon, remove cinnamon, cloves, and lemon slices. Serve hot.
Nutrition Facts : Calories 78.7 calories, Carbohydrate 20 g, Fat 0.2 g, Fiber 0.6 g, Protein 0.1 g, Sodium 4.6 mg, Sugar 17.5 g
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