Poppy Seed Vinaigrette Recipes

POPPYSEED DRESSING

Poppyseed Dressing image

This is a great dressing for a fresh fruit salad. Very tangy and sweet.

Provided by Paula

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes

Time 15m

Yield 14

Number Of Ingredients 7

Ingredients

⅓ cup white sugar
½ cup white vinegar
1 teaspoon salt
1 teaspoon ground dry mustard
1 teaspoon grated onion
1 cup vegetable oil
1 tablespoon poppy seeds

Steps:

In a blender or food processor, combine sugar, vinegar, salt, mustard and onion and process for 20 seconds. With blender or food processor on high, gradually add oil in a slow, steady stream. Stir in poppy seeds.

Nutrition Facts : Calories 160.7 calories, Carbohydrate 5 g, Fat 15.9 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 2.5 g, Sodium 166.3 mg, Sugar 4.8 g

POPPY SEED VINAIGRETTE

Poppy Seed Vinaigrette image

Provided by Martha Stewart

Categories Food & Cooking

Yield Makes 3/4 cup

Number Of Ingredients 5

Ingredients

1 tablespoon lemon juice
1 tablespoon balsamic vinegar
4 tablespoons extra-virgin olive oil
Kosher salt and freshly ground pepper
1 tablespoon poppy seeds

Steps:

In a small bowl, whisk together the lemon juice and vinegar. Add the olive oil drop by drop, whisking constantly.
Season with salt and pepper. Whisk in poppy seeds. The vinaigrette will keep, tightly covered, in the refrigerator for up to 2 days.

SESAME AND POPPY SEED VINAIGRETTE

Sesame and Poppy Seed Vinaigrette image

The sesame seeds give this dressing depth. Great on a wide range of salad ingredients...spinach leaves, shredded cabbage, etc.

Provided by gailanng

Categories Salad Dressings

Time 5m

Yield 3/4 cup

Number Of Ingredients 9

Ingredients

1/4 cup red wine vinegar or 1/4 cup white wine vinegar
1 tablespoon sugar
2 tablespoons sesame seeds, lightly toasted
1 tablespoon poppy seed
1 tablespoon coarsely chopped onion
1/2 teaspoon Worcestershire sauce
1/4 teaspoon paprika
1/2 teaspoon salt
1/3 cup vegetable oil, such as canola

Steps:

Place the vinegar, sugar, sesame seeds, poppy seeds, onion, Worcestershire sauce, paprika and salt in a blender or food processor.
Blend until most of the sesame seeds are ground (stop the motor several times and scrape down the sides of the container). Scrape the contents into a small bowl, then whisk in the vegetable oil in a slow, steady stream.

Nutrition Facts : Calories 1145.4, Fat 113.7, SaturatedFat 14.8, Sodium 1600.6, Carbohydrate 28.3, Fiber 5.6, Sugar 18.2, Protein 6.7

POPPY & SESAME SEED VINAIGRETTE

Poppy & Sesame Seed Vinaigrette image

This slightly sweet cider dressing converted my 3-yr-old into a "Salad Monster". She loves helping me make the vinaigrette, too!

Provided by DoubletheGarlic

Categories Salad Dressings

Time 3m

Yield 1 salad

Number Of Ingredients 7

Ingredients

1/4 teaspoon paprika
1 teaspoon sesame seeds
1 teaspoon poppy seed
2 tablespoons sugar
2 tablespoons cider vinegar
1/8 teaspoon Worcestershire sauce or 1/8 teaspoon soy sauce
1/4 cup salad oil

Steps:

Combine the dry ingredients in a lidded jar and shake.
Add the wet ingredients and shake.
Good for one large or two small salads.

Nutrition Facts : Calories 615, Fat 56.7, SaturatedFat 7.8, Sodium 11.2, Carbohydrate 27.4, Fiber 1.1, Sugar 25.5, Protein 1.1

POPPY SEED-DIJON VINAIGRETTE RECIPE

Poppy Seed-Dijon Vinaigrette Recipe image

Try this tangy vinaigrette recipe flavored with orange juice, Dijon mustard and poppy seed that turns a plain green salad into a special side dish.

Provided by My Food and Family

Categories Home

Time 5m

Yield 1 cup or 8 servings, 2 Tbsp. each

Number Of Ingredients 5

Ingredients

1/3 cup orange juice
1/4 cup HEINZ Red Wine Vinegar
3 Tbsp. GREY POUPON Dijon Mustard
2 Tbsp. olive oil
1 Tbsp. poppy seed

Steps:

Beat all ingredients in small bowl with wire whisk until well blended.
Serve immediately. Or, cover and store in refrigerator up to 1 week. Use as a dressing for torn salad greens.

Nutrition Facts : Calories 50, Fat 4.5 g, SaturatedFat 0.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 135 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 1 g, Protein 1 g

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