Sturdy Whipped Cream Frosting Recipes
STURDY WHIPPED CREAM FROSTING
I have been trying to find a recipe for whipped cream frosting to frost my kids' birthday cakes. I do not like butter cream. I'm going to make this tomorrow, but needed a place to store the recipe.
Provided by Joodie
Categories Dessert
Time 30m
Yield 2 layer cake, 1 serving(s)
Number Of Ingredients 7
Steps:
- Chill metal bowl and wire whisk beater in the freezer for 15 minutes
- In a small bowl, dissolve gelatin in the boiling water.
- In a separate bowl, beat cream cheese, powdered sugar, and extracts until smooth.
- After bowl is chilled, pour in 2 cups heavy whipping cream. Beat on slow at first and increase speed when cream starts to thicken. When soft peaks begin to form, slowly add in dissolved gelatin. Beat on high until firm peaks form.
- Fold cream cheese mixture into whipped cream mixture.
Nutrition Facts : Calories 2599.6, Fat 186.2, SaturatedFat 115.9, Cholesterol 683.3, Sodium 282.1, Carbohydrate 224, Sugar 207, Protein 17.9
STURDY WHIPPED CREAM FROSTING
This is a YUMMY whipped cream frosting that is very stable and does not melt at room temperature unlike many standard whipped cream frostings. It also makes a GREAT dip for fresh fruit -- not too sweet, just right! This recipe is GREAT for a stand mixer but will work with any good mixer.
Provided by Jo-Lynn Jansen
Categories Desserts Frostings and Icings White
Time 10m
Yield 12
Number Of Ingredients 5
Steps:
- Combine the cream cheese, sugar, vanilla extract and almond extract in a large mixing bowl or the bowl of a stand mixer. Fit the mixer with the whisk attachment and mix on medium speed until smooth. While the mixture is still whipping, slowly pour in the heavy cream. Stop and scrape the bottom of the bowl a couple of times while you continue whipping until the cream can hold a stiff peak.
Nutrition Facts : Calories 219.2 calories, Carbohydrate 10 g, Cholesterol 68.5 mg, Fat 19.1 g, Protein 2.7 g, SaturatedFat 11.9 g, Sodium 89.6 mg, Sugar 8.6 g
More about "sturdy whipped cream frosting recipes"
HOW TO MAKE STURDY WHIPPED CREAM FROSTING | ALLRECIPES.COM
Web Sep 12, 2012 Get the recipe @ http://allrecipes.com/recipe/sturdy-whipped-cream-frosting/detail.aspxWatch how to make delicious whipped-cream frosting that holds up even ...
From youtube.com
From youtube.com
See details
STRAWBERRY WHIPPED CREAM FROSTING - SWEET & SAVORY
Web Jun 14, 2023 By: Shinee Published: Jun 14, 2023 Updated: Jul 30, 2023 5 from 7 votes This post may contain affiliate links. Read full disclosure. This sturdy strawberry whipped cream frosting recipe is satisfyingly sweet and fluffy. Pipe it into a beautiful rosettes or designs to decorate delicate cakes and cupcakes! WANT TO SAVE THIS RECIPE?
From sweetandsavorybyshinee.com
From sweetandsavorybyshinee.com
See details
STABLE CHOCOLATE WHIPPED CREAM FROSTING (EXTRA EASY)
Web Jan 30, 2017 The key to stabilized whipped cream frosting is using a pinch of cream of tartar and whipping the heavy cream well. The confectioners sugar, cocoa powder, and milk combine together to add the chocolate flavoring. Powdered sugar – Adjust the amount to your desired level of sweetness
From mamagourmand.com
From mamagourmand.com
See details
STURDY WHIPPED CREAM FROSTING AND FILLING
Web Dec 15, 2015 Instructions: In a small, cold saucepan, whisk together the confectioners' sugar and cornstarch. Whisk in 1/2 cup heavy cream a little at a time. Cook over medium heat, stirring constantly until the mixture thickens and coats the back of a spoon. Remove from heat, and set aside until it reaches room temperature.
