VEGAN SWEETENED CONDENSED MILK
Super easy and can be substituted for condensed milk in any recipe! Use original, not low-fat, coconut milk. Store in an the refrigerator in an airtight container for up to 2 weeks.
Provided by Druhda
Categories 100+ Everyday Cooking Recipes Vegan
Time 50m
Yield 8
Number Of Ingredients 3
Steps:
- Combine coconut milk and sugar in a small saucepan over medium heat. Cook at a gentle simmer, whisking frequently, until volume is reduced to 1 cup, about 45 minutes. Remove from heat and stir in vanilla extract.
Nutrition Facts : Calories 128.4 calories, Carbohydrate 9.7 g, Fat 10.2 g, Fiber 0.5 g, Protein 1 g, SaturatedFat 9.1 g, Sodium 6.3 mg, Sugar 8.4 g
VEGAN SUBSTITUTE FOR SWEETENED CONDENSED MILK
I was looking for something to substitute for condensed milk and couldn't find anything Vegan that I liked so I decided to make an executive decision and do one myself. I found this to be so delicious and creamy. I liked the nuttiness of the flavour also.
Provided by Chef Joey Z.
Categories Sauces
Time 20m
Yield 1 cup, 1 serving(s)
Number Of Ingredients 3
Steps:
- Add the milk powder and warm water together in the top of a double boiler. Stir well to incorporate.
- Once the water in the bottom of the double boiler is gently boiling add the sugar and stir for a few minutes to make sure it is dissolved.
- Put in a dish and cool. This milk substitute can be used in any recipe that calls for condensed milk.
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- Almond Milk. In similar fashion to coconut milk, almond milk can also be used to make an excellent vegan substitute for sweetened condensed milk as well!
- Cashew Cream. The secret is out that cashews make an excellent replacement for traditional dairy products. Not only can they be used to make irresistibly rich ice creams and even Cashew Coffee Creamer, but they produce a wonderful vegan alternative to condensed milk as well!
- Plant Based Milk Powder. Plant based milk powders are a great option when it comes to replacing all types of dairy ingredients for the fact that you can reconstitute them to a consistency that suits your needs, adding less water when you need a thicker product or more water when you require something thinner.
- Homemade Vegan Sweetened Condensed Milk. Got a bit more time on your hands but don’t feel like babysitting the stovetop? We have our own vegan condensed milk recipe that makes use of everyone’s favorite no-fuss cooking appliance: the slow cooker!
- Homemade Vegan Evaporated Milk. With a bit of tweaking, evaporated milk actually makes a good substitute for sweetened condensed milk, but first you need a vegan version of it to start with!
- Store-Bought Dairy Free Condensed Milk Products. If you prefer the convenience of simply popping open a can or cracking the lid on a jar--and let’s be honest, who doesn’t?--
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