Boozy Cherry Milkshake Recipes

BOOZY BROWN BUTTER MILKSHAKE

Steps:

• Add the butter to a small skillet and melt over medium-low heat; cook until light brown with a nutty smell, about 5 minutes. Remove from the heat to cool.
• Add the ice cream, milk, spiced rum and brown butter to a blender and blend until combined. Pour into a tall glass and garnish with the pecans.

20 BOOZY MILKSHAKES FOR ADULTS ONLY

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a delicious boozy milkshake recipe in 30 minutes or less!

BIG DADDYS CHERRY MILKSHAKE

Steps:

• Add the ice cream, cherries with juice, cream soda and milk to a blender and pulse until well mixed, but slightly chunky. Pour into float glasses. Garnish with whipped cream and maraschino cherries. Serve with a straw and enjoy.

BOOZY CHERRIES

Steps:

• Combine sugar and cherry juice in a small saucepan. Add salt and bring to a boil, stirring to dissolve the sugar. Simmer 1 minute. Add cherries and simmer 1 minute. Remove from heat and stir in Kirsch. Let cool completely before storing in an airtight container. Chill for up to 1 week.