From glutenfreerecipebox.com
From glutenfreerecipebox.com
See details
NOT-SO-SWEET WHIPPED FROSTING - SALLY'S BAKING ADDICTION
Web Feb 24, 2022 Author: Sally Published: 02/24/2022 Updated: 08/26/2022 This post may contain affiliate links. Read our disclosure policy. If you find yourself looking for an alternative to American-style buttercream—which we all know can be cloyingly sweet—you may enjoy this whipped frosting instead.
From sallysbakingaddiction.com
From sallysbakingaddiction.com
STABILIZED WHIPPED CREAM | THE RECIPE CRITIC
Web Nov 2, 2023 Ingredients Needed This stabilized whipped cream recipe doesn’t get any easier than 3 simple ingredients. It’s easy to whip up and make any time you need whipped cream for a dessert. This cream will also last for days! Heavy Whipping Cream: Chilled heavy whipping cream creates the best results!
From therecipecritic.com
From therecipecritic.com
See details
STURDY WHIPPED CREAM FROSTING RECIPE RECIPE | RECIPES.NET
Web Nov 12, 2023 Instructions Place the heavy cream in a large mixing bowl and refrigerate for at least 30 minutes. Once the cream is chilled, remove from the fridge and add the powdered sugar and vanilla extract to the bowl. Using an electric mixer, beat the cream on medium-high speed until stiff peaks form. This should take about 3-5 minutes.
From recipes.net
From recipes.net
See details
WHIPPED CREAM FROSTING - MY BAKING ADDICTION
Web Jun 21, 2023 Well, then you need to stabilize it. Adding a stabilizer to your whipped cream does exactly what the name implies: It helps keep it stable so it doesn’t lose its volume and so it will hold its shape better. This means you can pipe or spread it onto cakes or cupcakes and it will still look pretty (and taste great) a day or two later.
From mybakingaddiction.com
From mybakingaddiction.com
WHIPPED CREAM FROSTING - BAKING A MOMENT
Web May 29, 2018 Only 3 Ingredients Versatile Recipe for Many Desserts Light and Creamy Pipes Well What is in this whipped cream frosting recipe? So what’s the secret to this magical whipped cream? There are a few key ingredients that make this frosting special. If you love easy recipes, this frosting will become one of your favorites!
From bakingamoment.com
From bakingamoment.com
STABILIZED WHIPPED CREAM FROSTING - CRAZY FOR CRUST
Web Oct 12, 2023 Expert Tips Ways to use this frosting recipe Whipped Cream Frosting Recipe Stabilized Whipped Cream frosting for Cake Decorating I love whipped cream, but using it as a frosting isn’t always my favorite way to use it. If you’ve ever used it to decorate cakes and cupcakes you might have noticed that it doesn’t hold well for very long.
From crazyforcrust.com
From crazyforcrust.com
See details
WHIPPED CREAM FROSTING - BAREFEET IN THE KITCHEN
Web Aug 5, 2022 powdered sugar vanilla extract How to Make Whipped Cream Frosting In a large mixing bowl, beat the cream with the whisk attachment of an electric mixer until soft peaks begin to form. Add the powdered sugar and vanilla. Continue beating until stiff peaks form. Use immediately. Frosting Recipes
From barefeetinthekitchen.com
From barefeetinthekitchen.com
See details
THE BEST WHIPPED CREAM FROSTING - TWO SISTERS
Web Jan 3, 2023 How to Make Step 1: For best results, put the bowl (stainless steel is the best but glass will work too) you will be using to make the frosting in the freezer for at least an hour prior to making the frosting. Add the heavy whipping cream to the cold bowl. Step 2: Add the powdered sugar.
From twosisterscrafting.com
From twosisterscrafting.com
See details
STABILIZED WHIPPED CREAM FROSTING - SUGAR SPUN RUN
Web Jun 3, 2021 What You Need Ingredients Gelatin. This is what makes this recipe a stabilized whipped cream. Gelatin stabilizes the cream and keeps the frosting sturdy (even at room temperature) and keeps it from melting over itself or weeping, as classic, un-stabilized whipped cream may be prone to do.
