Vegan Tofu Berry Custard Recipes

VEGAN TOFU BERRY CUSTARD

Vegan Tofu Berry Custard image

It just doesn't get much easier than this delicious summer pudding or custard. It can be prepared in less than 10 minutes (and that includes getting the ingredients out of your fridge), and is absolutely delicious. I got this recipe from my friend Alison about 10 years ago, and my snout has paid homage to her fabulous berry custard trough countless times since. This refreshing chilled treat makes a fantastic, simple, last-minute dessert; great after school snack; or guilt free treat on a hot Summer's day. Either way it is Soy Berry Good! You could substitute any berries you like for this recipe. If you are allergic to soy - fresh young Thai coconut meat and coconut water works really well as a substitute.

Provided by The Blender Girl

Categories Dessert

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 6

Ingredients

12 ounces of organic firm silken tofu (1 packet/300gm)
12 ounces fresh raspberries, and blueberries in equal quantities
5 tablespoons agave nectar
1 teaspoon lemon juice (to taste)
5 tablespoons filtered water
1 pinch celtic sea salt

Steps:

Put berries in a saucepan with the water and sweetener, bring to the boil, and then lower the heat, and simmer until tender and a syrup forms. Cool.
Put everything in your blender with the berries, and puree until smooth and creamy.
Add in more lemon juice and sweetener to taste if desired.
Chill in the fridge, and serve topped with more fresh berries and vegan cream.

Nutrition Facts : Calories 97.2, Fat 2.9, SaturatedFat 0.4, Sodium 177.4, Carbohydrate 12.3, Fiber 5.6, Sugar 4.9, Protein 6.9

More about "vegan tofu berry custard recipes"

VEGAN BERRY TARTS WITH VANILLA CUSTARD - FROM MY BOWL

Web Jan 4, 2021 For the Vanilla Custard: 8 ounces (225 g) Nasoya Silken Tofu 1/2 cup ( 65 g) cashews, soaked in water overnight* 3 tablespoons …
From frommybowl.com
5/5 (1)
Category Dessert
Author Lindsey Gray
Total Time 4 hrs 45 mins

Preheat the oven to 350F and grease or line a 12-muffin tin. I like to grease the pan and place small strips of parchment paper in it to make the cups easier to remove.
Prepare the flax egg and allow it to thicken. Add the almond flour, tapioca flour, and salt to a medium bowl and whisk to combine. Form a well in the center of the bowl and pour in the flax eggs. Use a spatula to mix everything together, eventually moving on to kneading with your hands. Once a non-sticky dough ball has formed divide the dough into 12 even portions for the muffin tin.
Crust: use you hands to flatten each dough ball, then place the ball into the base of one muffin tin. Use damp fingers to press the crust evenly along the base and sides of the tin; repeat with the remaining balls. Bake in the middle rack of the oven for 14 to 15 minutes, then remove from the oven and transfer to a baking rack to cool slightly.
Filling: While the crust is baking, add the tofu, cashews, agave, coconut oil, lemon juice, vanilla, and salt to a high-speed blender. Blend on high for 45 to 60 seconds, until a smooth and creamy custard forms.

See details

10 MINUTE VEGAN BERRY PUDDING - THE BLENDER GIRL

Web Sep 18, 2009 Ingredients. 1 (12oz/300g) pack organic firm silken tofu (see notes for soy substitute) 1 cup (160g) fresh raspberries. 1 cup (160g) …
From theblendergirl.com
Estimated Reading Time 2 mins

See details

FOODCOMBO

Web total -> aaaa2021
From foodcombo.com

See details

20 TOFU DESSERT RECIPES TO STEAL THE SHOW - INSANELY …

Web May 30, 2022 1. Silken Tofu Chocolate Mousse. Hear me out. Tofu mousse is the best way to make a mousse. It’s silky smooth, deliciously chocolatey, and full of protein. Plus, you only need three ingredients and …
From insanelygoodrecipes.com

See details

VEGAN SUMMER BERRY CUSTARD TART RECIPE - THEVEGANKIND

Web Enjoy the Summer vibes of this Berry Custard Tart! Sweet vanilla custard in a nutty, nutritious base. Recipe by RADHI DEVLUKIA https://instagram.com/veggieveganveda …
From thevegankind.com

See details

VEGAN TOFU BERRY CUSTARD - FOOD HUNTER

Web Jan 4, 2022 I got this recipe from my friend Alison about 10 years ago, and my snout has paid homage to her fabulous berry custard trough countless times since. This refreshing …
From hrcook.com

See details

EASY RECIPE VEGAN TOFU BERRY CUSTARD RECIPE

Web one packet (twelveoz/threeoogm) package of organic firm silken tofutwelveoz of fresh raspberries (Recipes by ingridients raspberries) and blueberries in equal quantitiesabout …
From sharerecipe.net

See details

45 BEST TOFU RECIPES! STIR-FRIES, MARINATED, CURRIES ... - VEGAN RICHA

Web Jul 8, 2019 45 Best Tofu Recipes to Try. Stir-fries, Marinated and Baked, Curries, Pasta, Crispy Breaded Tofu, Sandwiches & More. No Bland tofu! Gluten-free Options. …
From veganricha.com

See details

VEGAN TOFU BERRY CUSTARD RECIPE - DETAILS, CALORIES, NUTRITION ...

