Vegetable Pakora Recipes
CRISPY VEGETABLE PAKORAS
These are very yummy, and if any of you have ever had Japanese tempura coated veggies, you'll love this recipe. It's similar, yet it is unique in it's taste. Serve with a chili sauce, mint yogurt sauce, or sweet and sour sauce. Try other vegetables for dipping, such as sweet potatoes, broccoli and asparagus.
Provided by veggigoddess
Categories Appetizers and Snacks Spicy
Time 25m
Yield 6
Number Of Ingredients 11
Steps:
- Sift the chickpea flour into a medium bowl. Mix in the coriander, salt, turmeric, chili powder, garam masala and garlic.
- Make a well in the center of the flower. Gradually pour the water into the well and mix to form a thick, smooth batter.
- Over medium high heat in a large, heavy saucepan, heat the oil to 375 degrees F (190 degrees C).
- Coat the cauliflower and onions in the batter and fry them in small batches until golden brown, about 4 to 5 minutes. Drain on paper towels before serving.
Nutrition Facts : Calories 216.5 calories, Carbohydrate 15.9 g, Fat 15.9 g, Fiber 2.6 g, Protein 4.6 g, SaturatedFat 1.9 g, Sodium 406.4 mg, Sugar 4.3 g
More about "vegetable pakora recipes"
VEGETABLE PAKORA RECIPE - COOK WITH NABEELA
Web Vegetable pakora recipe, cooked in minutes and every bite is super crunchy. You can use so many different vegetables in this recipe.
From cookwithnabeela.com
From cookwithnabeela.com
See details
VEGETABLE PAKORA (HEALTHY RECIPE) - ELAVEGAN
Web Traditionally, Indian pakoras are made by finely slicing/shredding the vegetables, smothering them in a flavorful, lightly spiced chickpea flour batter, then deep-frying them until tender in the middle and crispy golden-brown outside. For this version, though, I’m pan-frying them for a lighter treat. The Ingredients
From elavegan.com
From elavegan.com
See details
VEGETABLE PAKORA RECIPE - SWASTHI'S RECIPES
Web Oct 23, 2023 Ingredients (US cup = 240ml ) ▢ ½ cup besan (gram flour, more if needed) ▢ ¼ cup rice flour (or 2 tablespoons corn starch, use more if needed proportionally with besan) ▢ ½ teaspoon salt ▢ 3 green chili peppers chopped or ½ to 1 teaspoon red chilli flakes (adjust to taste) ▢ 2 tablespoons mint ...
From indianhealthyrecipes.com
From indianhealthyrecipes.com
See details
VEGETABLE PAKORA | CRISPY MIX VEG PAKORA » DASSANA'S VEG RECIPES
Web Feb 19, 2023 How to make Vegetable Pakora Prep Veggies. Rinse, peel and then finely chop all the veggies. Take them in a mixing bowl. For this recipe, you will... Add Ground Spices. Now add the following ground spice powders one by one. The amount of spices can be altered according... Make Batter. Add ½ cup ...
From vegrecipesofindia.com
From vegrecipesofindia.com
See details
VEGETABLE PAKORA RECIPE | VEG PAKORA RECIPE - RECIPES OF HOME
Web Vegetable pakora recipe is a deep fried Indian snack recipe which is made with a few indian vegetables, besan and a few aromatic indian spices and herbs. This veggie pakora has a crispy, crunchy exterior with a soft interior texture. To cook this veg pakora recipe at home follow the below step-by-step instructions on how to make vegetable pakora.
From recipesofhome.com
From recipesofhome.com
See details
MIXED VEGETABLE PAKORA RECIPE [VEGGIE PAKORA] - BEYOND FLOUR
Web Sep 29, 2022 Vegetables. In general, veggie pakora is a great way to use up leftover vegetables in your fridge - Root vegetables like carrots, parsnips, and sweet potatoes, cruciferous veggies like broccoli, cauliflower, etc. Basically anything that's tasty and kind of sturdy. (Ie: don't use tomatoes!).
