Vegetarian Mincemeat Recipes

VEGETARIAN MINCEMEAT

Vegetarian Mincemeat image

Provided by Domestic Gothess

Number Of Ingredients 15

Ingredients

175 g currants
175 g raisins
175 g sultanas
175 g dried cranberries
100 g mixed peel
120 g butter (cubed)
220 g light brown soft sugar
50 g almonds (chopped)
1 large bramley apple (peeled, cored and grated)
1 1/2 tsp mixed spice
1/2 tsp cinnamon
1/2 tsp ground ginger
1/8 tsp ground cloves
1 orange (finely grated zest and juice)
200 ml ruby port

Steps:

Sterilise 4 370g jars and lids (or 5 slightly smaller ones) by washing in hot soapy water, rinsing well then placing them in a low oven until dry.
Place all of the ingredients apart from the port into a large pan, heat gently, stirring, until the butter has melted then simmer very gently, stirring occasionally, for about 10 minutes.
Remove from the heat and leave to cool until just warm then stir in the port. Divide the mincemeat between the sterilised jars, seal, and store in a cool place for up to six months.

MINCEMEAT

Mincemeat image

Mincemeat is a traditional English treat that is usually used as filling for mince pies during Christmas, but it tastes great mixed with vanilla ice cream, as well. This recipe uses butter instead of the traditional suet, which makes this mincemeat suitable for vegetarians. Store in the refrigerator for up to 6 weeks.

Provided by Ita

Categories World Cuisine Recipes European UK and Ireland English

Time 50m

Yield 24

Number Of Ingredients 15

Ingredients

1 teaspoon ground cinnamon
1 teaspoon ground cloves
1 teaspoon ground ginger
1 teaspoon ground nutmeg
1 teaspoon ground allspice
1 large green apple, peeled and finely chopped
1 ¼ cups sultana raisins
1 ⅛ cups white sugar
½ cup dried currants
½ cup raisins
½ cup butter
½ cup chopped almonds
1 ½ tablespoons grated orange zest
½ teaspoon ground cinnamon
1 cup brandy

Steps:

Combine cinnamon, cloves, ginger, nutmeg, and allspice in a bowl. Reserve 1 heaped teaspoon for the mincemeat. Store the rest in a small jar for a later use.
Inspect two 12-ounce jars for cracks and rings for rust, discarding any defective ones. Immerse in simmering water until mincemeat is ready. Wash new, unused lids and rings in warm soapy water.
Combine apple, sultanas, sugar, currants, raisins, and butter in a saucepan. Cook over low heat and stir gently until butter has melted. Stir in chopped almonds, orange zest, 1 teaspoon of mixed spice, and cinnamon. Bring mixture to a simmer and cook, stirring occasionally, 5 to 10 minutes.
Remove from heat and set mincemeat aside to cool down for 30 minutes. Stir in brandy. Spoon into sterilized jars.

Nutrition Facts : Calories 156.3 calories, Carbohydrate 21.9 g, Cholesterol 10.2 mg, Fat 5 g, Fiber 1.5 g, Protein 0.9 g, SaturatedFat 2.6 g, Sodium 32.6 mg, Sugar 19.5 g

VEGETARIAN MINCEMEAT

Vegetarian Mincemeat image

For wholefood Christmas mince pies, make the pastry with wholemeal (whole grain) flour and fill them with this delicious, moist suet-free mincemeat. It will keep for up to 6 months and fills about three 450 g (1 lb) jars.

Provided by Cook It Simply

Categories Miscellaneous

Number Of Ingredients 16

Ingredients

3/4 lb fairly sharp eating (tart apples)
1 tbls whole candied peel (candied fruit (candied fruit))
2 tbls almonds
1/4 lb green (seedless grapes)
1/2 lb raisins
1/2 lb currants
1/4 lb sultanas (golden raisins (white raisins (muscats))
grated rind and juice 1 lemon
1/2 tsp ground cinnamon
1/2 tsp ground allspice
little freshly grated nutmeg
1/4 lb Barbados (brown (brown) sugar)
2 tbsp melted butter
8 tbls brandy
accompaniments (you may need these)
Mince Pies with Homemade Mince Meat

Steps:

Peel, core and finely chop the apples.
Finely chop the candied peel.
Blanch and split the almonds and cut them into fine slivers.
Halve and seed the grapes.
Put them all into a large bowl and mix in the rest of the ingredients.
Mix well and pack the mixture into sterilized jam jars.

Nutrition Facts : Calories 2924 kcal, Carbohydrate 615 g, Protein 26 g, Fat 36 g, SaturatedFat 16 g, TransFat 1 g, Cholesterol 60 mg, Sodium 371 mg, Fiber 47 g, Sugar 373 g, UnsaturatedFat 16 g, ServingSize 1 serving

MEATLESS MINCEMEAT

Meatless Mincemeat image

Mincemeat is a cooked mixture of minced foods and spices. Usually made with meat, this is a meatless version!

Provided by Sharon123

Categories Pie

Time 50m

Yield 3 pies worth of filling

Number Of Ingredients 10

Ingredients

1 large orange
1 small lemon
1 (15 ounce) box seedless raisins
3 lbs tart apples, cored (9 medium)
1 1/2 cups apple cider
3 cups firmly packed brown sugar
1 1/2 teaspoons salt
1 1/2 teaspoons ground cinnamon
1 1/2 teaspoons nutmeg
1 1/2 teaspoons cloves

Steps:

Remove seeds from orange and lemon.
Using coarse blade, force fruit through food chopper with raisins and unpeeled apples.
Add cider.
Put in kettle and bring to boil.
Simmer, uncovered, for 15 minutes.
Add remaining ingredients, and simmer for 20 minutes longer, or until thick.
Makes enough filling for three 9-inch pies.

