Vegan Pumpkin Bundt Cake Recipes

VEGAN PUMPKIN BUNDT CAKE

Vegan Pumpkin Bundt Cake image

A really moist delicious pumpkin cake recipe I found online and adapted to be vegan. I attempted to use this in order to make the 2-bundt pumpkin-shaped cake I saw on Pinterest but my pumpkin capsized on transport - could have been because I didn't wait for the cake to totally cool first or because this cake is so dense and heavy. Either way, it tasted amazing! (Made vegan and with Pumpkin Cream Cheese Frosting)

Provided by Keee8698

Categories Dessert

Time 1h5m

Yield 1 bundt, 10 serving(s)

Number Of Ingredients 14

Ingredients

1 1/4 cups whole wheat flour
1 cup all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1 1/2 teaspoons cinnamon
1 teaspoon allspice
1/2 teaspoon salt
1 1/4 cups canned pumpkin (not pie filling)
2 1/2 teaspoons lemon juice or 2 1/2 teaspoons vinegar
3/4 cup soymilk
1 teaspoon vanilla
1 cup unsalted butter, softened
1 1/4 cups granulated sugar
3 tablespoons Ener-G Egg Substitute

Steps:

Preheat oven to 350°F Butter & flour bundt pan (dip the corner of a paper towel in softened butter - rub all over inner surface of bundt and check to make sure it's shiny - turn on side, add 1/2 cup flour, roll around to coat, and shake out excess). Prepare buttermilk mixture by placing 2 1/2 teaspoons lemon juice or vinegar in a glass measuring cup, adding enough soymilk (~3/4 cup) in order to make a total of 3/4 cup, stir, and let stand 10 minutes.
Combine all ingredients from flour through salt in a bowl. In a second bowl, whisk together pumpkin, buttermilk mixture, and vanilla.
Beat softened butter and sugar at medium-high speed until pale and fluffy, about 3-5 minutes. Add the egg replacer, along with 1/2 cup water, and beat one minute. Reduce speed to low and add flour and pumpkin mixtures a little at a time, alternating each time, beginning AND ending with the flour mixture, until all mixtures are combined and the resulting batter is just smooth.
Spoon the batter into bundt pan and shake to remove any bumps. Bake until a pick inserted in the center comes out clean, around 45-50 minutes.
Cool in the pan for 15 minutes before inverting over a cookie rack to cool further.

Nutrition Facts : Calories 379.7, Fat 19.3, SaturatedFat 11.8, Cholesterol 48.8, Sodium 401.4, Carbohydrate 49.8, Fiber 3.2, Sugar 26.9, Protein 4.4

More about "vegan pumpkin bundt cake recipes"

VEGAN PUMPKIN BUNDT CAKE WITH ALMOND CRUMBLE TOPPING RECIPE

Web Oct 1, 2020 Mix together the wet ingredients in a large mixing bowl (milk, pumpkin, sugars, oil, vanilla). In a seperate bowl, combine the flour, baking powder, salt, cinnamon, and ginger. Add the dry ingredients to the wet and stir or whisk to thoroughly combine. Scoop into a bundt pan that has been coated with non-stick spray.
From naturallycreativemama.com

See details

VEGAN PUMPKIN CHOCOLATE BUNDT CAKE - SPICY SAUCY VEGAN

Web Oct 6, 2022 This Vegan Pumpkin Chocolate Bundt Cake is nicely spiced with cinnamon, ginger, cloves, nutmeg, and allspice. Along with the obvious pumpkin, vegan flax eggs, coconut oil, flour, baking soda and salt. The kick to this recipe is that all you need is one entire 15oz can of pumpkin purée.
From spicysaucyvegan.com

See details

PUMPKIN SPICE BUNDT CAKE RECIPE - MSN

Web Ground Cinnamon. Nutmeg. Baking Soda. here. Preheat your oven to 350. In a large mixing bowl, sift flour and combine with the dry ingredients. Cream oil and sugar in a separate large mixing bowl ...
From msn.com

See details

VEGAN PUMPKIN BUNDT CAKE - WIFE MAMA FOODIE

Web Oct 6, 2017 Pumpkin Cake: Preheat oven to 325ºF. Liberally grease a 12–cup bundt pan pan with coconut oil or palm shortening and set aside. In a large mixing bowl, combine flour (s), baking soda, baking powder, spices, and salt. Mix in oil, sugar, milk, vinegar, and puree, stirring together just until well combined.
From wifemamafoodie.com