Web Rate this Vegan Tofu Berry Custard recipe with 12 oz of organic firm silken tofu (1 packet/300g), 12 oz fresh raspberries, and blueberries in equal quantities, 5 tbsp agave …
From recipeofhealth.com

See details

VEGAN TOFU BERRY CUSTARD RECIPE BY THE - COOKEATSHARE

Web I got this recipe from my friend Alison about 10 years ago, and my snout has paid homage to her fabulous berry custard trough countless times since. This refreshing chilled treat …
From cookeatshare.com

See details

VEGAN BERRY FROZEN CUSTARD | HOUSE FOODS

Web Ingredients 1 pkg. House Foods Tofu Soft, drained 1 10- to 12-ounce package frozen raspberries ¾ cup maple syrup ½ cup unsweetened almond milk 1 Tbsp. vanilla extract
From house-foods.com

See details

TOFU AND BERRY SHEET TART - CANADA'S FOOD GUIDE

Web Jan 3, 2023 Directions. Preheat the oven to 190 °C (375 °F) and line a baking sheet with parchment paper. In a small bowl, mix berries and cornstarch together. Set aside. Drain …
From food-guide.canada.ca

See details

VEGAN TOFU BERRY CUSTARD RECIPE

Web 12 ounces of organic firm silken tofu (1 packet/300gm) 12 ounces fresh raspberries, and blueberries in equal quantities 5 tablespoons agave nectar 1 teaspoon lemon juice (to …
From recipenode.com

See details

VEGAN BERRY TARTS WITH VANILLA CUSTARD - NASOYA

Web Preparation Prep: Preheat the oven to 350F and grease or line a 12-muffin tin. I like to grease the pan and place small strips of... Make the Crust: Prepare the flax egg and allow it to thicken. Add the almond flour, …
From nasoya.com

See details

VEGAN BERRY PIE - NAMELY MARLY

Web Aug 27, 2020 Turn the heat back up to medium and let the berries come back to a simmer. Pour in the berry slurry. Gently stir, being careful not to burst the berries, and cook until thickened, about 3 to 5 minutes. …
From namelymarly.com

See details

VEGAN STRAWBERRY CAKE WITH VANILLA CUSTARD - BIANCA …

Web Jun 4, 2022 Deutsch. This vegan strawberry cake torte with vanilla custard pudding is easy to make without eggs, dairy milk and butter but is as delicious as grandma’s original recipe! It’s the perfect fruit cake for …
From biancazapatka.com

See details

TOFU BERRY CUSTARD | VEGWEB.COM, THE WORLD'S …

Web 12 ounces fresh raspberries and blueberries in equal quantities 5 tablespoons agave nectar 5 tablespoons filtered water 1 (12 ounces) package organic firm silken tofu 1 teaspoon lemon juice pinch Celtic sea …
From vegweb.com

See details

50 BEST VEGAN TOFU RECIPES (EASY & DELICIOUS!) - VEGAN ON BOARD

Web Feb 23, 2022 Tofu is made from dried soybeans. First, the soybeans are made into soy milk. The beans are soaked, ground together with water and then cooked. This mixture is …
From veganonboard.com

See details

VEGAN TOFU BERRY CUSTARD RECIPE THE BLENDER GIRL 2

Web Vegan Tofu Berry Custard Recipe The Blender Girl 2 is a very simple, easy and very popular Thai Dessert Vegan Simple Dinner Breakfast Quick Chicken Beef Pork Easy …
From latechef.com

See details

VEGAN LEMON CUSTARD {EASY, NO BAKE, GLUTEN-FREE} - WORLD OF …

Web Sep 1, 2023 Star Ingredients. Lemons. Silken Tofu. Kitchen Tools You’ll Need For This Lemon Custard Filling. How Long Does This Homemade Lemon Custard Last? …
From worldofvegan.com

See details

OLD FASHIONED VEGAN CUSTARD PIE - CONNOISSEURUS VEG

Web Jul 16, 2020 Print. Old Fashioned Vegan Custard Pie. This vegan custard pie is filled with a sweet vanilla filling that's made from a surprise ingredient. So rich and creamy, you'd never guess this decadent dessert …
From connoisseurusveg.com

See details

VEGAN TOFU BERRY CUSTARD | PRINT FROM BAKESPACE.COM

Web This refreshing chilled treat makes a fantastic, simple, last-minute dessert; great after school snack; or guilt free treat on a hot Summer’s day. Either way it is Soy Berry Good! You …
From bakespace.com

See details

VEGAN BERRY TOFU FROZEN CUSTARD - TENSUKE.COM

Web May 9, 2018 Recipe and imagery by House Foods America. This vegan berry frozen custard is made with frozen raspberries and soft tofu for a creamier texture and a boost …
From tensuke.com

See details

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #desserts #fruit #dinner-party #summer #vegan #vegetarian #puddings-and-mousses #dietary #seasonal #berries