From sugarspunrun.com
From sugarspunrun.com
See details
STURDY WHIPPED CREAM FROSTING - MAJOR HOFF TAKES A WIFE
Web Sep 24, 2018 Sturdy whipped cream frosting is made with heavy whipping cream, vanilla extract, and gelatin! It is a cinch to make! Ditch the whipping cream that melts and learn how to make the BEST sturdy whipping cream to grace the top of your desserts! Sturdy Whipped Cream Frosting This post contains affiliate links.
From majhofftakesawife.com
From majhofftakesawife.com
See details
CHOCOLATE WHIPPED CREAM FROSTING - INQUIRING CHEF
Web Mar 15, 2022 Turn the mixer on low and then slowly increase speed to medium until the dry ingredients are mixed into the cream cheese (it will be very thick). With the mixer running, slowly pour the heavy cream down the side of the bowl. When all of the heavy cream is added, increase speed to medium-high and beat until stiff peaks form.
From inquiringchef.com
From inquiringchef.com
See details
STABILIZED WHIPPED CREAM - SHUGARY SWEETS
Web May 19, 2022 Instructions. Whisk the gelatin and cold water in a small bowl until combined. Set aside. In a large chilled mixing bowl, beat the heavy whipping cream and powdered sugar until slightly thickened, but not to the soft peak stage. Microwave the gelatin and water mixture for 5 seconds or until it returns to a liquid form.
From shugarysweets.com
From shugarysweets.com
See details
TAKE YOUR CAKE TO THE NEXT LEVEL BY SWAPPING FROSTING FOR CHANTILLY CREAM
Web Jan 4, 2024 Unlike traditional frostings that can be cloying or dense, Chantilly cream strikes a pleasant balance, offering a cloud-like softness that complements the silky, moist crumb. It also pairs impressively well with a multitude of cake flavors, whether you prefer chocolate, vanilla, red velvet, coconut, devil's food, pumpkin, or anything in between.
From mashed.com
From mashed.com
See details
STURDY WHIPPED CREAM FROSTING - RECIPES. FOOD. COOKING.
Web Do you dream of a frosting that holds its shape and adds a touch of elegance to your cakes and Are you tired of your whipped cream frosting falling flat? Skip to content
From chefwiz.com
From chefwiz.com
See details
STURDY WHIPPED CREAM FROSTING - A PETITE MAMA
Web Jun 2, 2018 Instructions. In a stand mixer, mix in all the ingredients except the food color. Mix it on medium until it forms a stiff peak. Add food color if desire. This recipe makes enough to fill and frost a 2 or 3 layer 8-9 inch cake. Share on Facebook.
From apetitemama.com
From apetitemama.com
See details
STURDY WHIPPED CREAM CREAM CHEESE FROSTING FOR PIPING SWIRLS ON …
Web May 12, 2018 Sturdy whipped cream cream cheese frosting for piping swirls on cake recipe that works . Using cream cheese or mascarpone cheese stabilizes the whipping cream for piping swirls, roses or any easy decorations on cakes/ cupcakes. This rich frosting is not very sweet . Easy whipped cream recipe that can hold shape.
From carveyourcraving.com
From carveyourcraving.com
See details
STURDY CREAM CHEESE FROSTING - THE FAUX MARTHA
Web Aug 11, 2016 First, make sturdy whipped cream by adding cream of tartar and powdered sugar to heavy cream. This will keep the frosting pipeable yet light. In another bowl, beat the cold cream cheese to a spreadable consistency until no clumps remain. Then add the cream cheese mixture into the whipped cream mixture and beat until smooth and sturdy.
From thefauxmartha.com
From thefauxmartha.com
See details
STURDY MASCARPONE FROSTING THAT HOLDS SHAPE - CARVE YOUR …
Web Jan 20, 2020 Step 2. Now add chilled heavy whipping cream, confectioners’ sugar, vanilla and salt to the stand mixer bowl. Start whipping on a low speed. Gradually increase the speed to medium and whip until soft peaks form. It may take 3-4 minutes depending on the speed and the mixer.
From carveyourcraving.com
From carveyourcraving.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love