See details

VEGAN PUMPKIN CAKE - THE ALMOND EATER

Web Sep 10, 2020 In a separate bowl, whisk the milk, pumpkin and vanilla together, then combine the wet and dry ingredients. Last, stir in the melted coconut oil. Step 3: Add batter to pans. Evenly distribute the cake batter into three lined cake pans, using a spatula to smooth the batter out. Step 4: Bake, then slice tops off of cakes.
From thealmondeater.com

See details

PUMPKIN BUNDT CAKES (VEGAN + GRAIN-FREE) | FEASTING ON FRUIT

Web Oct 28, 2020 How To Make The Cutest Pumpkin Bundt Cakes . The cake. This cake is based off of my favorite vegan paleo donut recipe but I swapped medjool dates for pumpkin, added maple syrup for sweetness and extra fall feels, and included plenty of pumpkin pie spice of course. It is moist and fluffy but sturdy enough to stack, and easy …
From feastingonfruit.com

See details

PUMPKIN BUNDT CAKE ~ VEGAN RECIPE ~ THIS WIFE COOKS™

Web Oct 17, 2022 Vegan Pumpkin Cake Recipe I like this pumpkin spice cake because it’s delicious and aromatic with just the right amount of sweetness and a soft texture. Serve the cake with a sprinkling of powdered sugar or, for extra autumnal flavor and flair, use a piping bag to drizzle a layer of creamy brown sugar frosting with cinnamon over the top.
From thiswifecooks.com

See details

VEGAN PUMPKIN COCONUT BUNDT CAKE + A PUMPKIN ROUNDUP!

Web Nov 1, 2015 Preheat oven to 350 F. Grease a large bundt pan with coconut oil. Mix all ingredients together in a large mixing bowl with a wooden spoon until well combined.
From whiskandshout.com

See details

VEGAN PUMPKIN CAKE - LOVING IT VEGAN

Web Oct 26, 2017 Prepare a flax egg by adding 1 tablespoon of ground flaxseed to a bowl with 3 tablespoons of hot water. Let it sit for a minute to become gloopy. Then add the flax egg, pumpkin purée, canola oil, apple cider vinegar and …
From lovingitvegan.com

See details

VEGAN PUMPKIN SPICE BUNDT CAKE – VEGAN YUMMINESS

Web Nov 5, 2017 Instructions. Preheat oven to 350 degrees F. Whisk together sugars, pumpkin puree, melted coconut oil, almond milk, and vanilla in a large mixing bowl or with mixer on low. Add cinnamon, cloves, nutmeg, and salt to above mixing bowl and stir together.
From veganyumminess.com

See details

VEGAN PUMPKIN SPICE BUNDT CAKE - THE BAKING FAIRY

Web Oct 12, 2021 Wet ingredients: nondairy milk, vegetable oil. How do I make this pumpkin spice bundt cake? In a large bowl, whisk up the wet ingredients - pumpkin puree, oil, nondairy milk, and vanilla extract. Add the brown sugar in as well. Next, add in the dry ingredients - the flour, baking powder, baking soda, salt, and pumpkin pie spice.
From thebakingfairy.net

See details

VEGAN PUMPKIN CAKE (WITH CHAI SPICES) - HOLY COW VEGAN

Web Sep 26, 2021 Here's the perfect vegan pumpkin cake to evoke that snug-as-a-bug-in-the-rug spirit of the season: a pumpkin bundt cake with warm, cozy chai spices. The tender, moist crumb is topped with a dreamy vegan cream cheese glaze. This is a one-bowl vegan cake recipe that takes under 15 minutes to put together.
From holycowvegan.net

See details

VEGAN PUMPKIN BUNDT CAKE – GET SET VEGAN

Web Feb 25, 2021 We would love to see this. This Vegan Pumpkin Bundt Cake is fluffy, airy and so moist. This pumpkin cake is topped with caramel sauce and is unbelievably aromatic. It is made with easy pantry ingredients so anyone can make and is perfect vegan dessert for fall and thanksgiving.
From getsetvegan.com

