Vanilla Bean Iced Coffee Recipes

VANILLA BEAN ICED COFFEE

Vanilla Bean Iced Coffee image

Make and share this Vanilla Bean Iced Coffee recipe from Food.com.

Provided by ratherbeswimmin

Categories Beverages

Time 50m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

1 cup ground coffee
4 vanilla beans, split lengthwise (save the pods for garnish)
1 cup milk
1/4 cup sugar
ice cube

Steps:

In a pitcher, stir the ground coffee into 4 cups water.
Cover and let rest at room temperature overnight or for at least 12 hours.
In a saucepan over medium heat, combine the vanilla beans, milk, and sugar.
Bring the mixture to a simmer and immediately remove from the heat.
Allow to steep for about 20 minutes.
Select 4 tumblers.
Strain the coffee through a fine-mesh sieve into a large bowl.
Strain again through a coffee filter into a large, clean pitcher.
Fill the glasses with ice cubes.
Pour the coffee into the glasses, filling them within 1 inch of the rim.
Top each glass with ¼ cup of the vanilla flavored milk.
Garnish each drink with a vanilla bean pod and serve immediately.

Nutrition Facts : Calories 87.4, Fat 2.2, SaturatedFat 1.4, Cholesterol 8.5, Sodium 30, Carbohydrate 15.3, Sugar 12.5, Protein 2

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