Veggie Cream Cheese Sandwich Spread Recipes
VEGGIE CREAM CHEESE SPREAD
Steps:
- Combine the cream cheese with all the other ingredients in the bowl of a food processor. Pulse until the mixture reaches the consistency you want: it can be chunky, with larger pieces of the veggies, or you can keep going until it's very mixed together. Transfer the spread to a container and store, covered in plastic wrap, in the fridge. Serve cold with crackers, crostini, bagels, or use as a spread on a veggie sandwich.Note: Add more or less of any veggie/herb you'd like!
VEGGIE SANDWICH SPREAD
Make and share this Veggie Sandwich Spread recipe from Food.com.
Provided by Leta8076
Categories Spreads
Time 45m
Yield 2 cups
Number Of Ingredients 11
Steps:
- Combine vegetables in a cheesecloth.
- Squeeze out as much juice as possible.
- Discard juices.
- Place vegetables in large bowl.
- Add seasonings and stir.
- Add lemon juice, cream cheese and mayonnaise.
- Stir until thoroughly blended.
- Serve on bread for sandwiches, or as a spread with crackers.
Nutrition Facts : Calories 425.6, Fat 39.1, SaturatedFat 22, Cholesterol 125, Sodium 409.6, Carbohydrate 13.3, Fiber 2.3, Sugar 7.9, Protein 7.8
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