From beyondflourblog.com
From beyondflourblog.com
See details
EASY VEGETABLE PAKORA RECIPE: HOW TO MAKE BAKED PAKORAS
Web Jun 28, 2023 Easy Vegetable Pakora Recipe: How to Make Baked Pakoras Written by MasterClass Last updated: Jun 28, 2023 • 1 min read Every culture has its stand-out fried foods. In India, few things complement a cup of sweet, milky masala chai like a crispy, craggy vegetable pakora. Learn From the Best Community & Government Wellness …
From masterclass.com
From masterclass.com
See details
BEST PAKORA RECIPE - HOW TO MAKE FRIED INDIAN FRITTERS - FOOD52
Web Mar 3, 2022 Carefully drop in spoonfuls of the batter into the oil and fry, turning once, for 3 to 5 minutes, until golden brown and crisp. Transfer the pakora to paper towels to drain. Serve warm. This vegetable pakora recipe consists of crisp golden potato and onion bites cooked with a selection of spices in a gram flour batter, which are deep fried.
From food52.com
From food52.com
See details
CRISPY MIXED VEGETABLE PAKORA (INDIAN FRITTERS) - I KNEAD TO EAT
Web Oct 27, 2021 Corn Tomatoes - remove seeds and chop finely. However, tomatoes are watery so the fritters might not turn out so crispy. Why this Recipe Works Pakoras are addicting because they are savoury, deep fried and CRISPY. If they turn out soggy, they’re just not as good. Here are reasons why this recipe is SO good:
From ikneadtoeat.com
From ikneadtoeat.com
See details
VEGETABLE PAKORA (INDIAN RESTAURANT STYLE) - RECIPE - KENNY …
Web Step 1: Vegetables Wash, peel and finely slice or chop the onion, potato and spinach and transfer to a large bowl. 2: Aromatics, Herbs and Spices Add the garlic, ginger, green chilli (optional), fresh coriander, cumin, coriander, garam masala, turmeric, chilli powder, methi leaves, sea salt and lemon juice. Mix well and set aside for 1 hour.
From kennymcgovern.com
From kennymcgovern.com
See details
VEGETABLE PAKORAS - MANJULA'S KITCHEN - INDIAN VEGETARIAN RECIPES
Web 1 small potato, sliced thin 8 cauliflower sliced 1/2 zucchini, sliced thin 1 cup besan gram flour 3 tbsp rice flour optional 1 tbsp coriander coarsely ground dhania 1 tso cunin seeds jeera 2 green chilies chopped 2 tbsp cilantro chopped hara dhania
From manjulaskitchen.com
From manjulaskitchen.com
See details
VEGETABLE PAKORA RECIPE - CRISPY, TASTY & EASY! - FATIMA COOKS
Web Jul 22, 2023 The ultimate batter: One bird, two stones A pakora batter is timeless, versatile and can pretty much be used for ANYTHING. With this particular recipe, the truth is – there isn’t a set recipe. The spices remain the same, but I mix up the vegetables depending on what I have to hand.
From fatimacooks.net
From fatimacooks.net
See details
MIXED VEGETABLE PAKORA (INDIAN VEGETABLE FRITTERS) - FLAVOURS TREAT
Web Jul 18, 2019 Serve these crispy vegetable pakoras as an appetiser with chutneys such as green chutney, sweet tamarind chutney, yogurt mint sauce or tomato ketchup. Vegetable pakora pairs well as a side dish with flavoured rice dishes – lemon rice, coconut rice, tamarind rice or tomato rice.
From flavourstreat.com
From flavourstreat.com
See details
VEGETABLE PAKORAS RECIPE - BBC FOOD
Web Ingredients 250g/½lb gram flour 50g/2oz self-raising flour ½ tsp red chilli powder 1 tsp garam masala 1 tsp tandoori masala powder (optional), available from specialist Asian supermarkets 1 tbsp lemon juice 300g/10½oz potatoes, peeled and cut into small pieces 300g/10½oz onions, finely chopped 3 ...