See details

EASY PUMPKIN BUNDT CAKE - PLANT-BASED ON A BUDGET

Web Nov 10, 2023 Plus, you can enjoy it plain or with a glaze (with several to choose from), fill it with nuts, vegan chocolate chips, or cranberries, combine it with another fall favorite into an apple pumpkin bundt cake, make mini pumpkin bundt cakes… the only limit is your imagination! Then, enjoy a slice with a delicious homemade vegan pumpkin spice latte.
From plantbasedonabudget.com

See details

VEGAN PUMPKIN CAKE WITH CREAM CHEESE FILLING - VEGGIE FUN …

Web Oct 20, 2019 Spoon the cream cheese filling on top, trying to keep it in the center - not touching the sides of the pan. Spoon the remaining pumpkin mix cake mixture on top and spread to cover the cream cheese. Place bundt filled bundt cake pan on a baking sheet and put in the oven. Cook for a total of 50-60 minutes. Check after 50 minutes.
From veggiefunkitchen.com

See details

THE BEST VEGAN PUMPKIN CAKE (OIL-FREE!) - THE VEGAN 8

Web Oct 6, 2020 Pure Maple Syrup Lite Coconut Milk: This cake is very low-fat, so the coconut milk adds moisture and lightness, but if you are allergic, you can try another creamy milk like cashew milk. Pumpkin Unsweetened applesauce: The combo of both applesauce and pumpkin makes this cake moist, soft and fluffy.
From thevegan8.com

See details

VEGAN CHOCOLATE PUMPKIN BUNDT CAKE - THEVEGLIFE

Web Preheat oven to 400 degrees and prepare a bundt or cake pan with cooking spray. In the bowl of an electric mixer, combine the milk/vinegar mixture, pumpkin and brown sugar. Beat until the sugar dissolves. To that same bowl, add …
From theveglife.com

See details

THE BEST PUMPKIN CAKE RECIPE - GRETCHEN'S VEGAN BAKERY

Web Make a small jar of Pumpkin Pie Spice and use 1½ teaspoons total for the recipe listed below For more pumpkin recipes click the links below! Pumpkin Bread Pudding Pumpkin Spiced Cinnamon Buns Vegan Pumpkin Pie Recipe Yield: serves 12-15ppl
From gretchensveganbakery.com

See details

SUPER MOIST EASY MINI PUMPKIN CAKES (VEGAN!) - THE BANANA …

Web Oct 25, 2021 These super fun and festive vegan mini pumpkin bundt cakes are shaped like mini pumpkins and filled with a cinnamon cream cheese frosting for the best vegan Halloween dessert! Naturally gluten free, dairy free, and eggless!
From thebananadiaries.com

See details

VEGAN GLUTEN FREE PUMPKIN CAKE | MINIMALIST BAKER RECIPES

Web Nov 23, 2021 Tender Fluffy Wholesome Naturally sweetened Pumpkiny Perfectly-spiced Hearty & Insanely delicious This would make the perfect cake for entertaining this fall or if you just want something special on hand for a lazy weekend.
From minimalistbaker.com

See details

VEGAN CHOCOLATE PUMPKIN BUNDT CAKE RECIPE - THE SPRUCE EATS

Web May 31, 2022 1 1/2 teaspoons baking soda 1 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/4 teaspoon ground nutmeg 3/4 tablespoon salt 2 cups granulated sugar 1/3 cup maple syrup 1/2 cup canola oil 2 teaspoons vanilla extract 15 ounces pumpkin puree
From thespruceeats.com

See details

VEGAN PUMPKIN CAKE - MAKE IT DAIRY FREE

Web Nov 11, 2019 Salt Cinnamon Ground nutmeg Ground Ginger Allspice Ground Cloves Brown sugar Maple syrup Pumpkin puree Vanilla Vegetable Oil
From makeitdairyfree.com

See details

39 BEST BOX CAKE MIX RECIPES - HOW TO HACK A BOX CAKE MIX

Web 1 day ago Creamsicle Ombre Cake. It's surprisingly easy to frost a cake with this ombre effect: Simply split your frosting into 4 bowls, and color each using increasingly more food dye than the last. Pipe ...
From delish.com

See details

VEGAN PUMPKIN BUNDT CAKE - DOMESTIC GOTHESS

Web Sep 30, 2021 How To Make Vegan Pumpkin Bundt Cake: (Full measurements and instructions can be found in the recipe card at the bottom of the page) Start by whisking together plain flour, light brown soft sugar, caster sugar, baking powder, bicarbonate of soda, pumpkin spice and salt in a large mixing bowl.
From domesticgothess.com

See details