Vegan Dairy Free Quesadillas Recipes

VEGAN (DAIRY FREE) QUESADILLAS

Vegan (Dairy Free) Quesadillas image

A very simple, versatile quesadilla using corn tortillas. Add anything you'd like such as spinach, onion, or bell peppers. You can also top with vegan, dairy-free, sour cream and salsa.

Provided by The Veganista

Categories Lunch/Snacks

Time 10m

Yield 3 quesadillas, 1 serving(s)

Number Of Ingredients 4

Ingredients

6 corn tortillas
1 (8 ounce) package cheese (Daiya cheese works best)
1 stick Earth Balance natural buttery spread
1 dash salt (optional)

Steps:

Heat skillet, medium setting.
Spread butter onto both sides of each corn tortilla.
Place one corn tortilla onto skillet.
Add 1/4 cup cheese, or less if desired.
Place another tortilla on top.
Heat through until tortilla underneath is lightly browned.
Flip and brown the other side.
Remove from heat.
Sprinkle with salt if desired.
Repeat steps.

Nutrition Facts : Calories 1066, Fat 59.7, SaturatedFat 35.5, Cholesterol 145.4, Sodium 2259.6, Carbohydrate 83.2, Fiber 9.1, Sugar 1.3, Protein 52.9

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