More about "vegetarian mincemeat recipes"

EASY HOMEMADE VEGETARIAN/VEGAN CHRISTMAS MINCEMEAT

2012-12-12 Instructions. Toast the chopped nuts in a dry pan for approx 1 minute till they release their gorgeous nutty aroma, remove from pan and …
From larderlove.com
4/5 (3)
Total Time 20 mins
Category Preserves
Calories 54 per serving

Toast the chopped nuts in a dry pan for approx 1 minute till they release their gorgeous nutty aroma, remove from pan and allow to cool.
Spoon into sterilised jars and top each with an extra tablespoon of your chosen booze and stir through.

See details

HOME-MADE CHRISTMAS MINCEMEAT | RECIPES | DELIA …

2022-10-10 Method. All you do is combine all the ingredients, except for the brandy, in a large mixing bowl, stirring them and mixing them together very thoroughly indeed. Then cover the bowl with a clean cloth and leave the …
From deliaonline.com

See details

VEGAN MINCEMEAT FOR CHRISTMAS - SUET-FREE - A VIRTUAL …

2020-08-17 Switch the alcohol for apple juice, although it won't be as tasty and obviously won't be boozy if you do this. Use any combination of dried fruits in any quantities as long as you keep the total amount the same. Dried apricots and …
From avirtualvegan.com

See details

EASY HOMEMADE MINCEMEAT RECIPE - SAVORY SPIN

2020-12-15 Peel the apple and dice it up. Also chop up the candied ginger slices. Then, add apple, golden raisins, currants, mixed peel, candied ginger, coconut oil, brown sugar, nutmeg, cinnamon, cardamom, cloves, lemon zest …
From savoryspin.com

See details

21 BEST VEGETARIAN TACO RECIPES | RECIPES, DINNERS AND EASY MEAL …

2022-11-09 It’s a healthier spin on the classic weeknight meal that still delivers traditional taco flavor, thanks to spicy chili powder and smoky paprika. Top with pickled onions, cotija cheese …
From foodnetwork.com
Author By

See details

VEGETARIAN SAVOURY MINCE - EASY CHEESY VEGETARIAN

2018-11-13 Heat the oil in a large, deep frying pan, and add the onion, garlic and carrot. Cook over a medium heat for 5 minutes, until the onion is soft and translucent. Add the bean mince, …
From easycheesyvegetarian.com

See details

10 BEST VEGETARIAN MINCE RECIPES | YUMMLY

2022-10-30 butter, mincemeat, flour, large egg yolk, plain flour, beaten egg and 4 more Mince Pie Gingernuts Purple Sprouting Kitchen mincemeat, baking powder, self raising flour, golden …
From yummly.com

See details

RECIPES | MARY BERRY

Measure all of the ingredients except the alcohol into a large pan. Heat gently, allowing the butter to melt, then simmer very gently, stirring occasionally, for about 10 minutes. Allow the mixture …
From maryberry.co.uk

See details

VEGETARIAN MINCE RECIPES - BBC FOOD

by Gordon Jones. A vegetarian take on a classic cottage pie. Beans and veggie mince replace meat, and root vegetables give the mash a unique twist.
From bbc.co.uk

See details

VEGAN MINCEMEAT RECIPE | BBC GOOD FOOD

Method. Mix the sultanas, currants, cranberries, candied peel, lemon zest and juice, the suet, sugar, mixed spiced and grated apple together in a saucepan. Stir over a low heat for 5-10 …
From bbcgoodfood.com

See details

MINCEMEAT RECIPES | BBC GOOD FOOD

This coarse traditional mincemeat doesn't require any cooking- just throw in your nutmeg, brandy and suet and leave to soak Traditional mincemeat A star rating of 4.5 out of 5. 36 ratings
From bbcgoodfood.com

See details

BASIC VEGETARIAN MINCEMEAT RECIPE - THESMARTCOOKIECOOK

2021-10-12 Basic Vegetarian Mincemeat recipe Ingredients 500 g apple pulp 1 large lemon, grated zest 1 large orange, grated zest 2 tbsp flour, all-purpose 200 g raisins 100 g currants 2 …
From thesmartcookiecook.com

See details

LUXURY VEGAN MINCEMEAT | YUMSOME

Instructions. In a large ovenproof bowl, combine everything, mix well, cover with a clean tea towel, and leave to marinate overnight. Heat your oven to 110°C (225°F/gas mark ¼), give the …
From yumsome.com

See details

MINCEMEAT RECIPE (TRADITIONAL, VEGETARIAN AND ALCOHOL …

2022-01-08 Place all the ingredients (apart from the brandy) in a large saucepan. Simmer for 10 minutes. Sterilise jars. Cool the mincemeat to room temperature and add brandy. Fill jars and …
From linsfood.com

See details

MINCEMEAT RECIPE WITHOUT MEAT - THE DACHSHUND MOM

2021-12-06 Add in the butter, spice mixture, and dried fruits. Stir well to combine. Turn heat to medium-low and simmer mixture, stirring occasionally, until it is thickened and glossy, about 5 …
From dachshundmom.com

See details

VEGETARIAN MINCEMEAT RECIPE ~ NOREEN'S KITCHEN - YOUTUBE

I have had so many requests for mincemeat pie that I had to make mincemeat. When you go to the store to buy this it is absurdly expensive for what is in it ...
From youtube.com

See details

VEGETARIAN MINCEMEAT - THE VEGGIE TABLE

Can, refrigerate, or freeze the mincemeat until ready to use. Mincemeat pie: Roll out two pie crusts. Place one in a pie plate, then pour in 3 cups of cooled mincemeat. Top with second …
From theveggietable.com

See details