From bbc.co.uk
From bbc.co.uk
See details
CRISPY VEGETABLE PAKORA (PAKISTANI-STYLE FRITTERS) - CHILI TO CHOC
Web Mar 10, 2023 In a mixing bowl add the gram flour and rice flour. Then combine all the spices along with mint, fresh coriander and green chilies . Make a thick batter with a little water. Make sure the pakora mixture is not runny. It needs to stick to the vegetables later. Add the sliced or grated potatoes and onions to the batter.
From chilitochoc.com
From chilitochoc.com
See details
VEGETABLE PAKORA RECIPE WITH KALE - A SPICY PERSPECTIVE
Web Jun 5, 2020 Vegetable Pakora Recipe with Kale – Vegetarian Vegetable Pakora features hearty, healthy kale and is a perfect gluten-free homemade fried snack. Enjoy with our easy recipes for Indian Green Chutney and Raita Yogurt Sauce! Servings: 8 servings.
From aspicyperspective.com
From aspicyperspective.com
See details
CRISPY VEGETABLE PAKORA RECIPE - SANDHYA'S KITCHEN
Web Sep 29, 2023 Vegetable Pakoras Jump to Recipe Want to make Crispy Vegetable Pakoras? Then try our Easy Vegetable Pakora, just like the ones from the Indian takeaways, in just 30 minutes. Sliced vegetables are smothered in a mildly spiced chickpea flour batter and deep-fried to have golden crispy pakoras.
From sandhyahariharan.co.uk
From sandhyahariharan.co.uk
See details
VEGETABLE PAKORA (CRUNCHY INDIAN FRITTERS) - HOLY COW VEGAN
Web Jan 21, 2022 Jump to Recipe Print Recipe. Total time: 40 minutes. These crispy, crunchy vegetable pakoras are the ultimate appetizer. They also make a great snack for a rainy day! Learn how to make yummy pakoras at home that …
From holycowvegan.net
From holycowvegan.net
See details
VEGETABLE PAKORA RECIPE PAKISTANI STYLE - SO YUMMY RECIPES
Web Jan 11, 2021 Potato, carrot, onion, green beans/ french beans, courgette/ zucchini, cabbage, or runner beans are only some of the options. You can always try and experiment to your liking. In this recipe, I use potato, carrot, onion, and green beans/ french beans. Because these are quite basic veggies that I feel most of us eat quite often.
From soyummyrecipes.com
From soyummyrecipes.com
See details
VEGETABLE PAKORA | HARI GHOTRA
Web 1 medium onion 3 medium potatoes 1 tsp of salt 2 tsp of garam masala 1 tsp of turmeric 2 chillies, finely chopped 1 tbsp ginger, grated (optional) Handful of coriander, chopped 2 tsp of dried fenugreek leaves 1 tsp of cumin seeds ½ …
From harighotra.co.uk
From harighotra.co.uk
See details
VEGETABLE PAKORA RECIPE (VEGETABLE FRITTERS) - FEAST WITH SAFIYA
Web Jan 26, 2023 Crispy Indian Vegetable Pakora (fritters) are gluten free. Thinly sliced zucchini, potatoes, yellow squash, and spinach dipped in gluten-free chickpea and rice flour batter then fried until crispy. Great for tea-time snacks, and Ramadan Iftars. Serve it as is with chutney, make it like chaat, or serve it as tempura.
From feastwithsafiya.com
From feastwithsafiya.com
See details
PAKORA (INDIAN VEGETABLE FRITTERS) | RECIPETIN EATS
Web May 31, 2021 Instructions Make batter: Place chickpea flour in a bowl with the spices (turmeric, cumin, coriander, fenugreek, chilli). Slow whisk... Mix in Vegetables: Add potato, cauliflower, onion, ginger, chilli and coriander. Mix well with a wooden spoon. It should... Preheat oven to 80°C/175°F – to keep ...
From recipetineats.com
From recipetineats.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #for-1-or-2 #appetizers #side-dishes #potatoes #vegetables #asian #indian #easy #dinner-party #holiday-event #vegan #vegetarian #deep-fry #stove-top #dietary #seasonal #free-of-something #onions #taste-mood #equipment #number-of-servings #technique
You'll also love
